NEW YORK CRUMB CAKE
New York Crumb Cake is quite a popular dessert at Foster's Markets in the Raleigh-Durham area of North Carolina. Owner Sara Foster estimates that her shops sell three to four pounds of crumb cake every day, mostly to transplanted New Yorkers.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes one 9-by-12 1/2-inch cake
Number Of Ingredients 12
Steps:
- Place rack in center of oven, and heat oven to 325 degrees. Lightly brush a 9-by-12 1/2-inch baking pan with canola oil, dust with flour, and tap to remove excess. Set aside. In a medium bowl, sift together 1 1/2 cups flour, granulated sugar, baking powder, and salt; set aside. In a second bowl, whisk together egg, milk, canola oil, and vanilla. Using a rubber spatula, fold dry ingredients into egg mixture.
- Spread batter evenly into prepared pan, and set aside. In a medium bowl, combine remaining 2 1/2 cups flour, brown sugar, and cinnamon. Pour melted butter over flour mixture, and toss with a rubber spatula until large crumbs form. Sprinkle crumbs over batter.
- Transfer pan to oven, and bake, rotating pan after 10 minutes. Continue baking until a cake tester comes out clean, about 10 minutes more.
- Transfer baking pan to a wire rack to cool. Dust with confectioners' sugar. Using a serrated knife or bench scraper, cut into 3-inch squares. Store in an airtight container for up to 3 days.
OLD FASHIONED CRUMB CAKE
A simple, moist mellow spiced crumb cake that is perfect for brunch or any other time. Long time family favorite.
Provided by WALLEN
Categories Desserts Cakes Coffee Cake Recipes
Time 35m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking pan or casserole dish.
- Combine sugar, flour and butter. Use a fork to cut butter in until mixture resembles coarse crumbs. Set aside 1/2 cup of this mixture to use as topping.
- To the remaining flour mixture, add cinnamon, cloves, baking soda and salt. Lightly stir in the buttermilk and egg. Pour batter into prepared pan. Sprinkle cake with reserved topping.
- Bake in preheated oven for 25 minutes, until a toothpick inserted into center of the cake comes out clean.
Nutrition Facts : Calories 204.1 calories, Carbohydrate 29.8 g, Cholesterol 36.7 mg, Fat 8.4 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 5.1 g, Sodium 187.2 mg, Sugar 17.7 g
CRUMB CAKE II
This is a moist, not-too-sweet cake with a butter crumb topping. My mother in law gave me the recipe when I became a bride 44 years ago.
Provided by WALLEN
Categories Desserts Cakes Coffee Cake Recipes
Time 37m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 11x7 inch pan.
- In a large bowl, mix flour and sugar together. Cut in the butter until the mixture resembles coarse crumbs. Reserve 1/2 cup of this mixture as crumbs for top of cake.
- To the remaining flour mixture stir in the cinnamon, cloves, baking soda and salt. Blend in egg and buttermilk. Pour batter into prepared pan. Sprinkle reserved crumb mixture over top.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 306.1 calories, Carbohydrate 44.7 g, Cholesterol 55 mg, Fat 12.7 g, Fiber 0.8 g, Protein 4.4 g, SaturatedFat 7.7 g, Sodium 280.8 mg, Sugar 26.6 g
NEW YORK CRUMB CAKE
I adopted this recipe from the Recipezaar account. The previous owner said this recipe comes from Martha Stewart. It's a delicious cake!!
Provided by Courtly
Categories Breads
Time 1h5m
Yield 1 9x13 pan, 16 serving(s)
Number Of Ingredients 12
Steps:
- Place rack in center of oven, and preheat oven to 325°F Lightly brush a 9-by-12 1/2-inch baking pan with canola oil, dust with flour, and tap to remove excess. Set aside.
- In a medium bowl, sift together 1 1/2 cups flour, the granulated sugar, baking powder, and salt; set aside.
- In a second bowl, whisk together the egg, milk, canola oil, and vanilla.
- Using a rubber spatula, fold dry ingredients into egg mixture.
- Spread batter evenly into prepared pan, and set aside.
- In a medium bowl, combine remaining 2 1/2 cups flour, brown sugar, and cinnamon.
- Pour melted butter over flour mixture, and toss with a rubber spatula until large crumbs form.
- Top batter evenly with crumb topping.
- Bake for 35 to 40 minutes or until the cake tests done.
- Turn the pan once during baking.
- Transfer pan to a wire rack to cool.
- Dust with confectioners' sugar.
- Using a serrated knife or bench scraper, cut into 3-inch squares, and serve. Note: This cake can be stored, refrigerated, in an airtight container for up to 3 days.
CRUMB CAKE
This crumb cake has been a family favorite for years. The first time I took it to work as a treat for my co-workers, my boss told me that his grandmother used to make the same cake. He said she called it "kuchen" and served it in a bowl, broken into chunks, with milk poured on top. You can serve it plain for breakfast, or with whipped cream as a dessert.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12-16 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine sugar, flour and salt. Cut in butter until mixture resembles a coarse meal. Remove 1 cup mixture and combine with cinnamon and nuts; set aside. To remaining crumb mixture, add milk and baking powder. Spread into a greased 13x9-in. baking pan. Sprinkle the reserved crumb topping over batter. Bake at 350° for 30 minutes or until cake tests done. Cut into squares. Garnish with whipped topping and a pecan half if desired.
Nutrition Facts :
EASY CRUMB CAKE
MY FAVORITE time to visit my grandmother was when she'd just taken her crumb cake out of the oven. A warm piece of that cake with a cold glass of milk was the best treat. I remember Grandma was able to simply look at the batter and know if it was right...and it was perfect every time. -Kathy Lucas, Mechanicsburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Combine dry ingredients; add to creamed mixture alternately with buttermilk, beating well after each addition. , Pour into a greased 9-in. round baking pan. Bake at 375° for 35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Just before serving, dust with confectioners' sugar.
Nutrition Facts : Calories 333 calories, Fat 13g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 338mg sodium, Carbohydrate 50g carbohydrate (26g sugars, Fiber 1g fiber), Protein 4g protein.
CLASSIC CRUMB CAKE
For a fruity variation of this classic crumb cake, stir blueberries into the batter, and sprinkle over the top along with the crumb topping.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes 1 nine-inch cake
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Sift together flour, baking soda, baking powder, and salt into a bowl; set aside. Butter a 9-inch square baking pan; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream butter and granulated sugar until light and fluffy, about 4 minutes. Add eggs, one at a time, until well combined. Add vanilla, and stir until combined. Add reserved flour mixture and the sour cream, and stir just until well combined. Fold in 2 cups blueberries, if using. Spoon batter into prepared pan. Toss remaining cup blueberries, if using, with the crumb topping. Sprinkle the crumb topping over cake. Bake until golden brown and cake tester comes out clean, 50 to 60 minutes. Dust with confectioners' sugar before serving, if desired.
More about "crumb cake ii recipes"
MARTHA'S CLASSIC CRUMB CAKE (SO MOIST!) | BAKE OR BREAK
From bakeorbreak.com
CINNAMON CRUMB CAKE | MCCORMICK
From mccormick.com
10 BEST CRUMB CAKE WITH CAKE CRUMBS RECIPES | YUMMLY
From yummly.com
BEST MOIST CRUMB CAKE (RECIPE & VIDEO) - LITTLE SWEET BAKER
From littlesweetbaker.com
NEW YORK-STYLE CRUMB CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
HOMEMADE DOUBLE CRUMB CAKE (+VIDEO) - THE …
From thecountrycook.net
EASY CRUMB CAKE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
NEW YORK CRUMB CAKE RECIPE INA GARTEN - CHEFS & RECIPES
From chefsandrecipes.com
CRUMB CAKE II | RECIPE | CRUMB CAKE RECIPE, COFFEE CAKE RECIPES, …
From pinterest.com
CRUMB CAKE - QUICK AND EASY! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
CRUMB CAKE - PREPPY KITCHEN
From preppykitchen.com
BEST EVER CRUMB CAKE - SWIRLS OF FLAVOR
From swirlsofflavor.com
CRUMB CAKE II. RECIPE | CARL'S HOME AND RECIPES
From carlshomeblog.com
CRUMB CAKE II - CAKECENTRAL.COM
From cakecentral.com
CRUMB CAKE II - YUM TASTE
From yumtaste.com
OATMEAL CAKE WITH VANILLA SAUCE - CREME DE LA CRUMB
From lecremedelacrumb.com
CRUMB CAKE - MARSHA'S BAKING ADDICTION
From marshasbakingaddiction.com
RECIPE FOR CRUMB CAKE II | BEST CAKE RECIPES BLOG
From bestcakerecipe.com
15 DELICIOUS CRUMB CAKE RECIPES - WHAT KATE BAKED
From whatkatebaked.com
CLASSIC CRUMB CAKE | KING ARTHUR BAKING
From kingarthurbaking.com
CRUMB CAKE II | RECIPESTY
From recipesty.com
EASY CRUMB CAKE {WITH CAKE MIX} - CAKEWHIZ
From cakewhiz.com
DOUBLE THE CRUMB CAKE | CINNAMON SWIRL VANILLA CRUMB CAKE
From cookiesandcups.com
CRUMB CAKE II - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
CINNAMON CRUMB CAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRUMB CAKE RECIPE - SUGAR AND CHARM
From sugarandcharm.com
EASY CRUMB CAKE RECIPE - MOMMA LEW
From mommalew.com
CRUMB CAKE - SUGAR SPUN RUN
From sugarspunrun.com
THE VERY BEST CRUMB CAKE - ONCE UPON A CHEF
From onceuponachef.com
CRUMB CAKE II - COFFEE CAKE RECIPES
From worldrecipes.org
CRUMB CAKE - COOKING CLASSY
From cookingclassy.com
CRUMB CAKE II - COOKING-RIGHT.NET
From cooking-right.net
CLASSIC CRUMB CAKE | KING ARTHUR BAKING
From kingarthurbaking.com
RECIPE FOR CRUMB CAKE TOPPING - THERESCIPES.INFO
From therecipes.info
EASY DOUBLE CRUMB CRUMB CAKE | KICKASS BAKER
From kickassbaker.com
BEST CRUMB CAKE RECIPE - PAMS DAILY DISH
From pamsdailydish.com
CRUMB CAKE II | MEGA RECIPES
From megarecipes.curardoenca.com
EASY ITALIAN PEACH CRUMB CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
OLD-FASHIONED CRUMB CAKE RECIPE - BAKER RECIPES®
From bakerrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love