Doggie Hamburger Helper Recipes

HOMEMADE HAMBURGER HELPER

Steps:

• In a large sauté pan with a lid, brown the ground beef over medium high heat. Remove cooked ground beef from pan and set aside, reserving 2 tablespoons of grease in the pan.
• Cook the onion until soft, about 5 minutes. Add the garlic for the last 30 seconds.
• Add the flour and stir to cook for about 1 minute, slowly stir in the beef broth and bring the mixture to a boil.
• Pour in the tomato sauce, Italian seasoning, seasoned salt, smoked paprika, garlic powder and pasta, stirring to combine. Cover with lid and sauté for 12 to 15 minutes or until pasta is cooked, stirring occasionally.
• Add in the cream and cheese and stir until all the cheese melted. Add back in ground beef, cook for 2 to 3 minutes more to re-heat ground beef and serve immediately!

DOGGIE HAMBURGER HELPER

Steps:

• Thouroughly cook the meat in the oil. Set aside to cool.
• Combine all ingredients and serve at room temperature.
• A good doggy multivitamin/mineral supplement may be added for good measure.
• Be sure to store unused portions in a covered container in the refrigerator and discard any leftovers after 3 days.

"MAKE IT YOUR OWN" HOT DOG SKILLET

Steps:

• In 12-inch skillet, mix milk, hot water, uncooked pasta and sauce mix (from Hamburger Helper box). Heat to boiling, stirring occasionally. Cut up 2 hot dogs; stir in.
• Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat.
• Cut lengthwise slit in each of remaining 6 hot dogs; place over macaroni mixture in skillet. Cover; let stand until hot. Serve in bowls; fill slit in each hot dog with customized toppings as desired.