Cowboy Coffee Recipes
COWBOY COFFEE CAKE
Make and share this Cowboy Coffee Cake recipe from Food.com.
Provided by elliebelle
Categories Breads
Time 40m
Yield 2 cakes, 18 serving(s)
Number Of Ingredients 12
Steps:
- Combine flour, sugar, salt& shortening- mix until crumbly.
- Reserve 1/2 cup of crumbs.
- To remaining crumbs add baking powder, soda& spices- mix thoroughly.
- Add milk& eggs- mix well.
- Pour into 2 greased& floured 8x8x2" baking pans.
- Sprinkle with reserved crumbs, nuts& cinnamon to taste.
- Bake at 375 for 25-30 minutes.
HOW TO MAKE COWBOY COFFEE
Don't have your coffee-making equipment on hand? No problem! Here's an easy way to make coffee in a pinch.
Provided by Food Network Kitchen
Time 5m
Yield 1 cup
Number Of Ingredients 1
Steps:
- Add 1 cup water to your pot and bring it to a boil over high heat. Remove the pot from the heat and let it sit for 30 seconds. (This will lower the water temperature to 200 degrees F.)
- Stir the coffee into the water. Let the brew sit for 2 minutes and stir again, then let it sit for 2 more minutes.
- Sprinkle a little cold water on the grounds. Slowly pour the coffee, leaving behind the ground in the bottom of the pot.
COWBOY COFFEE
Steps:
- Fill coffee pot with water to the start of the spout. Bring water in coffee pot to a boil on high heat. Add coffee grounds and reduce heat to medium. Stir down with spoon if boil gets too high. Return to high heat and bring mixture to another boil, about 1 minute, or until froth is gone. Turn off heat and let coffee grounds settle. Pour cold water around the top of the coffee pot. If using salt, sprinkle on top, to taste. Keep coffee pot on low heat to keep warm. Do not allow to boil again.
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