Hot Stuff Chili Recipes
EFL HOT STUFF CHILI
Eating for Life cookbook
Categories Beef/Pork Party Party Beef/Pork Mexican Mexican Beef/Pork Dinner Beef/Pork Dinner
Yield 16
Number Of Ingredients 14
Steps:
- Brown ground beef in large skillet. Add onions, peppers, jalapeno, and garlic. Cook for about 8 minutes or until meat in no longer pink.
- Stir in seasonings and cook for 2 minutes more.
- Add beef broth, wine, tomatoes and beans and bring to a boil over high heat.
- Reduce heat, cover and simmer for 90 minutes.
Nutrition Facts : Nutritional Info Servings Per Recipe 16 Amount Per Serving Calories
HOT-STUFF CHILI
Eat this hearty chili as is or over rice.
Provided by Sheila Lukins
Number Of Ingredients 15
Steps:
- Heat the oil in a large pot over low heat. Add the onion; cook 10 minutes. Crumble in the sausage; brown over medium-high heat about 10 minutes. Stir in remaining ingredients. Simmer, uncovered, for 45 minutes, stirring occasionally.
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