Lindas Blt Spread Recipes

LINDA'S BLT SPREAD

Linda's BLT Spread image

"This spread is a different way to enjoy the winning combination of bacon, lettuce and tomato," says field editor Linda Nilsen of Anoka, Minnesota. "It's especially flavorful using garden tomatoes!"

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1/2 cup sour cream
1/2 pound bacon, cooked and crumbled
1 small tomato, diced
Small lettuce leaves
Toasted snack bread or crackers
Fresh vegetables

Steps:

In a bowl, combine sour cream, mayonnaise, and bacon. Stir in tomato. Serve with lettuce on bread or crackers, or use as a dip for vegetables.

Nutrition Facts : Calories 124 calories, Fat 12g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 155mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

BLT

BLT image

The basic classic: bacon, lettuce, and tomato -- nothing fancy, just delicious. (I personally use fake vegetarian bacon these days, and it's still really good!)

Provided by MOTTSBELA

Categories Meat and Poultry Recipes Pork

Time 15m

Yield 1

Number Of Ingredients 5

Ingredients

4 slices bacon
2 leaves lettuce
2 slices tomato
2 slices bread, toasted
1 tablespoon mayonnaise

Steps:

Cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
Arrange the cooked bacon, lettuce, and tomato slices on one slice of bread. Spread one side of remaining bread slice with the mayonnaise. Bring the two pieces together to make a sandwich.

Nutrition Facts : Calories 438.8 calories, Carbohydrate 28.8 g, Cholesterol 44.8 mg, Fat 27.8 g, Fiber 2 g, Protein 17.9 g, SaturatedFat 7 g, Sodium 1254.8 mg, Sugar 4 g

LINDA'S BLT SPREAD RECIPE

Linda's BLT Spread Recipe image

Provided by punk

Number Of Ingredients 7

Ingredients

1/2 cup sour cream
1/2 cup mayonnaise or salad dressing
1/2 lb. bacon, cooked and crumbled
1 small tomato, diced
small lettuce leaves
toasted snack berad or crackers
fresh vegetables

Steps:

In a bowl, combine sour cream,, mayonnaise, and bacon; mix well. Stir in tomato. Serve with lettuce on bread or crackers, or use as a dip for vegetables.

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