MAKE-AHEAD CHEESY JOE'S
Delicious sandwiches you make ahead, wrap, freeze and just pop in the oven when ready to serve. Great for Super Bowl Parties! These are cheesy, toasty and delicious!
Provided by Beth Zelle
Categories Sloppy Joes
Time 40m
Yield 16
Number Of Ingredients 5
Steps:
- Heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the relish.
- Spread processed cheese sauce on each bun half, place a scoop of the meat mixture between the halves. Wrap each sandwich in foil and refrigerate or freeze until needed. Bake in an oven preheated to 350 degrees F (175 degrees C) until hot, 5 to 10 minutes if refrigerated, 20 minutes if frozen.
Nutrition Facts : Calories 397.3 calories, Carbohydrate 33.6 g, Cholesterol 74.4 mg, Fat 20.1 g, Fiber 1.7 g, Protein 19.7 g, SaturatedFat 10.1 g, Sodium 1290.5 mg, Sugar 9.2 g
MAKE-AHEAD CHEESY EGG CUPS RECIPE BY TASTY
Here's what you need: frozen hash brown, shredded cheddar cheese, salt, pepper, oil, eggs, bacon, salt, pepper
Provided by Hannah Williams
Categories Sides
Time 30m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F/220°C.
- In a bowl, combine hash browns, cheese, salt, pepper, and oil. Pack into the bottom half of the cups of a greased muffin tin.
- Bake for 15-20 minutes, until golden brown.
- In a separate bowl, whisk eggs with the bacon, salt, and pepper. Pour into the top half of each muffin cup.
- Bake 15 minutes. Freeze up to 1 month.
- Enjoy!
Nutrition Facts : Calories 206 calories, Carbohydrate 10 grams, Fat 14 grams, Fiber 0 grams, Protein 8 grams, Sugar 0 grams
CHEESY SLOPPY JOES
This is from the new Weight Watchers cook book SHORTCUTS. It has become a family favorite. According to the book the Nutrituon Facts are PER SERViNG (1 sloppy joe): 207 Cal, 4 g Fat, 1 g Sat Fat, 0 g Trans Fat, 21 mg Chol, 1,018 mg Sod, 26 g Carb, 5 g Fib, 19 g Prot, 260 mg Calc. POINTS value: 4. When this posts we'll compare this with the site's analysis.
Provided by Voyager 1977
Categories One Dish Meal
Time 20m
Yield 6 Sloppy Joes, 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat a large nonstick skillet over medium-high heat.
- Add the beef and cook until browned, 4-5 minutes, stirring with a spoon to break it up.
- Discard any drippings.
- Stir in the mixed vegetables, 1 1/3 cups water, the tomato paste, and seasoning mix; bring to a boil.
- Reduce the heat and simmer, stirring, until thickened, about 10 minutes.
- Meanwhile, preheat the broiler.
- Place the buns, cut side up, on a broiler rack and broil 3 inches from the heat until toasted, 1-2 minutes.
- Top each bun half with I slice of the cheese and broil until the cheese is melted, about 1 minute longer.
- Spoon 1/2 cup of the beef mixture on top of each bun half and serve at once.
- PLAN AHEAD TIP.
- Make a double batch of the beef mixture and freeze the extra in an airtight container up to 1 month to have on hand for another meal.
MAKE-AHEAD SLOPPY JOES
"I frequently made big batches of these flavorful filled buns when our six children were growing up," relates Alyne Fuller of Odessa, Texas. "Having the zesty sandwiches in the freezer was such a time-saver on busy days. Now my kids make them for their families."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 14-16 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the sausage, beef and onion over medium heat until meat is no longer pink; drain.Remove the centers from the tops and bottoms of each bun. Tear removed bread into small pieces; add to skillet. Set buns aside. , Stir in remaining ingredients into sausage mixture. Spoon about 1/3 cupful onto the bottom of each bun; replace tops. Wrap individually in heavy-duty foil. , Bake at 350° for 20 minutes or until heated through or freeze for up to 3 months. , To use frozen sandwiches: Bake at 350° for 35 minutes or until heated through.
Nutrition Facts : Calories 294 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 672mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 2g fiber), Protein 14g protein.
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