Raspberry Vinaigrette Using Good Seasons Mix Recipes

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RASPBERRY VINAIGRETTE USING GOOD SEASONS MIX



Raspberry Vinaigrette Using Good Seasons Mix image

Recipe using Good Seasons Italian Seasoning Mix from the side of the box! So good. I like to use this atop a salad of mixed greens, strawberries, blueberries, avocado, swiss cheese and chicken. We also like it atop a salad of greens, pecans, chicken and mandarin oranges.YUMMO!

Provided by januarybride

Categories     Salad Dressings

Time 5m

Yield 8 oz, 8 serving(s)

Number Of Ingredients 5

1 (2/3 ounce) packet good seasons Italian salad dressing mix
1/4 cup cider vinegar (may sub raspberry vinegar)
3 tablespoons water
1/2 cup oil
2 tablespoons raspberry preserves (may sub blackberry or strawberry preserves)

Steps:

  • Whisk together all ingredients.

Nutrition Facts : Calories 135.6, Fat 13.6, SaturatedFat 1.8, Sodium 2, Carbohydrate 3.4, Fiber 0.1, Sugar 2.4

RASPBERRY VINAIGRETTE



RASPBERRY VINAIGRETTE image

Although this homemade vinaigrette is quite popular during the summer months, this can be enjoyed all year round...! VIDEO https://www.youtube.com/watch?v=glijpWYexGY

Provided by CLUBFOODY

Categories     Salad Dressings

Time 5m

Yield 1/2 cup

Number Of Ingredients 8

1/3 cup grapeseed oil
1 1/2 tablespoons raspberry vinegar
1 teaspoon honey (or to taste)
2 teaspoons raspberry jam
1 teaspoon Dijon mustard
1/2 teaspoon red onion, finely chopped
1/2 teaspoon poppy seed
1/8 teaspoon black pepper, ground

Steps:

  • Whisk together oil, vinegar, honey, jam, mustard, red onion, poppy seeds and pepper. Pour over salad and toss well.
  • Note: If desired, had 3-4 fresh raspberries in the vinaigrette.

Nutrition Facts : Calories 1423.5, Fat 146.8, SaturatedFat 14.1, Sodium 123.5, Carbohydrate 31.7, Fiber 1.4, Sugar 24.6, Protein 1.2

GREEK VINAIGRETTE OR MARINADE



Greek Vinaigrette or Marinade image

Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States this can be used as either a salad dressing or as a marinade for chicken or shrimp. NOTE: I usually sub a little of the oil for water and then add a splash of balsamic vinegar and about 1/2 tsp of fresh chopped oregano to freshen it up. . .fantastic dressing!!!!

Provided by januarybride

Categories     Salad Dressings

Time 5m

Yield 8 oz, 8 serving(s)

Number Of Ingredients 7

1 (2/3 ounce) packet of good seasons Italian salad dressing mix
1/4 cup red wine vinegar
3 tablespoons water
1/4 cup olive oil
1/4 cup vegetable oil
1/4 cup crumbled feta cheese (may use low fat or fat free with great results)
2 tablespoons chopped kalamata olives

Steps:

  • Whisk together all ingredients.
  • Serve atop greens as a salad or use as a marinade for chicken or shrimp.

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