Millionaires Ham Recipes

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MILLION DOLLAR DIP



Million Dollar Dip image

Formerly known as 'Neiman Marcus dip,' this million dollar dip tastes just like it sounds. I've had more than a few cheesy dips in my day, but this is by far the richest and most addictive one yet. And it's much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.

Provided by Chef John

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 1h20m

Yield 24

Number Of Ingredients 6

½ cup slivered almonds
6 slices bacon, or more as needed
1 ½ cups mayonnaise
1 (8 ounce) package sharp Cheddar cheese, shredded
½ cup thinly sliced green onions
1 pinch cayenne pepper

Steps:

  • Toast almonds in a saucepan over medium heat until lightly golden.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
  • Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl.

Nutrition Facts : Calories 163.1 calories, Carbohydrate 1.2 g, Cholesterol 17.5 mg, Fat 16.1 g, Fiber 0.3 g, Protein 3.8 g, SaturatedFat 4 g, Sodium 189.6 mg, Sugar 0.3 g

MILLIONAIRE BARS



Millionaire Bars image

from "Real Life Flavors" - http://reallifeflavors.blogspot.com/2010/01/millionaire-bars_07.html

Provided by ellie3763

Categories     Bar Cookie

Time 2h10m

Yield 1 9x9 pan, 12 serving(s)

Number Of Ingredients 9

3/4 cup unsalted butter, room temp
1/4 cup granulated sugar
1 teaspoon vanilla
1/8 teaspoon salt
1 1/2 cups unbleached all-purpose flour
1 (14 ounce) can sweetened condensed milk
6 ounces dark chocolate or 6 ounces semisweet chocolate
1 tablespoon butter
coarse sea salt (optional)

Steps:

  • Crust:.
  • Preheat oven to 350* and lightly grease a 9 x 9 baking pan.
  • Cream the butter and sugar until fluffy.
  • Add vanilla and salt. Stir in the flour just until the dough begins to come together in walnut-sized chunks.
  • Press the dough into the prepared pan and bake 20 minutes or until golden brown around the edges. Begin making filling as soon as you put the dough in the oven.
  • Filling:.
  • Pour the milk into a heavy saucepan and cook over low heat, stirring often, 60-90 minutes, until golden brown.
  • When thick and deep golden, spread caramel evenly over cooled crust and refrigerate until caramel is cool and set.
  • Topping:.
  • Melt the chocolate and butter slowly over low heat and spread over the cooled caramel layer. Sprinkle sea salt over the chocolate (if desired). Refrigerate until set.
  • Store the bars, covered, in the fridge.

MILLIONAIRE CANDY



Millionaire Candy image

This is the old timey way to make millionaires. It is the method passed down to me from my mother and to her from her mother. I will never make them any other way. A good bit of the cook time for this recipe is actually "cool" time.

Provided by Jellyqueen

Categories     Candy

Time 2h15m

Yield 4 dozen clusters

Number Of Ingredients 6

4 cups pecans
1 (14 ounce) package caramels
3 tablespoons water
6 Hershey chocolate candy bars
1 (12 ounce) package semi-sweet chocolate chips
3 (1 ounce) chocolate squares

Steps:

  • Melt caramels and water.
  • Add pecans and mix well.
  • Spoon out onto wax paper (work real fast).
  • Allow to cool completely.
  • Melt hershey bars, chocolate chips and chocolate squares together in double boiler.
  • Dip pecan clusters in chocolate and put back onto wax paper to cool.

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