Oreo Cookies Cream Cookies Recipes

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COOKIES & CREAM COOKIES



Cookies & Cream Cookies image

Cookies & Cream Cookies are made with pudding mix and Oreo cookies for a perfectly soft and chewy cookie that is sure to be a favorite!

Provided by Jessica & Nellie

Number Of Ingredients 10

1 cup butter (softened)
½ cup brown sugar
½ cup sugar
1 4.2 oz pkg Oreo Cookies & Cream pudding mix
2 eggs
1 tsp vanilla extract
2 ¼ cups flour
1 tsp baking soda
1 cup white chocolate chips (optional*)
15 Oreo cookies (coarsely crushed (you want big chunks!))

Steps:

  • Using a hand mixer, cream the butter and sugars. Add the pudding mix and mix until well blended.
  • Add the eggs and vanilla and mix well.
  • Add the flour and baking soda and continue mixing.
  • Stir in the white chocolate chips and Oreo cookie chunks.
  • Drop cookies by rounded teaspoonfuls (I use a cookie scoop) onto a greased cookie sheet. Bake for 10 minutes at 350. Enjoy!

Nutrition Facts : Calories 150 kcal, Carbohydrate 18 g, Protein 2 g, Fat 8 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 24 mg, Sodium 108 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 3 g, ServingSize 1 serving

OREO® COOKIES AND CREAM DESSERT



Oreo® Cookies and Cream Dessert image

This is a fast and easy dessert a crowd will love!

Provided by Paola Madias

Categories     Desserts     Chocolate Dessert Recipes

Time 8h15m

Yield 20

Number Of Ingredients 7

1 (8 ounce) package 1/3-less-fat cream cheese, softened
1 cup powdered sugar
4 tablespoons butter, room temperature
3 cups milk
2 (3.5 ounce) packages instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (16 ounce) package chocolate sandwich cookies (such as Oreo®), crushed into chunks

Steps:

  • Combine cream cheese, powdered sugar, and butter in a large bowl; beat with an electric mixer until creamy. Add milk and vanilla pudding mix and beat until well combined and all lumps are gone. Fold in whipped topping.
  • Distribute 1/2 of the chocolate sandwich cookies on the bottom of a 9x13-inch dish. Cover with the pudding mixture and top with remaining cookie chunks. Cover and refrigerate for 8 hours to overnight.

Nutrition Facts : Calories 265.1 calories, Carbohydrate 36 g, Cholesterol 15.4 mg, Fat 11.7 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 6.1 g, Sodium 355.6 mg, Sugar 25.3 g

OREO COOKIES N CREAM DESSERT



Oreo Cookies N Cream Dessert image

THE easiest cookies n cream dessert you'll ever make. This recipe has only 3 ingredients and is SO simple to make, but comes out delicious! Once you make it, you'll be getting lots of requests to make it again!

Provided by got2read

Categories     Dessert

Time 15m

Yield 1 pan, 12 serving(s)

Number Of Ingredients 3

1 (18 ounce) package Oreo cookies
1 (16 ounce) container Cool Whip
1 -2 cup milk

Steps:

  • Get the following ready: 13x9" pan, bowl of milk, open tub of Cool Whip and package of Oreo cookies.
  • Take 6 cookies out of the package and set aside for later use.
  • Basically, you will twist the cookies apart, dunk in the milk until slightly softened (be careful, don't get them soggy), and make a layer in the pan.
  • Spread a thin layer of cool whip over these dunked cookies.
  • Repeat until all cookies (don't forget to dunk them in milk first!) and Cool Whip are gone, with the final layer being Cool Whip.
  • Crumble the 6 cookies you set aside, and sprinkle them over the top.
  • Chill.

Nutrition Facts : Calories 332.9, Fat 18.5, SaturatedFat 10.3, Cholesterol 2.9, Sodium 226.4, Carbohydrate 40.4, Fiber 1.2, Sugar 26.1, Protein 3.4

OREO CUPCAKES WITH COOKIES AND CREAM FROSTING



Oreo Cupcakes with Cookies and Cream Frosting image

Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 16

2/3 cup butter, softened
1-3/4 cups sugar
2 large eggs, room temperature
1-1/2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
2-1/2 teaspoons baking powder
1/2 teaspoon salt
1-1/4 cups 2% milk
2 cups coarsely crushed Oreo cookies
FROSTING:
1 cup butter, softened
3 cups confectioners' sugar
2 tablespoons 2% milk
1 teaspoon vanilla extract
1-1/2 cups finely crushed Oreo cookie crumbs
Optional: Additional Oreo cookie crumbs and mini Oreo cookies

Steps:

  • Preheat oven to 350°. Line 24 muffin cups with paper liners., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in crushed cookies., Fill prepared cups three-fourths full. Bake 20-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely. , In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth. Fold in cookie crumbs. Pipe or spread frosting over cupcakes. If desired, sprinkle with additional cookie crumbs and garnish with mini Oreo cookies.

Nutrition Facts : Calories 411 calories, Fat 19g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 346mg sodium, Carbohydrate 58g carbohydrate (40g sugars, Fiber 2g fiber), Protein 4g protein.

OREO CREAM CHEESE COOKIES!!



Oreo Cream Cheese Cookies!! image

NOTE- Recipe has been edited as per review's suggestion. Their way sounds a lot better. I still have not had a chance to try it. Looks super yummy, can't wait to try it :)

Provided by VelcrowMistress

Categories     Chocolate Chip Cookies

Time 1h45m

Yield 36-48 Cookies

Number Of Ingredients 7

1 cup unsalted butter, softened
2 cups granulated sugar
6 ounces cream cheese, room temperature
2 teaspoons vanilla
2 cups all-purpose flour
1 cup mini dark chocolate chips
2 cups Oreo cookies (crumbled)

Steps:

  • Cream together butter and sugar.
  • Blend in the cream cheese and vanilla, then mix in flour, and add chocolate chips last.
  • Chill dough for 1 hour.
  • Preheat oven to 375.
  • Create 1 inch round balls of dough, roll them in the Oreos, and place (evenly spaced) on cookie sheet.
  • Bake on center rack about 14-15 minutes. Allow to cool before serving.

COOKIES AND CREAM OREO BLONDIES RECIPE



Cookies and Cream Oreo Blondies Recipe image

Crushed Oreo cookies, white chocolate chips, and vanilla pudding make these soft and chewy Cookies and Cream Blondies one of the best desserts out there. Perfect for feeding a crowd or making as an after school snack. They are absolutely ooey, gooey, creamy and chocolatey!

Provided by Six Sisters

Categories     Dessert

Yield 24

Number Of Ingredients 13

1 cup butter (softened)
1 cup brown sugar
1/2 cup sugar
2 eggs
1 teaspoon vanilla
1 (3.4 ounce) box instant vanilla pudding
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon salt
1 cup semi-sweet chocolate chips (or semi sweet)
1 cup white chocolate chips
16 Oreo Double Stuff cookies (broken into pieces)

Steps:

  • Heat oven to 350 degrees.
  • In a large bowl cream together butter, brown sugar and sugar.
  • Then add eggs and vanilla. Stir until well blended.
  • Add in dry pudding mix and stir together until light and fluffy.
  • Then add the flour, baking soda, baking powder, and salt until it is mixed in well. Gently fold in the chocolate chips, white chips, and Oreo pieces.
  • Grease a 9 x 13 inch pan. I used a glass pan. Pour batter into the pan and bake for 20 - 22 minutes. You do not want to overbake. Cook until the center is set, but still gooey.

Nutrition Facts : Servingsize 1 serving, Calories 5433 kcal, Fat 237 g, SaturatedFat 155 g, Cholesterol 338 mg, Sodium 8725 mg, Carbohydrate 742 g, Sugar 501 g, Protein 64 mg

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