Grill It Up A Notch Ham And Cheese Sandwich Recipes

INSIDE-OUT GRILLED HAM AND CHEESE SANDWICH

Steps:

• Mix the shredded cheeses together in a small bowl.
• Melt butter in the bottom of a fry pan over medium heat. Add one slice of bread. Top the piece of bread with about 1/2 of the cheese mixture and the ham slices. Top with the second piece of bread.
• Place 1/2 of the remaining cheese on top of the second slice of bread and carefully turn the sandwich over to grill the cheese. Cook about 3 to 4 minutes, or until the cheese on the bottom is slightly crispy. While it is cooking, add the remaining cheese on what is now the top piece of bread.
• Flip the sandwich and cook another 3 to 4 minutes to crisp the cheese on the second side. Remove to a plate, slice in half, and enjoy!

GRILLED HAM AND CHEESE SANDWICH

Steps:

• To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
• Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
• Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

GRILLED HAM AND CHEESE SANDWICH

Steps:

• Fill bread slices with ham and Singles to make 4 sandwiches.
• Spread outsides of sandwiches with butter.
• Cook in skillet on medium heat 3 min. on each side or until lightly browned on both sides.

GRILLED HAM AND CHEESE SANDWICH

Steps:

• Spread spicy mustard on one side of each slice of bread. I use jalapeno mustard.
• Distribute cheese evenly among the 8 pieces of bread.
• Pan fry ham until slightly caramelized. Remove and set to one side.
• Pan fry onions in half the butter until caramelized. Remove and set to one side.
• Melt remaining butter in pan or griddle.
• Place 4 slices of bread (chees side up) on the pan or griddle and move around to sop up the butter.
• Distribute the ham slices among the four slices in the pan or griddle.
• Top each with caramelized onions.
• Top with remaining 4 slices (cheese side down).
• Put a thin pat of butter on top of each sandwich, then flip when golden brown.
• Brown remaining side, moving around in the pan or griddle to ensure even coating of butter.
• Remove from heat and cut in half diagonally and serve with chips and a big dill pickle slice.

CRUSTY GRILLED HAM AND CHEESE SANDWICHES

Steps:

• Mix together Parmesan cheese, soft butter, and garlic powder.
• Build the sandwich as follows--on 4 slices of bread put 1 slice of cheese on each.
• Then put 2 slices of ham on each.
• Spread each ham slice with desired amount of mustard.
• Top with tomato slices and fresh basil, if desired, or just sprinkle a tad of dry basil on it.
• Cover with remaining slices of cheese and second slice of bread.
• Very carefully spread the butter, Parmesan cheese, and garlic powder mixture on both sides of the sandwich.
• Place on a griddle and cook over medium heat for 4-5 minutes or until golden brown and cheese is melted.
• Cut in half and serve.