Fun Turkey Sausage Cheese And Cracker Tray Recipes
TURKEY SAUSAGE GRAVY
Sausage gravy was always one of my favorite meals for breakfast, delicious but so fattening! Now that I am cooking for my family, I'm trying healthier versions of my favorite recipes. Enjoy!
Provided by dan small
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Melt butter in a skillet over medium-low heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Add sausage, pepper, salt, garlic powder, and red pepper flakes. Cook and stir until sausage is browned and crumbly, about 10 minutes.
- Stir in flour until well blended and cook for about 2 minutes. Increase heat to medium and slowly add milk, stirring as you go. Cook and stir until gravy thickens and is heated through, about 5 minutes.
Nutrition Facts : Calories 187.5 calories, Carbohydrate 9.4 g, Cholesterol 51.9 mg, Fat 12.3 g, Fiber 0.7 g, Protein 10.5 g, SaturatedFat 6.3 g, Sodium 484.9 mg, Sugar 4.9 g
TURKEY SAUSAGE BREAKFAST
My mom substituted turkey sausage, egg beaters and low fat cheddar to reduce the fat. We have this dish every Christmas morning with croissants.
Provided by Danalo
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h15m
Yield 6
Number Of Ingredients 6
Steps:
- Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan.
- Bake in preheated oven for 60 minutes.
Nutrition Facts : Calories 408 calories, Carbohydrate 15.5 g, Cholesterol 216.6 mg, Fat 30.1 g, Fiber 1.4 g, Protein 30.1 g, SaturatedFat 13.3 g, Sodium 765 mg, Sugar 1.6 g
CHEESY TURKEY SAUSAGE BALLS
These turkey sausage balls are a version of our family favorite snack!
Provided by EARTHINION
Categories Main Dishes Meatball Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
- Combine turkey sausage, baking mix, and shredded Cheddar cheese in a large bowl and mix until thoroughly combined. Roll mixture into approximately 30 quarter-sized balls and place on the prepared baking sheet.
- Bake until golden brown and cooked through, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 601.4 calories, Carbohydrate 37.5 g, Cholesterol 130.1 mg, Fat 34.6 g, Fiber 1.1 g, Protein 35.9 g, SaturatedFat 14.6 g, Sodium 1958.8 mg, Sugar 1.3 g
TURKEY, CHEDDAR & CRACKERS RECIPE BY TASTY
Here's what you need: cheddar cheese, turkey breast deli meat, crackers, cucumber, clementine, plastic water bottle
Provided by Claire Nolan
Categories Lunch
Yield 1 serving
Number Of Ingredients 6
Steps:
- Use a cookie cutter to cut out shapes in the cheese and turkey.
- Using cupcake liners to separate, place cheese, turkey and crackers in the bento box. In one of the other compartments, place the cucumber spears.
- Carefully, slice the skin of a clementine in two half circles on either side of the navel. Then, make 3 cuts within the inside of those half circles to make tentacles. Repeat on the other side and separate the skin from the fruit to make it look like a little octopus.
- Place in bento box.
- Pack bento box in a lunch box with a frozen water bottle to keep everything cold.
- Enjoy!
Nutrition Facts : Calories 236 calories, Carbohydrate 32 grams, Fat 9 grams, Fiber 3 grams, Protein 8 grams, Sugar 14 grams
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