NEAPOLITAN CAULIFLOWER SALAD - LA RINFORZATA
Make and share this Neapolitan Cauliflower Salad - La Rinforzata recipe from Food.com.
Provided by Coasty
Categories Cauliflower
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Trim the cauliflower and separate it into flowerets. Steam or poach in boiling water to cover for 5 minutes. Plunge immediately into cold water and drain thoroughly.
- Place the blanched flowerets in a large bowl and add the onion, black and green olives, gherkins, capers and anchovies.
- Combine the oil and vinegar, add salt and pepper to taste and blend well. Pour the dressing over the salad, sprinkle with basil and toss gently to coat well.
- Chill for a few hours, stirring occasionally to blend the flavors. Serve slightly chilled or at room temeprature.
Nutrition Facts : Calories 279.3, Fat 26, SaturatedFat 3.6, Sodium 422, Carbohydrate 11.3, Fiber 4.3, Sugar 4.2, Protein 3.7
ROASTED CAULIFLOWER SALAD RECIPE BY TASTY
Here's what you need: cauliflower, large carrots, ground cumin, paprika, kosher salt, black pepper, olive oil, medium red onion, fresh italian parsley, tahini, garlic, lemon juice, water, olive oil, kosher salt, pepper
Provided by Kiano Moju
Categories Dinner
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the cauliflower, carrots, cumin, paprika, salt, pepper and olive oil. Toss until well-coated.
- Spread the vegetables on the baking sheet in a single layer and roast for 20-25 minutes, until the carrots are tender.
- Make the dressing: In a medium bowl, whisk together the tahini, garlic, lemon juice, and water. While whisking, slowly drizzle in the olive oil until the dressing is emulsified. Season with salt and pepper.
- In a large bowl, mix together the onion and parsley. Add the roasted cauliflower and carrots, and toss well.
- Drizzle the salad with the dressing, then serve.
- Enjoy!
Nutrition Facts : Calories 305 calories, Carbohydrate 17 grams, Fat 25 grams, Fiber 6 grams, Protein 6 grams, Sugar 5 grams
CAULIFLOWER SALAD
Provided by Pierre Franey
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Cut the cauliflower into florets. Place them in a saucepan and add cold water to cover. Add the milk and salt and bring to a boil. Simmer for about 10 minutes or until tender but not mushy. Drain well and let cool.
- Place the oil and vinegar in a salad bowl, add salt and pepper, and blend well with a whisk.
- Add cauliflower, capers, parsley, more pepper to taste, toss well and serve.
Nutrition Facts : @context http, Calories 89, UnsaturatedFat 6 grams, Carbohydrate 5 grams, Fat 7 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 466 milligrams, Sugar 2 grams
ITALIAN ROMANESCO CAULIFLOWER SALAD
This is a traditional salad from Naples, known as Insalata di Rinforzo, which is typically served at Christmas time. It's lovely and colorful as it uses cauliflower, lime green Romanesco and dark green broccoli and is jazzed up with olives and red pickled peppers. It is served with a lemon-based vinaigrette and sometimes anchovies and capers.
Provided by linacavezza
Categories Salad Vegetable Salad Recipes Cauliflower
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add broccoli and cook uncovered until just tender, about 1 1/2 minutes. Remove to a plate with a slotted spoon, reserving water, and let cool.
- Stir cauliflower into the boiling water. Cook until just tender, about 3 minutes. Remove to a plate with a slotted spoon, reserving water, and let cool.
- Stir Romanesco cauliflower into the boiling water. Cook until just tender, about 3 minutes. Drain and let cool.
- Whisk lemon juice, olive oil, garlic, oregano, salt, and pepper together in a small bowl to make dressing.
- Layer broccoli, cauliflower, and Romanesco cauliflower on a round serving plate. Decorate each layer with green and black olives and strips of papaccelle. Pour dressing on top.
Nutrition Facts : Calories 190.6 calories, Carbohydrate 16.6 g, Fat 12.9 g, Fiber 7.1 g, Protein 6.4 g, SaturatedFat 1.8 g, Sodium 273.8 mg, Sugar 5.8 g
More about "neapolitan cauliflower salad la rinforzata recipes"
NEAPOLITAN RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
ITALIAN CAULIFLOWER SALAD - THAT LOW CARB LIFE
From thatlowcarblife.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
CHRISTMAS EVE SALAD FROM NAPLES- INSALATA DI RINFORZO - DIVINA …
From divinacucina.com
LA RINFORZATA (NEAPOLITAN CAULIFLOWER SALAD) - RECIPEJUNGLE
From recipejungle.com
LA PETITE CHOUCROUTE - RECIPEJUNGLE
From recipejungle.com
NEAPOLITAN CAULIFLOWER SOUP RECIPE - FREE-RECIPES.CO.UK
From free-recipes.co.uk
CAULIFLOWER SALAD WITH SPICY SHALLOT VINAIGRETTE - LAYLITA'S RECIPES
From laylita.com
{BEST EVER} BROCCOLI CAULIFLOWER SALAD - EASY FAMILY RECIPES
From easyfamilyrecipes.com
MEDITERRANEAN CAULIFLOWER SALAD RECIPE (HEALTHY & FRESH) …
From themediterraneandish.com
A NEAPOLITAN CHRISTMAS: INSALATA DI RINFORZO (CAULIFLOWER AND …
From memoriediangelina.com
LA RINFORZATA (NEAPOLITAN CAULIFLOWER SALAD) RECIPE - COOKING INDEX
From cookingindex.com
ASTRAY RECIPES: LA RINFORZATA (NEAPOLITAN CAULIFLOWER SALAD)
From astray.com
LA RINFORZATA (NEAPOLITAN CAULIFLOWER SALAD) - BIGOVEN
From bigoven.com
ROASTED CAULIFLOWER SALAD WITH LEMON TAHINI DRESSING
From budgetbytes.com
ITALIAN CAULIFLOWER SALAD - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
A NEAPOLITAN CHRISTMAS: INSALATA DI RINFORZO (CAULIFLOWER AND …
From pinterest.co.uk
GOODBYE, BUTTER.: NEAPOLITAN CAULIFLOWER SALAD (P. 84)
From goodbyebutter.blogspot.com
AFTER THE HARVEST DINNER CELEBRATION WITH CHEF CAL AND
From anewscafe.com
10 BEST RAW CAULIFLOWER SALAD RECIPES | YUMMLY
From yummly.com
NEAPOLITAN CAULIFLOWER | SIR BACKS | COPY ME THAT
From copymethat.com
ITALIAN ROASTED CAULIFLOWER SALAD - RECIPE FROM CALABRIA
From toriavey.com
MARINATED CAULIFLOWER SALAD / INSALATA RINFORZATA | CAULIFLOWER …
From pinterest.ca
RINFORZO CAULIFLOWER SALAD WITH PEPPERS AND OLIVES - ITALIAN NOTES
From italiannotes.com
SICILIAN CAULIFLOWER SALAD - EASY! - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
MARINATED CAULIFLOWER SALAD / INSALATA RINFORZATA | MARINATED ...
From pinterest.ca
SICILIAN CAULIFLOWER SALAD / INSALATA RINFORZATA | CAULIFLOWER SALAD ...
From pinterest.com
WELOVEGOD.ORG - SHARE YOUR RECIPE! - LA RINFORZATA (NEAPOLITAN ...
From welovegod.org
PURPLE CAULIFLOWER SALAD (SICILIAN STYLE!) | FEASTING AT HOME
From feastingathome.com
SICILIAN CAULIFLOWER SALAD (INSALATA RINFORZATA) - FROM A CHEF'S ...
From mastercook.com
ASTRAY RECIPES: NEAPOLITAN CAULIFLOWER SOUP
From astray.com
NEAPOLITAN CAULIFLOWER | CAULIFLOWER, CAULIFLOWER SALAD, RECIPES
From pinterest.co.uk
NEAPOLITAN LAS VEGAS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NEAPOLITAN SALAD OF CAULIFLOWER AND ANCHOVIES (INSALATA NATALIZIA ...
From eatyourbooks.com
RECIPES > CHEESE > HOW TO MAKE NEAPOLITAN CAULIFLOWER SOUP
From mobirecipe.com
DRESSINGS - SALADS, SALAD DRESSINGS RECIPES - ELOOK.ORG
From elook.org
NEAPOLITAN CAULIFLOWER SOUP RECIPE - COOKEATSHARE
From cookeatshare.com
EASY CAULIFLOWER SALAD - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
NEAPOLITAN CAULIFLOWER SOUP - COMPLETERECIPES.COM
From completerecipes.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love