Crackerbarrelfriedapples Recipes
CRACKER BARREL FRIED APPLES
I grew up eating fried apples and then as an adult I discovered Cracker Barrel and their fried apples. This recipe is from another site and is as close as I have seen to Cracker Barrel. The recipe says you can freeze the cooked apples. I have never done this as there is never any left.
Provided by PaulaG
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a medium skillet, combine the 2 cups apple juice and sliced apples.
- Simmer gently until apples are fork tender but not mushy, turning apples frequently.
- Remove apples from juice using a slotted spoon and place in an oven safe dish.
- In a blender, combine the remaining 1/2 cup apple juice, cornstarch, apple pie spice and sugar.
- Blend a few seconds until smooth.
- Whisk mixture into hot apple juice in skillet and cook, stirring constantly on medium high heat until it bubbles and becomes thickened and smooth.
- Pour thickened mixture over apples and serve.
- Please note the cooking time is an approximate.
Nutrition Facts : Calories 172.6, Fat 0.4, SaturatedFat 0.1, Sodium 6.1, Carbohydrate 44.3, Fiber 3.8, Sugar 33.8, Protein 0.5
SOUTHERN FRIED APPLES
Southern Fried Apples are the perfect Southern comfort food, easy dessert or dessert topping, and with just a few ingredients you can make them in 15 minutes.
Provided by Sabrina Snyder
Categories Dessert
Time 15m
Number Of Ingredients 4
Steps:
- Add the butter to a large skillet on medium heat.
- Once melted whisk in the sugar and cinnamon.
- Add in the apples, stir and cook until softened, for 6 to 8 minutes.
Nutrition Facts : Calories 265 kcal, Carbohydrate 34 g, Protein 1 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 41 mg, Sodium 4 mg, Fiber 3 g, Sugar 29 g, ServingSize 1 serving
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