Keto Roasted Potatoes Ie Radishes Recipes

KETO ROASTED POTATOES (I.E. RADISHES!)

Keto Roasted Potatoes (i.e. Radishes!) image

These keto roasted radishes do a splendid job at making up for potatoes, making them the perfect side kick to any and every meal. Oh, and just 1g net carb a serving!

Provided by Paola van der Hulst

Time 1h

Number Of Ingredients 6

Ingredients

7 ounces small to medium radishes (trimmed and halved or sliced*)
2 tablespoons extra virgin olive oil (or as needed)
2 teaspoons thyme (fresh or dried (optional))
flaky sea salt (to taste)
black pepper (freshly ground to taste)
1/4 cup Parmesan cheese (freshly grated )

Steps:

Preheat oven to 400°F/200°C. Brush a baking dish or rimmed tray with olive oil.
Add radishes to prepared baking dish, drizzle with olive oil, thyme (optional), and season with salt and freshly ground black pepper to taste. Roast for 45-60 minutes, until golden and crisp, tossing them about half way through.
Sprinkle Parmesan cheese on top and roast for 5 more minutes. Serve right away.

Nutrition Facts : Calories 91 kcal, Carbohydrate 1 g, Protein 2 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 110 mg, ServingSize 1 serving

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