Individual Pizzas Great For Kids Recipes

MINI PIZZA RECIPE

Steps:

• Add a warm milk, yeast, and sugar. Mix it all together in a large cup or a bowl.
• Transfer them into another bowl that contain flour, salt, and vegetable oil. Mix them well together.
• While mixing and kneading the pizza dough using your hand, add 1/4 cup of water/milk. If the texture of the pizza dough is still dry and hard, add another 1/4 cup of milk/water and repeat the process. A 1/2 cup is more than enough to make the texture of the dough soft and fluffy.
• Cover the dough with a towel and keep it in room temperature for 1 to 2 hours maximum. The yeast will help grow the pizza dough. The picture below is only based on just 1 hour.
• Rub the tray with oil. This is important because after baking the pizza, it can easily be removed.
• Soak your finger with olive oil, and make a round tiny pizza using your hand
• Brush the dough with olive oil, and then add tomato sauce. Next, you add sausage and olives. And then lastly, you add mozzarella and cheddar cheese.
• Transfer the tray into the oven and let it cooked for 10 minutes in 180 degrees Celsius. Make sure the oven is already hot enough before putting in the oven.

CRAZY KIDS PERSONAL PIZZA

Steps:

• Preheat oven to 550 degrees. Place pizza stone inside about 20 minutes before baking the pizzas off.
• Shape the pizza in individual pies. Use flour to keep the dough from sticking to your work surface. Top each pie with a drizzle of olive oil, the tomato sauce, mozzarella and Romano. Give each child their own and let them top it as they like. For example you can go traditional Italian and top it with pepperoni and onion. Or make the pizza "Hawaiian" by adding the Canadian bacon and pineapple. Place the topped pizzas on the pizza stone and cook until the crust is golden brown and the cheese is all melty.

INDIVIDUAL PIZZAS

Steps:

• Preheat oven to 350 degrees.
• Cook ground beef in a skillet.
• Separate biscuits and put them on a sheet of waxed paper or foil.
• Flatten each biscuit with palm of your hand until thin but not too thin.
• Place each one on a cookie sheet or pizza pan.
• Spread approximately 1 tsp tomato sauce on each"pizza" evenly, depending how saucy you want them.
• Put a spoonful of hamburger on each pizza.
• Spread evenly.
• Sprinkle each pizza with cheese, depending on how cheesy you want them.
• Bake in oven for 10 minutes or until edges are golden brown.
• Cool for a few minutes before serving.

KID-SIZE PIZZA

Steps:

• Roll or pat biscuits into 2-1/2 in. circles. Place on greased baking sheets. , In a small bowl, combine the tomato sauce, onion, oregano, basil and garlic powder; spread over the biscuits. Sprinkle with cheese. Bake at 400° for 8-10 minutes or until edges are lightly browned.

GRANDS!® MINI PIZZAS

Steps:

• Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
• Bake at 375 degrees F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.