Healthy Donut Recipes

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HEALTHY DONUT RECIPE



Healthy Donut Recipe image

Easy to make and delicious! This Healthy Donut Recipe has only 60 calories and 1.1 grams of fat each. The perfect dessert on a diet!

Provided by Tiffany

Categories     Dessert

Time 27m

Number Of Ingredients 11

1 cup unbleached whole wheat flour (sifted)
1/4 cup Truvia Baking Blend Natural Sweetener* (or any other sweetener)
1 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon pure vanilla extract
2 egg whites
1 tablespoon butter (melted)
1/2 cup + 2 tablespoons skim milk
Your favorite toppings: cinnamon and sugar, powdered sugar, vanilla bean glaze (recipe below), melted chocolate, strawberries

Steps:

  • Preheat oven to 350 degrees Fahrenheit
  • Grease your donut pan with a baking spray that has flour in it
  • Mix - flour, sugar, cinnamon, salt, baking powder and baking soda in a large mixing bowl.
  • In a smaller bowl, gently whisk together egg whites, melted butter, skim milk, and vanilla.
  • Stir wet mixture into the dry ingredients.
  • Fill donut pan until each is about 3 quarters full making sure you don't overfill.
  • Bake for 14-17 minutes. Donuts should be golden brown and an inserted toothpick should come out clean.
  • Allow to cool for 5-10 minutes.
  • Tip donuts out onto a wire rack. Tap on the back of the pan if you have a few sticky ones.
  • Top with anything you like. For a vanilla glaze, mix 1/2 cup of powdered sugar, 1 teaspoon milk and a splash of vanilla extract. To top, simply wet your fingers with a little water and run it through the tops of the donut, then dip it in your favorite topping

Nutrition Facts : Calories 60 kcal, ServingSize 1 serving

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