Crock Pot Taco Chicken Recipes Recipe For Stuffed
CROCK POT CHICKEN TACO MEAT
I adopted this recipe from the Recipezaar account, and I'm so glad that I did. This has become a regular addition to my OAMC and I have created a public cookbook filled with recipe ideas using this recipe. This is a three-ingredient wonder that's easy (5 minutes of your time), delicious and versatile.
Provided by Pamela
Categories Chicken Breast
Time 6h
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Dissolve taco seasoning into chicken broth.
- Place chicken breasts in crock pot and pour chicken broth over.
- Cover and cook on low for 6-8 hours.
- With two forks, shred the chicken meat into bite-size pieces.
- To freeze, place shredded meat into freezer bags with the juices.
- Press out all the air and seal.
EASY CROCKPOT TACO MEAT RECIPE
Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. Get dinner on the table quickly when you make taco meat in crock pot.
Provided by Eating on a Dime
Categories Main Course
Time 4h5m
Number Of Ingredients 3
Steps:
- Place the ground meat (raw) in the crock pot.
- Pour the salsa on top and sprinkle with the taco seasoning mix. (We use homemade taco seasoning.)
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until no longer pink. Use a spoon to break up the taco meat and serve.
Nutrition Facts : Calories 399 kcal, Carbohydrate 3 g, Protein 26 g, Fat 30 g, SaturatedFat 11 g, Cholesterol 107 mg, Sodium 541 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
CROCK POT TACO CHICKEN
Make and share this Crock Pot Taco Chicken recipe from Food.com.
Provided by CareCook
Categories Chicken
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Throw first 3 ingredients in crock pot.
- Cook on high 4-5 hours or low 7-8 hours.
- Serve in taco shells. Top with cheese, sour cream, and cilantro. Serve with brown rice and refried beans as a side dish.
- Double for the freezer.
CROCK POT CHEESY CHICKEN TACO SOUP
This Crock Pot Cheesy Chicken Taco Soup recipe is super simple and incredibly yummy. The flavors are like a party in your mouth! You are going to love it!
Provided by Aunt Lou
Categories Soup
Time 2h10m
Number Of Ingredients 7
Steps:
- Put all of your ingredients except your shredded cheese into a 4-quart crock pot and mix until well combined
- Sprinkle your shredded cheese on top
- Cover and cook on high for 1.5-2 hours or low for 3-4 hours
Nutrition Facts : Calories 422 kcal, Carbohydrate 24 g, Protein 38 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 107 mg, Sodium 1413 mg, Fiber 8 g, Sugar 4 g, ServingSize 1 serving
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