Els Rice And Potatoes Recipes

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EL'S RICE AND POTATOES



El's Rice and Potatoes image

Make and share this El's Rice and Potatoes recipe from Food.com.

Provided by eleankel

Categories     Rice

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 cup white rice
2 idaho potatoes
2 teaspoons salt
2 teaspoons garlic powder
2 teaspoons oregano
1 teaspoon black pepper

Steps:

  • Put all ingredients in pot, and follow directions on rice (water, etc) package.
  • Enjoy!

Nutrition Facts : Calories 260.1, Fat 0.4, SaturatedFat 0.1, Sodium 1173.5, Carbohydrate 58, Fiber 4, Sugar 0.9, Protein 5.6

OLD-FASHIONED RICED POTATOES



Old-Fashioned Riced Potatoes image

This traditional side dish is a nice change from mashed potatoes. My husband is a big fan of them.-Gloria A. Warczak, Cedarburg, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 10 servings.

Number Of Ingredients 6

8 medium potatoes, peeled and quartered
5 whole peppercorns
1 large bay leaf
1/4 teaspoon celery salt
1/4 teaspoon sugar
Minced fresh parsley, optional

Steps:

  • Place potatoes in a large kettle or Dutch oven; cover with water. Tie peppercorns and bay leaf in a double thickness of cheesecloth; add to pan. Add celery salt and sugar; bring to a boil. Reduce heat to medium; cover and cook for 20 minutes or until potatoes are tender. Drain. Discard spice bag. Using a potato ricer or grater, press or grate potatoes into a serving bowl. Sprinkle with parsley if desired.

Nutrition Facts :

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