Gum Past Or Pastillage Recipes
GUM PAST OR PASTILLAGE
Gum paste is made out of Icing sugar, corn flour, and soaked gum tragacanth or galatin it is used for models (like house, flowers and outlines )
Provided by Biswajit Mahunta
Time 2h5m
Yield Serves 5
Number Of Ingredients 0
Steps:
- Mix Gelatin with warm water and stir it till all tha Gelatin is dissol double boiler.
- Sieve the icing sugar and make a bay in the centre and pour the Gelatin and glycerine.
- Mix it well and add corn flour to prevent sticking
- Knead it well and make a smooth paste
- Then add desired colour and mix it
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