Morningstar Farms Sloppy Joes Recipes

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SLOPPY JOES



Sloppy Joes image

Provided by Molly Yeh

Categories     main-dish

Time 1h

Yield 8 servings

Number Of Ingredients 15

2 tablespoons olive oil
1 red bell pepper, finely chopped
1 yellow onion, finely chopped
Kosher salt
4 cloves garlic, minced
1 1/2 teaspoons ground cumin
1 teaspoon paprika
2 pounds ground turkey
2 tablespoons tomato paste
2 teaspoons harissa paste
2 teaspoons brown sugar
One 14-ounce can crushed tomatoes
2 slices preserved lemon, rinsed and finely chopped
8 pita (store-bought or homemade)
Sliced pickles, crumbled feta and chopped fresh parsley, for serving

Steps:

  • Preheat the oven to 200 degrees F.
  • Heat the olive oil in a large pot over medium-high heat. Add the bell pepper, onion and a pinch of salt and cook, stirring, until softened, about 7 minutes. Add the garlic, cumin and paprika and cook for another minute. Add the turkey and sprinkle it with 1 1/2 teaspoons salt. Cook, breaking up with a wooden spoon or spatula, until browned all the way through. Add the tomato paste, harissa, brown sugar and tomatoes. Simmer over medium heat for 20 minutes. Stir in the preserved lemon. Taste and adjust the seasoning as desired.
  • To serve, stack the pitas and wrap in in foil. Heat the oven until warm, a few minutes. Cut the tops off and fill with the turkey mixture. Top with the pickles, feta and parsley.

TOFU SLOPPY JOES



Tofu Sloppy Joes image

My veggie version of an American favorite made with tofu. My boyfriend who recently turned vegetarian loved them and said the sauce was even better than store-bought. Hope you enjoy these tofu Sloppy Joes as much as we did! This recipe yields a lot of Sloppy Joe mix and is even better the next day. I serve these with a side of fresh corn on the cob and a salad.

Provided by Arci

Time 1h

Yield 12

Number Of Ingredients 17

2 tablespoons olive oil, divided
1 medium yellow onion, diced
1 teaspoon ground cumin
1 pinch salt
1 (6 ounce) can tomato paste
1 (12 ounce) can tomato sauce
½ cup ketchup
¼ cup water
4 tablespoons brown sugar
3 tablespoons barbeque seasoning
2 tablespoons Dijon mustard
1 tablespoon hot pepper sauce (such as Frank's RedHot®)
1 teaspoon paprika
1 pound firm tofu, drained and crumbled
2 medium zucchini, diced
½ (12 ounce) package vegetarian ground beef crumbles (such as MorningStar Farms®), thawed
12 (6 ounce) whole wheat hamburger buns, split and toasted

Steps:

  • Heat 1 tablespoon olive oil in a large skillet over medium-high heat and add diced onion. Cook until soft, 3 to 4 minutes. Add cumin and salt; saute until fragrant, about 2 minutes.
  • Add tomato paste and break up in the skillet, 1 to 2 minutes. Add tomato sauce, ketchup, water, brown sugar, barbeque seasoning, mustard, hot sauce, and paprika. Bring to a boil; lower heat and simmer, covered, for 15 minutes. Set aside.
  • Heat remaining 1 tablespoon olive oil in a separate pan over medium-high heat. When heated, add tofu and zucchini and cook, stirring occasionally, for 5 minutes. Add vegetarian crumbles and sauce mixture and bring to a low simmer. Cover and cook for an additional 10 minutes.
  • Assemble Sloppy Joes on toasted buns.

Nutrition Facts : Calories 578 calories, Carbohydrate 92.2 g, Fat 15.2 g, Fiber 8.8 g, Protein 23.7 g, SaturatedFat 3 g, Sodium 2006.8 mg, Sugar 21.5 g

MORNINGSTAR FARMS SLOPPY JOES



Morningstar Farms Sloppy Joes image

Number Of Ingredients 10

1/2 cup chopped onion
1 clove garlic, minced
1/2 cup chopped green bell pepper
1 teaspoon vegetable oil
1 (12-ounce) package Morningstar Farms® Grillers® veggie burger style recipe crumbles
1/4 teaspoon black pepper
1 (8-ounce) can tomato sauce
1 cup ketchup
1 teaspoon Worcestershire sauce
6 hamburger buns

Steps:

  • In 2-quart saucepan, sauti onions, garlic, and green pepper in oil. Stir in remaining ingredients except buns. Cook over medium heat, until mixture starts to simmer, stirring occasionally. Reduce heat, cover, and simmer 10 minutes. Serve hot on hamburger buns.

Nutrition Facts : Nutritional Facts Serves

MORNINGSTAR FARMS SLOPPY JOES



Morningstar Farms Sloppy Joes image

Number Of Ingredients 10

1/2 cup chopped onion
1 clove garlic, minced
1/2 cup chopped green bell pepper
1 teaspoon vegetable oil
1 (12-ounce) package Morningstar Farms® Grillers® veggie burger style recipe crumbles
1/4 teaspoon black pepper
1 (8-ounce) can tomato sauce
1 cup ketchup
1 teaspoon Worcestershire sauce
6 hamburger buns

Steps:

  • In 2-quart saucepan, sauti onions, garlic, and green pepper in oil. Stir in remaining ingredients except buns. Cook over medium heat, until mixture starts to simmer, stirring occasionally. Reduce heat, cover, and simmer 10 minutes. Serve hot on hamburger buns.

Nutrition Facts : Nutritional Facts Serves

KID-PLEASING SLOPPY JOES



Kid-Pleasing Sloppy Joes image

This is one of my kids' favorite recipes! I could make this five times in a row and they'd never get tired of it. It's easy to make and a real quick, hot meal for those busy nights. I will add cheese on top of these kid-friendly Sloppy Joes or warm the rolls in the oven. I occasionally add mild banana peppers on top for my husband since he is a fan of spicy things.

Provided by Sheila Ruth

Categories     Sloppy Joes

Time 30m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 small onion, chopped
1 cup ketchup
2 tablespoons cider vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon mustard

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned, 5 to 7 minutes. Drain and discard grease. Return skillet to the heat.
  • Stir ketchup, vinegar, brown sugar, Worcestershire sauce, and mustard into the beef mixture; simmer, stirring occasionally, until the liquid is thick, 15 to 20 minutes.

Nutrition Facts : Calories 198.7 calories, Carbohydrate 16.4 g, Cholesterol 45.9 mg, Fat 9 g, Fiber 0.3 g, Protein 13.5 g, SaturatedFat 3.5 g, Sodium 539.7 mg, Sugar 14.3 g

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