Homemade Spaghettios In A Mug Recipes

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EASY HOMEMADE SPAGHETTIOS



Easy Homemade Spaghettios image

This copycat Spaghettios recipe couldn't be easier to make! Just a few ingredients and about 15 minutes is all you need!

Provided by Dan

Categories     Dinner

Time 15m

Number Of Ingredients 8

1 pound circle shape pasta (or any small pasta shape)
2 tablespoons butter
2 1/2 cups tomato sauce
1/4 whole milk or cream
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon sugar
Black pepper and parmesan cheese if desired

Steps:

  • Cook that pasta according to the package directions and drain.
  • Return the pasta to the pot and add the butter, stirring to melt. Once the butter is melted, add the tomato sauce, milk, garlic powder, salt and sugar to the pot and stir.
  • Serve as is or with fresh black pepper and grated parmesan cheese on top.

Nutrition Facts : Calories 258 calories, Sugar 4.9 g, Sodium 160.9 mg, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Carbohydrate 47.2 g, Fiber 3 g, Protein 8.6 g, Cholesterol 7.8 mg

HOMEMADE SPAGHETTI OS



Homemade Spaghetti Os image

These healthy homemade spaghetti os are even better than the real thing!

Provided by Chocolate Covered Katie

Categories     Main Course

Time 20m

Number Of Ingredients 9

15 oz no-salt-added tomato sauce
2 tbsp milk of choice
1/2 tsp onion powder
1/4 tsp paprika
3/4 tsp to 1 tsp salt, (as desired (I like 1 tsp))
2-3 tsp butter spread, (such as Earth Balance (or sub oil))
3-4 tbsp nutritional yeast (or parmesan)
2 tbsp any sweetener of choice
1 cup uncooked tiny pasta of choice ((If using a larger pasta, such as elbows, increase to 2 cups))

Steps:

  • Homemade Spaghetti Os Recipe: In a small saucepan, stir together all ingredients except the pasta. Bring to a boil, then lower and cook on low until the butter spread melts completely. Meanwhile, bring a medium pot of salted water to a boil. Once boiling, throw in the pasta and cook until desired texture is reached. Drain, then pat dry with a towel. Pour the pasta into the sauce, and stir to combine. Serve. Before reheating any leftovers, stir and add a little milk of choice if needed.View Nutrition Facts

HOMEMADE SPAGHETTIOS IN A MUG



Homemade SpaghettiOs in a Mug image

Enjoy Homemade SpaghettiOs as an easy Microwave Mug Meal. They are simple to make and they contain good quality ingredients you'll love!

Provided by Gemma Stafford

Categories     Lunch

Time 10m

Number Of Ingredients 5

⅓ cup (1 ½ oz/45g) pasta
1 cup (8oz / 230g) water, hot
2 teaspoons cornflour ((cornstarch))
4 tablespoons pasta sauce ((tomato sauce))
2 tablespoons milk

Steps:

  • In a large microwavable mug or large bowl add in the pasta and the water. You need a large mug as the water will boil up.
  • Microwave for roughly another 3 ½ minutes or until tender. You want the pasta to be fully cooked. (timing is based on my 1200W microwave so your timing might vary)
  • Pour off the remaining cooking water.
  • Stir in the cornstarch, tomato sauce and milk and microwave for a final 60 seconds or until the sauce thickens. The cornstarch is the thickener for the sauce.
  • Stir well, season with salt and pepper and enjoy.

Nutrition Facts : ServingSize 1 g, Calories 180 kcal, Carbohydrate 24 g, Protein 2 g, Fat 1 g, Cholesterol 2 mg, Sodium 308 mg, Fiber 1 g, Sugar 4 g

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