Deluxe Cheesy Tomato Hamburger Helper Skillet Recipes

DELUXE CHEESY TOMATO HAMBURGER HELPER SKILLET

Steps:

• Chop the bacon into small pieces then fry in a large skillet until crisp; remove to a plate (you can drain fat but leave some in the skillet).
• To the skillet add in ground beef with onions and bell pepper; cook unto no longer pink, drain fat.
• Add in garlic and dried chili flakes (if using) and cook the beef over medium heat until browned (this might take about 15 minutes).
• Season with seasoned salt and black pepper.
• Return the chopped cooked bacon back to the skillet, then add in the stewed tomatoes with juice, undiluted tomato soup; mix and bring to a simmer over medium heat.
• Add in only the seasoning pouch (you will boil the macaroni separately) mix and simmer uncovered over medium-low heat for 45 minutes to 1 hour, stirring occasionally.
• If you prefer a thinner sauce then add in water and simmer for another 10-15 minutes.
• Boil the macaroni pasta in a separate pot then add/mix into the sauce mixture after the 40 minutes of cooking.
• Season with more black pepper if desired, then mix in grated cheddar cheese until melted.
• Ladle in bowls then sprinkle more cheddar cheese on top.
• Delicious!

LIKE HAMBURGER HELPER CHEESEBURGER MACARONI

Steps:

• Brown the hamburger in a dutch oven or 12 inch skillet. When browned, drain off fat. Rinse the hamburger, to make it lower in fat, if desired. It doesn't hurt the taste at all.
• Add the milk, butter, water, cheese package mixes, and bring to a boil. Once boiling, add macaroni.
• Cover and reduce heat to low and simmer for about 7 minutes or until the macaroni is tender.
• Add garlic powder and season with salt to your taste.
• Add the cubed cream cheese and stir until melted and blended.
• Serve immediately. Yummy.

CHEESY HAMBURGER SKILLET (OR HELPER, GOULASH, COWBOY STUFF)

Steps:

• Cook the elbow macaroni according to package directions.
• Meanwhile, in a large skillet, cook the ground beef and onions.
• Drain the meat mixture.
• Add tomato products and beans, undrained.
• Add water if needed and chili powder and simmer for 15 minutes.
• Add the cooked macaroni and reheat to a simmer.
• Taste and adjust salt and pepper.
• Stir in 1 cup of cheese and melt.
• Add remainder of cheese to top and remove from heat.