Mulled Apple Juice Recipes

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MULLED APPLE JUICE



Mulled Apple Juice image

Perfect for those cold winter nights. If you're looking to spice things up a little bit more, adding spiced rum is fantastic. I've done it with both juice made from concentrate and fresh apple juice and both are delicious

Provided by Heirloom

Categories     Beverages

Time 25m

Yield 6 serving(s)

Number Of Ingredients 11

2 quarts water
1 (12 ounce) container apple juice concentrate
1 star anise
1 cinnamon stick, broken into pieces
1/4 teaspoon fresh grated nutmeg
1/4 teaspoon whole cloves
6 green cardamom pods
1/4 teaspoon whole black peppercorn
1/4 teaspoon dried ginger, pieces
1/4 teaspoon cassia chips
1/2 teaspoon orange zest

Steps:

  • Mix the water and juice concentrate together and pour into a large teapot or 3 quart saucepan.
  • Add all spices to juice, cover, and bring to a boil for 2 minutes.
  • Remove from heat but keep the lid on.
  • Allow to cool for 10-15 minutes.
  • Strain through cheesecloth or wire mesh strainer into serving container.
  • This drink keeps well in the refrigerator to be reheated by stove or microwave for single serving or later use.

Nutrition Facts : Calories 95.3, Fat 0.3, SaturatedFat 0.1, Sodium 20.7, Carbohydrate 23.4, Fiber 0.1, Sugar 22.1, Protein 0.3

MULLED APPLE JUICE



Mulled apple juice image

A non-alcoholic alternative to mulled wine, ideal for entertaining kids and drivers

Provided by Emma Lewis

Time 15m

Number Of Ingredients 5

1l apple juice
strips of orange peel
1 cinnamon stick , plus extra to garnish, if you like
3 cloves
sugar or honey, to taste

Steps:

  • Simmer the apple juice with the strips of orange peel, cinnamon stick and cloves for about 5-10 mins until all the flavours have infused. Sweeten to taste.
  • Serve each drink with a little orange peel and a piece of cinnamon stick, if you like.

MULLED APPLE JUICE RECIPE



Mulled Apple Juice Recipe image

Mulled Apple Juice is a lovely winter warmer drink and the perfect alternative to mulled wine. This warm apple drink, is ideal for entertaining kids and adults who do not drink wine. The addition if cinnamon and spices along with orange makes the Mulled Apple Juice very energizing. Serve mulled apple juice as an option in your cocktail party with Paneer Satay Recipe, Gobi Manchurian Recipe, Chicken Chops Recipe, Red Wine Sangria Cocktail Recipe and more. Here are more drink recipes to prepare at your evening parties Pomegranate Mint Cocktail Recipe Orange Mocktail Recipe Cucumbertini Recipe (A Refreshing Cucumber Cocktail) Watermelon Cranberry Mocktail Recipe

Provided by Archana's Kitchen

Time 30m

Yield Makes: 4 Servings

Number Of Ingredients 8

750 ml Apple juice
2 Oranges , juiced
Orange Zest (Rind) , from 1 orange
1/2 teaspoon All spice powder
3 Cloves (Laung)
1 Cinnamon Stick (Dalchini)
1-2 Star anise
2 teaspoons Sugar , (or more as per your taste)

Steps:

  • To begin making the Mulled Apple Juice Recipe, in a saucepan, pour the apple juice and the orange juice.
  • Add the sugar, orange zest, allspice powder, cloves, star anise and cinnamon.
  • Simmer the juice for about 3 to 4 minutes and turn off the heat.
  • Pour the Mulled Apple Juice in glasses and serve warm, raising a toast to fun times!
  • Serve mulled apple juice as an option in your cocktail party with Paneer Satay Recipe, Gobi Manchurian Recipe, Chicken Chops Recipe, Red Wine Sangria Cocktail Recipe and more.

MULLED CRAN-APPLE JUICE



Mulled Cran-Apple Juice image

"Here's a beverage that's a fun change from regular hot cider," writes Carol Mead of Los Alamos, New Mexico.

Provided by Taste of Home

Time 25m

Yield 13 servings.

Number Of Ingredients 6

12 whole cloves
12 whole allspice
2-1/2 quarts water
1 can (12 ounces) frozen apple juice concentrate
1 can (11-1/2 ounces) frozen cranberry juice concentrate
1/2 cup packed brown sugar

Steps:

  • Place cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a large saucepan; add spice bag. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Discard spice bag.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

MULLED CIDER



Mulled Cider image

This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who want it.

Provided by Taste of Home

Time 35m

Yield 13 servings (about 3 quarts).

Number Of Ingredients 11

3 cinnamon sticks (3 inches)
3 whole cloves
2 whole allspice
1 bay leaf
3 quarts apple cider or apple juice
1/4 cup orange juice
1/4 cup lemon juice
1 tablespoon grated orange zest
2 tablespoons brown sugar
Dash salt
1 to 1-1/2 cups brandy, optional

Steps:

  • Place the cinnamon stick, cloves, allspice and bay leaf on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. , In a large saucepan, combine the apple cider, juices, orange zest, brown sugar, salt and spice bag. Bring to a boil. Reduce heat to medium-low and simmer mixture for 30 minutes to blend flavors. Discard spice bag. Strain cider mixture and stir in brandy if desired. Serve immediately.

Nutrition Facts : Calories 122 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 35mg sodium, Carbohydrate 31g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.

MULLED APPLE JUICE



Mulled Apple Juice image

Festive drink for any person who doesn't drink alcohol.

Provided by Liddie45

Time 20m

Yield Serves 8

Number Of Ingredients 0

Steps:

  • Pour the apple juice in a pan. Then add about a teaspoon of nutmeg, honey, maple syrup, cinnamon sticks and a 1/4 of a teaspoon of ground ginger.
  • Cut up the orange into eighths and stick the cloves into the skin. Cut up the cardamon pods in half. Shove all of this into the pan.
  • Heat on a low heat for at least 5-10 minutes. The longer you leave it the nicer it will be.
  • Enjoy with all festivity.

WASSAIL (NON-ALCOHOLIC MULLED APPLE JUICE)



Wassail (Non-Alcoholic Mulled Apple Juice) image

This is a wonderful fruity mulled apple drink that will warm you inside and out. The recipe from my friend Betty B. who serves it every year at her annual Christmas party. It is one of my children's favorite Christmas traditions.

Provided by SharleneW

Categories     Punch Beverage

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

1 quart apple juice
1 cup pineapple juice
1 cup orange juice
1 cup water
1/4-1/2 cup sugar, to taste
1/4 cup red-hot candies
1 -2 cinnamon stick
1/2 teaspoon ground cloves

Steps:

  • Heat and stir until red hots are dissolved.
  • Couldn't be easier! Happy Holidays!

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