Menorah Bread Recipes

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HANUKKAH STAR CHALLAH



Hanukkah Star Challah image

When invited to a Hanukkah dinner, I thought of making something appropriate. Finally we decided on a Challah bread shaped as a 6-pointed Star of David.

Provided by AMG

Categories     Challah

Time 2h5m

Yield 12

Number Of Ingredients 9

1 cup water
2 eggs
1 ¼ teaspoons salt
3 tablespoons white sugar
3 ⅔ cups bread flour
1 teaspoon active dry yeast
1 egg yolk
1 tablespoon water
1 tablespoon sesame seeds, or more if desired

Steps:

  • Place 1 cup of water, eggs, salt, sugar, bread flour, and yeast into the pan of a bread machine in the order recommended by the manufacturer. Select the Dough setting, and start the machine.
  • When cycle is completed, remove dough from the machine, and set onto a floured work surface for 15 minutes to rest. Cover dough with a towel or large bowl to prevent drying out.
  • Knead the dough several times, and cut into 6 equal pieces. Roll each piece out into a rope about 10 inches long and 1 inch in diameter.
  • Line a baking sheet with parchment paper. Lay 3 ropes of bread onto the prepared baking sheet, and pinch ropes together firmly at the ends to form a pointed triangle. Weave 3 more ropes over and underneath each point of the first triangle to make a second, interwoven triangle. Pinch it closed tightly at the edges to make a 6-pointed star. Set the baking sheet in a warm place, and allow to rise until doubled, 30 to 45 minutes.
  • Preheat the oven to 375 degrees F (190 degrees C). Whisk egg yolk with 1 tablespoon of water, and brush the mixture over the loaf; sprinkle with sesame seeds.
  • Bake in the preheated oven until the challah is shiny, golden brown, and sounds hollow when tapped, about 35 minutes.

Nutrition Facts : Calories 33.7 calories, Carbohydrate 3.5 g, Cholesterol 48.1 mg, Fat 1.6 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 0.4 g, Sodium 255.4 mg, Sugar 3.2 g

HANUKKAH CUPCAKES MENORAH



Hanukkah Cupcakes Menorah image

I think this Cupcake Menorah as a Hanukkah activity for kids is such a cute and easy idea. You can start with any boxed cake mix recipe and use ready made frosting or make your favorite basic cake and frosting recipe Make a healthier choice using these recipes for Banana Bread or Carrot Cake. Just bake them in muffin tins and spread these with cream cheese frosting when cool. From www.thekosherchannel.com

Provided by thekosherchannel

Categories     Dessert

Time 1h

Yield 9 cupcakes, 9 serving(s)

Number Of Ingredients 4

9 cupcakes or 9 muffins, frosted
2 -3 colors decorating icing
candy cake decorations
9 hanukkah candles

Steps:

  • Take any frosted cupcake or muffin, decorate with colored icing, candy stars, stars of David , candy dreidels or snowflake sprinkles, coconut, etc.
  • Place eight of the cupcakes on a long platter, on a board covered in foil or around the edge of a round platter. In the center of the row or circle, place a pretty inverted drinking glass or small bowl. Set the "shamash" cupcake here.
  • Place a real candle in the center of each cupcake.
  • For an fire-free edible candle, place a chocolate covered wafer stick such as Twix, Pirouline, or even Twizzlers, cut to size, lengthwise in the center of each cupcake and make a "flame" with dab with white or yellow frosting on top.
  • The Cupcake Menorah makes a creative, easy Hanukkah centerpiece and the kids will really enjoy watching their dessert flicker away throughout the meal. They may even stay at the table a bit longer!
  • for more ideas to make your Cupcake Menorah see www.thekosherchannel.com under "Hanukkah".

Nutrition Facts :

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