Diabetic Banana Pudding Snack Recipes
DIABETIC OLD-FASHIONED BANANA PUDDING
Make and share this Diabetic Old-Fashioned Banana Pudding recipe from Food.com.
Provided by MommyMakes
Categories Dessert
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cook pudding and milk over medium heat, stirring frequently, until it boils, then remove from heat.
- Place 2 cookies on bottom of each of six custard dishes.
- Alternate layers of bananas and pudding, starting and finishing with bananas.
- Chill before serving.
Nutrition Facts : Calories 191.7, Fat 2.7, SaturatedFat 0.8, Cholesterol 1.6, Sodium 436.3, Carbohydrate 38.4, Fiber 1.6, Sugar 10.2, Protein 4
DIABETIC BANANA PUDDING SNACK
This is 1 of Brenda's diabetic recipes.
Provided by Rev BJ Friley
Categories Other Snacks
Number Of Ingredients 5
Steps:
- 1. Spoon pudding into a small bowl.
- 2. Top with banana and vanilla wafers.
- 3. If desired, top with whipped dessert topping.
DIABETIC BANANA PUDDING
My Aunt Shirley has been making this for several years. It is a traditional request for our Christmas dinners. She has been a Diabetic for close to 15 years, and this recipe is great for those with Diabetes.
Provided by Bryson Hatfield
Categories Fruit Desserts
Number Of Ingredients 4
Steps:
- 1. Prepare pudding per box directions. USE SKIM MILK.
- 2. Fold in Cool Whip & mix thoroughly. Crush 1/2 cup vanilla wafers for topping.
- 3. Using a 9 x 13 casserole dish, layer wafers, bananas and pudding. Layer until you run out of ingredients. Sprinkle wafers on top. Cover and chill 4 to 6 hours before serving.
QUICK BANANA PUDDING (SUGAR FREE, LOW FAT)
Not a boiled custard pudding, but certainly a waist-line friendly, diabetic acceptable family dessert. Cooking time is really chilling time.
Provided by Red_Apple_Guy
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Prepare pudding following instant pudding directions.
- line glass bowl or casserole dish with waffers and banana slices.
- pour half of the pudding into the dish.
- layer waffers.
- layer banana slices.
- Repeat.
- Crumble waffer crumbs and add to top.
- Chill and serve.
Nutrition Facts : Calories 126.9, Fat 0.5, SaturatedFat 0.2, Cholesterol 2.5, Sodium 358.8, Carbohydrate 27, Fiber 1.9, Sugar 14.6, Protein 5
DIABETIC WHITE CHOCOLATE BANANA PUDDING
I found this while searching for recipes to use up half a bag of white chocolate chips I had on hand. I wanted something a little special that was company worthy, but simple enough to do for any old time. This surely did fit the bill on all the criteria need to be filled and you'll never guess where I found it...Food Network's BEHIND THE BASH! Yes, I know..shocked the devil out of me too! Who know fancy food could be oh so easy! I did modify it to make it a more diabetic friendly dish. Keep in mind it's still very sweet and the carbs and fat need to be accounted in your diet. White chocolate chips are pretty much pure sugar. This recipe should be used for ultra special occasions. Don't forget about the sugar in bananas too. Like I said, this is a SPECIAL OCCASION kinda dish. Enjoy it, but keep in mind your dietary needs and limits.
Provided by Redneck Epicurean
Categories Dessert
Time 12h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- NOTE: My recipe for the diabetic sweetened condensed milk makes 1 cup. Make as much as you need and store the extra in the fridge in a covered dish. Also, if you are on a VERY strict diabetic diet, use only 1/2 of the chips.
- Mix the pudding mix, milk, and sweetened condensed milk and blend well.
- Fold in the whipped topping, bananas, and white chocolate chips.
- Refrigerate overnight. Serve in individual serving cups. Garnish with white chocolate chips and vanilla wafers.
Nutrition Facts : Calories 344, Fat 17.3, SaturatedFat 10.6, Cholesterol 49.4, Sodium 134.1, Carbohydrate 44, Fiber 3, Sugar 24.9, Protein 6.8
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