CROCK POT HONEY GLAZE HAM
This Crock Pot Honey Glaze Ham is perfect for your next holiday or to make dinner special any day of the week!
Provided by Aunt Lou
Categories Main
Time 6h15m
Number Of Ingredients 6
Steps:
- Place your ham in your crock pot flat side down
- Take a fork and pierce your ham all over
- Pour your honey all over your ham
- Mix together your hot water and brown sugar and pour over your ham
- Cover and cook on low for around 6 hours
- Drain your juices into a medium size pot and bring to a boil over medium-high heat on your stove
- Mix together in a coffee cup your corn starch and cold water while your juices are coming to a boil, as soon as they start to boil, pour in your corn starch mixture
- Stir gently and frequently until the glaze reaches ALMOST the thickness you desire (it will thicken up more as it cools)
- Cut ham into serving size pieces and serve with glaze
HONEY GLAZED CROCK POT HAM
Honey Glazed Crock Pot Ham is a new spin on a traditional holiday favorite that will leave your family convinced that you ordered out this year!
Provided by Aubrey
Categories Main Dish
Time 4h5m
Number Of Ingredients 11
Steps:
- Coat your slow cooker with non-stick spray. Place ham in crock pot.
- In a small bowl, stir together butter and honey. Pour over ham. Cover crock pot and cook on LOW for 4 hours. Remove ham from crock pot and place in a baking dish.
- In a medium bowl, combine sugar, onion powder, cinnamon, nutmeg, garlic powder, cloves, ginger, and paprika until well mixed. Sprinkle half over the ham. Place in the oven and broil on HIGH until caramelized. (Check on the ham while the glaze cooks!)
- Put the other half of the sugar mixture in a small saucepan with 3 tablespoons water. Simmer over medium heat until the sugar dissolves. Remove ham from oven and pour glaze over ham. Broil 1-2 more minutes, keeping an eye on things. Remove from oven and serve warm or at room temperature.
Nutrition Facts : Calories 498 kcal, Carbohydrate 39 g, Protein 37 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 138 mg, Sodium 2294 mg, Sugar 34 g, ServingSize 1 serving
CROCK POT HONEY GLAZED HAM
Make and share this Crock Pot Honey Glazed Ham recipe from Food.com.
Provided by Michele in NJ
Categories Ham
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place carrots in the bottom of the crock pot and put ham on top.
- Mix orange juice and honey together and pour over ham and carrots.
- Cook on LOW for 6-8 hours. Basting once an hour.
SLOW-COOKED HONEY-GLAZED HAM
The secret of this tender honey-baked ham is slow cooking. I start it in a low temp oven around 6 p.m. the night before if used for breakfast. If used for dinner, it can be started later in the evening, turned off and restarted the next morning. Don't use a spiral-sliced ham because it will dry out.
Provided by Bohunk
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham
Time 17h
Yield 16
Number Of Ingredients 6
Steps:
- Blend brown sugar, honey, molasses, orange juice, and mustard together in a saucepan over medium-low heat until thickened, about 45 minutes. Remove from heat. Let glaze sit until flavors blend, 8 hours to overnight.
- Preheat oven to 225 degrees F (110 degrees C). Place ham in a roasting pan.
- Bake in the preheated oven, checking occasionally, about 10 hours. If ham begins to darken at that point, cover with aluminum foil. Continue baking, about 2 hours more.
- Increase oven temperature to 275 degrees F (135 degrees C). Bake, coating ham thoroughly with the glaze mixture every 30 minutes, about 2 hours more. Remove from the oven and let stand 15 to 20 minutes before slicing. Serve any remaining glaze with ham, if desired.
Nutrition Facts : Calories 2830.4 calories, Carbohydrate 30.5 g, Cholesterol 1331.6 mg, Fat 69.6 g, Protein 519.4 g, SaturatedFat 21.4 g, Sodium 18489.5 mg, Sugar 25.2 g
SLOW-COOKER HONEY MUSTARD GLAZED HAM
Try this easy 5 ingredient recipe for a wonderful savory and sweet glazed ham made in a slow cooker - perfect for any special dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h10m
Yield 12
Number Of Ingredients 5
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. Remove skin and excess fat from ham. Make cuts in ham about 1 inch apart and 1/4 inch deep in diamond pattern. Place ham in slow cooker.
- In small bowl, mix brown sugar, honey, mustard and apple juice. Brush over ham.
- Cover; cook on Low heat setting 8 hours or until meat thermometer inserted in center reads 140°F.
Nutrition Facts : Calories 650, Carbohydrate 41 g, Fiber 0 g, Protein 33 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 960 mg
SLOW COOKER HONEY BAKED HAM RECIPE
This Slow Cooker Honey Baked Ham Recipe is cooked to perfection in your slow cooker and is covered in a sweet, brown sugar and honey glaze.
Provided by Camille Beckstrand
Categories Main Course
Time 3h15m
Number Of Ingredients 8
Steps:
- Spray slow cooker with nonstick cooking spray.
- Place ham, flat side down, in the slow cooker.
- Pour ⅓ cup water around the sides and bottom of the ham.
- In a saucepan over medium heat, combine Dijon mustard, brown sugar, honey, nutmeg and cinnamon. Whisk constantly and cook for 2-5 minutes, or until sugar dissolves.
- Pour glaze over ham in the slow cooker.
- Cover and cook on low for 2-4 hours or until heated through if your ham is precooked. If it's not precooked, it will take 4-6 hours.
- When ham is done cooking, remove it from the slow cooker and cut into slices.
- Pour the ham drippings through a strainer and into a medium saucepan.
- Whisk together 2 tablespoons cornstarch and 2 tablespoons of water then whisk into drippings over medium-high heat.
- Continue cooking and whisking until gravy comes to a boil and reaches desired thickness.
- Serve gravy with ham.
Nutrition Facts : Calories 822 kcal, Carbohydrate 13 g, Protein 69 g, Fat 53 g, SaturatedFat 19 g, Cholesterol 197 mg, Sodium 3806 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving
HONEY-BAKED SPIRAL HAM IN THE SLOW COOKER
The tastiest spiral ham ever made in the slow cooker.
Provided by Christina Tabaretti
Categories Main Dish Recipes Pork Ham Whole
Time 6h18m
Yield 12
Number Of Ingredients 10
Steps:
- Spray the slow cooker insert with cooking spray and place ham inside.
- Combine honey, brown sugar, mustard, cinnamon, and nutmeg in a saucepan over medium heat. Cook, whisking thoroughly, until sugar is melted and ingredients are combined, 2 to 5 minutes. Remove from heat.
- Pour water into the bottom of the slow cooker. Pour sauce over the ham. Cover.
- Cook in the slow cooker on Low, 6 to 8 hours. Baste the ham with the juices from the bottom once every hour.
- Remove ham from the slow cooker. Pour juices from the bottom into a saucepan over medium heat. Mix cornstarch and water together in a bowl and pour into the saucepan. Cook until mixture thickens into a glaze, 6 to 8 minutes. Pour glaze over the ham or use as a gravy.
Nutrition Facts : Calories 437.2 calories, Carbohydrate 22.1 g, Cholesterol 123.1 mg, Fat 12.5 g, Fiber 0.1 g, Protein 56.3 g, SaturatedFat 4.2 g, Sodium 3005.1 mg, Sugar 20.5 g
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