Crock Potslow Cooker Beef Strips In Mushroom Gravy Recipes

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CROCK POT/SLOW COOKER BEEF STRIPS IN MUSHROOM GRAVY



Crock Pot/Slow Cooker Beef Strips in Mushroom Gravy image

This is a recipe from CD Kitchen. Easy and satisfying. You could add some paprika, onions or chili flakes, if you'd like some heat to go with the sour cream.

Provided by NotQuiteVegetarian

Categories     Steak

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 7

500 g steak, cut in strips
1 1/4 ounces dry onion soup mix (1 envelope)
10 1/2 ounces mushroom soup, condensed (1 can)
7 7/8 ounces soup can water (3/4 can)
1 medium green capsicum, seeded and sliced (bell pepper)
herbs
spices

Steps:

  • Combine all ingredients except meat in crock pot.
  • Add meat.
  • Cover and cook on low for 6 - 8 hours.
  • Before serving, thicken gravy with flour or cornstarch mixed with a little water.
  • Just before serving (if you wish) add 1 cup sour cream to gravy and stir well.
  • Serve over noodles.

Nutrition Facts : Calories 78.6, Fat 2.2, SaturatedFat 0.5, Cholesterol 9.7, Sodium 1023.8, Carbohydrate 10.4, Fiber 1.2, Sugar 1.3, Protein 5

SLOW COOKER BEEF IN MUSHROOM GRAVY



Slow Cooker Beef in Mushroom Gravy image

This is from Taste of Home. It has only four ingredients, and they all go into the crockpot at once. The meat is nicely seasoned and makes its own gravy. It tastes wonderful when you serve it over mashed potatoes.

Provided by CookingONTheSide

Categories     Steak

Time 7h10m

Yield 6 serving(s)

Number Of Ingredients 7

2 -2 1/2 lbs boneless round steak
1 1/4 ounces dry onion soup mix
10 3/4 ounces condensed cream of mushroom soup, undiluted
1/2 cup beef broth
1 cup mushroom, sliced
1/2 cup onion, finely chopped
mashed potatoes (optional)

Steps:

  • Cut steak into six serving-size pieces; place in a 3-quart slow cooker.
  • Add mushrooms and onions to crockpot.
  • Combine soup mix, soup and water; pour over beef. I often used two packets of the soup mix.
  • Cover and cook on low for 7-8 hours or until meat is tender. Serve with mashed potatoes, if desired.

SLOW COOKER BEEF SIRLOIN TIPS AND GRAVY RECIPE



Slow Cooker Beef Sirloin Tips and Gravy Recipe image

After simmering in your slow cooker all day, the beef tips literally fall apart when you touch them! Serve over mashed potatoes for a perfect and hearty meal.

Provided by Camille Beckstrand

Categories     Main Course

Time 8h10m

Number Of Ingredients 16

1/2 cup all-purpose flour
1 teaspoon seasoned salt
1/4 teaspoon ground pepper
1/4 teaspoon garlic powder
3 pounds beef tips (or stew meat cubed)
2 Tablespoons olive oil
1 onion (diced)
1 cup fresh mushrooms
10.5 ounces beef broth (condensed)
2 Tablespoons Worcestershire sauce
2 Tablespoons ketchup
2 Tablespoons red wine vinegar
2 Tablespoons water
1/2 teaspoon Italian seasoning
2 Tablespoons cornstarch
2 Tablespoons cold water

Steps:

  • Spray slow cooker with non-stick cooking spray.
  • In a medium bowl, mix together flour, salt, garlic powder, and pepper. Dredge meat tips in the flour mixture.
  • Heat olive oil in large skillet over medium-high heat, then brown tips for a couple of minutes (you aren't cooking them all the way through, just browning the edges). Place beef tips in slow cooker.
  • Dump onions and mushrooms on top of meat in slow cooker.
  • Mix broth, Worcestershire, ketchup, red wine vinegar, water in a bowl. Pour on top of meat in slow cooker.
  • Sprinkle Italian seasoning on top of everything and cook on low for 7-8 hours.
  • After meat is finished cooking, mix cornstarch together with water in a separate bowl. Using a strainer, remove beef tips from slow cooker and place in a separate bowl. Pour cornstarch mixture into remaining liquid in the crock pot and mix well. Add the beef tips back into the slow cooker and cook on high for about 10 minutes or until the liquid starts to thicken and turns into a gravy.
  • Serve over hot mashed potatoes.

Nutrition Facts : Calories 340 kcal, Carbohydrate 12 g, Protein 48 g, Fat 11 g, SaturatedFat 1 g, Sodium 507 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

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