Patriotic Rice Krispies Treat Cake Recipes

PATRIOTIC RICE KRISPIES TREAT CAKE

Steps:

• Spray a Bundt pan generously with non-stick cooking spray. Set aside.
• Melt butter in a large saucepan over medium heat. Add marshmallows. Stir until melted and completely combined. Add cereal and stir until it's combined with the marshmallow mixture. Quickly pour into the prepared pan. Press it down into pan with greased fingers or a greased spoon. Smooth top so it's level. Let cool about 1 hour.
• Invert cake onto a large plate. Melt red candy melts in a small microwave safe bowl with the microwave set on high for 30 seconds. Stir, then heat another 30 seconds (if needed). Stir until smooth. Pour into a disposable plastic pastry bag. Cut the tip of the bag to create a very small hole. Drizzle red candy melts over cake. Repeat process with remaining candy melts. Add sprinkles to the top right away before the candy melts set. Slice and serve. Store covered at room temperature for 24 hours or in the refrigerator for a few days.

PATRIOTIC RICE KRISPIES TREATS®

Steps:

• Microwave 1 Tbsp. butter in large microwaveable bowl on HIGH 25 sec. or until melted. Stir in dry berry blue gelatin mix. Microwave 15 sec.; mix well. Add 2 cups marshmallows; stir to evenly coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring after 30 sec. Stir in blue food coloring. Add 2 cups cereal; mix well. Press cereal mixture onto bottom of 9-inch square pan sprayed with cooking spray.
• Place 1 Tbsp. of the remaining butter in separate large microwaveable bowl; microwave on HIGH 25 sec. or until melted. Add 2 cups of the remaining marshmallows; stir to evenly coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring after 30 sec. Add 2 cups of the remaining cereal; mix well. Press over cereal mixture in pan.
• Microwave remaining butter in separate large microwaveable bowl 25 sec. or until melted. Stir in dry strawberry gelatin mix. Microwave 15 sec.; mix well. Add remaining marshmallows; toss to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring after 30 sec. Stir in red food coloring. Add remaining cereal; mix well. Press firmly onto cereal mixture in pan. Cool completely.

RICE KRISPIES TREATS® CAKE

Steps:

• Microwave 3 Tbsp. butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add 1 pkg. marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
• Add 6 cups cereal; mix well. Press onto bottom of 8-inch round pan sprayed with cooking spray.
• Repeat in separate 8-inch round pan with remaining ingredients. Cool completely.
• Remove cereal mixtures from pans. Decorate with frosting and sprinkles as shown in photo.