Naan Grilled Pizza Recipes
NAAN GRILLED PIZZA
We substituted grilled naan bread for pizza dough and topped with mozzarella cheese, cherry tomatoes and basil leaves. It's ready in only 10 minutes.
Provided by Paula Jones
Categories Entree
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. When grill is hot, cook naan bread over medium heat about 45 seconds on each side. Remove from heat.
- To assemble pizza, brush oil over one side of bread. Top with cheese and tomatoes. Season with salt and pepper.
- Return pizza to grill. Cover grill; cook 1 to 2 minutes or just until cheese is melted. With large metal spatula, remove pizza from grill. Sprinkle with basil.
Nutrition Facts : ServingSize 1 Serving
GRILLED NAAN PIZZA
Steps:
- Preheat your grill to about 375 - 400F (see notes).
- Assemble the pizzas by topping each naan bread with half the toppings, and carefully place on the grill.
- Cover the grill, and cook for about 10 minutes at about 375-400 F, or until the cheese melts and the naan bread is crispy - check on the pizza to make sure the bottom does not burn if you have direct fire touching the naan. Remove from the grill and garnish with the remaining fresh herbs. Serve immediately.
Nutrition Facts : Carbohydrate 34 g, Protein 28 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 842 mg, Fiber 2 g, Sugar 7 g, Calories 366 kcal, ServingSize 1 serving
BBQ HAWAIIAN NAAN PIZZA
Please the whole table with this BBQ Hawaiian Naan Pizza. This delicious BBQ Hawaiian Naan Pizza is topped with BBQ sauce, ham, pineapple and cheese.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings, 1/2 pizza each
Number Of Ingredients 5
Steps:
- Heat grill to medium heat.
- Grill pineapple and ham 8 min., turning after 4 min. Transfer to cutting board; chop into 1/2-inch pieces. Reduce grill to medium-low heat.
- Brush naan with barbecue sauce to within 1/2 inch of edges; top with pineapple, ham and cheese.
- Grill 2 to 3 min. or until bottoms of pizzas are lightly browned and cheese is melted.
Nutrition Facts : Calories 350, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 860 mg, Carbohydrate 44 g, Fiber 2 g, Sugar 11 g, Protein 15 g
CEDAR GRILLED MEDITERRANEAN NAAN PIZZA
Looking for something easy and quick to whip up for dinner, or to use as a great appetizer? This Cedar plank smoked Grilled Mediterranean Pizza. Take a trip to the Mediterranean with this delicious smokey and savory pizza!
Provided by ToddAlanWoodcraft
Categories < 30 Mins
Time 24m
Yield 1 Naan per person, 4 serving(s)
Number Of Ingredients 12
Steps:
- 1. Float Cedar Grilling board in pan of water for 1 to 2 hours, so not fully submerge. After soak time, remove from water and place on counter.
- 2. Heat grill to 325 to 350F.
- 3. Place 1 Naan flat breads on each Grilling Board (dry side).
- 4. One each Naan, spread 2 tablespoons Pesto or Pizza sauce.
- 5. Top each Naan with 1/2 cup mozzarella.
- 6. On each Naan, lay 1/3 cup of thinly sliced zucchini, also add Onion (to your taste) and place amount of olives you desire.
- 7. Add one-quarter of the salami to each Naan.
- 8. Top each Naan with sprinkling of grated Romano cheese.
- 9. Carefully place Grilling Boards on the Grill, off center and with indirect heat.
- 10. Grill, covered, over medium-low heat until mozzarella has melted and vegetables are tender.
- This is about 8 to 12 minutes, check on progress at 8 minutes into cooking to see if it needs more time.
- 11. Once Naan is done and cheese is slightly browned, top with fresh basil leaves as desired.
- 12. Carefully remove Grilling Boards from Grill, as they will be hot, and let Naan rest for 2 to 3 minutes before cutting and serving.
- 13. Use Grilling Board as serving tray, plate and serve!
Nutrition Facts : Calories 463.8, Fat 30.5, SaturatedFat 16.4, Cholesterol 111.8, Sodium 1460.4, Carbohydrate 8.4, Fiber 1.1, Sugar 3.3, Protein 38.5
BUFFALO CHICKEN NAAN PIZZA
Cajun-spiced grilled chicken, spicy Buffalo sauce, and a creamy cheese sauce on garlic naan bread makes a delicious, easy pizza meal.
Provided by Luke Summers
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Season chicken with Cajun seasoning.
- Grill chicken on the preheated grill until no longer pink inside and juices run clear, 5 to 10 minutes per side. Remove from grill, leaving grill on. Let chicken rest for 3 to 4 minutes, then cut into small pieces and set aside.
- Combine cream cheese, sour cream, half-and-half, Parmesan cheese, rosemary, garlic, and black pepper in a mixing bowl. Spread white sauce evenly onto naan, then layer chicken and feta cheese on top. Refrigerate any leftover white sauce.
- Combine Buffalo sauce, melted butter, tomato paste, smoked paprika, and nutmeg in a bowl. Drizzle Buffalo sauce on top of naan pizzas.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Heat pizzas on the hot grill until warmed through, about 5 minutes.
- Transfer pizzas to the preheated broiler and finish cooking until golden brown on top, about 1 minute more.
Nutrition Facts : Calories 464.6 calories, Carbohydrate 28.5 g, Cholesterol 113.3 mg, Fat 29.2 g, Fiber 4.4 g, Protein 23.1 g, SaturatedFat 16.8 g, Sodium 1127.6 mg, Sugar 2.2 g
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