Lemongrass Ginseng Tea Recipes

LEMONGRASS GINSENG TEA

Lemongrass Ginseng Tea image

Lemongrass ginseng tea may be served warm or chilled over ice. Enjoy a cup of ginseng tea every day to incourage good health and increase immunity. Drinking ginseng tea may increase energy, improve the libido, lessen menstrual cramping, relief from hot flashes or to stimulate the brains ability to concentrate. This will keep you awake so be sure to drink early in the day. You can find ginseng in Health food store in tea bags, powdered, extract. Also you can find the root in the Asian section of your grocery store.

Provided by Rita1652

Categories Beverages

Time 25m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 teaspoon dried ginseng roots or 2 teaspoons fresh grated ginseng roots
1 teaspoon dried lemongrass or 2 teaspoons fresh lemongrass
1 cinnamon stick
4 -6 cardamom pods, cracked
1 -2 tablespoon sugar or 1 -2 tablespoon honey

Steps:

Add the ginseng, lemongrass, cinnamon, and cardamom to saucepan. Cover with three cups of filtered water.
Bring the mixture to a rolling boil over medium-high heat; then reduce to medium-low.
Simmer 10 to 15 minutes, strain into a clean drinking container and serve sweetened to staste with sugar or honey.
Garnish with a lemon slice, if desired, for an extra burst of lemon flavor. Lemongrass ginseng tea may be served warm or chilled over ice.

Nutrition Facts : Calories 24.4, Sodium 0.1, Carbohydrate 6.3, Sugar 6.3

SPICY GINGER TEA WITH LEMONGRASS

Spicy Ginger Tea with Lemongrass image

Great if you feel a cold or the flu coming on. You can serve Hot or Chill and pour into a tall glass This spicy tea is a great way to begin or end any meal or to enjoy between meals. Given ginger's renowned antinausea and anti-inflammatory properties, the tea is especially comforting when you're traveling by boat,car or airplane. I've also made it without adding the tea.

Provided by Rita1652

Categories Beverages

Time 30m

Yield 1 Quart

Number Of Ingredients 6

Ingredients

1 quart water
1/4 cup freshly grated gingerroot (no need to peel)
1 stalk lemongrass, cut lengthwise
2 bags herbal tea (or equivalent)
lemon, to taste (I squeeze a whole lemon in)
honey

Steps:

BRING the water to a boil.
Reduce heat and add gingerroot and lemongrass.
Simmer for ten minutes.
Turn off the heat and add 2 bags or about 2 teaspoonfuls of your favorite herbal tea mixture.
Taste and if it tastes too weak, continue steeping, if it tastes too strong add more water.
Strain and sweeten with honey and add lemon to taste.

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