Salsatunamelts Recipes
SALSA TUNA MELTS
I felt like having tuna melts tonight, but didn't want just the same old stuff. (I usually just go for tuna, mayo and lots of black pepper.) This is what I came up with, and it was pretty darned tasty, if I do say so myself. Hope you like it too! (Note: Prep and Cooking times are approximate...I didn't time mine, so I had to guess.)
Provided by LadyAngel1124
Categories Lunch/Snacks
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Toast your bread until it is light golden brown. (If it gets too dark during this step, the edges will burn when you put it in the oven/toaster oven later.).
- Drain excess liquid from the salsa if it is very juicy. Otherwise, the tuna mixture will be too runny, and the toast will become soggy.
- While the bread is toasting, mix the tuna, mayonnaise and salsa in a small bowl.
- Spread some of the tuna mixture on each piece of toast.
- Place slices on a foil-lined pan in the toaster oven and heat until tuna mixture is warmed through, about 3-5 minutes.
- Top each piece with a slice of cheese, and put back in oven until cheese is melted.
- Enjoy!
FRESH LIME SALSA RECIPE
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large bowl and serve with chips. Also delicious with grilled chicken!
More about "salsatunamelts recipes"
33 BEST SALSA RECIPES | EPICURIOUS
From epicurious.com
Estimated Reading Time 5 minsPublished 2015-04-22
- The Only Salsa You Need. We have a whole bunch of favorite salsa recipes, but this one is worth considering as your go-to. You'll char the ingredients under the broiler for a roasty flavor, then blitz it in batches for the ideal texture.
- Pico de Gallo Verde. The lime juice and oil will keep the avocado from turning brown, but it’s a good idea to make this pico de gallo recipe right before you serve it.
- Salsa de Árbol. Pair this chile-spiked cooked tomato salsa with beet tostadas or these fantastic shrimp and poblano tacos. Get This Recipe.
- Salsa Guille. This super-savory salsa has no tomato, tomatillo, or citrus. Instead, it's made with cooked onion and serrano chiles, plus creamy peanut butter.
- Grilled Serrano Salsa Verde. Grilling the chiles tames their heat a bit and adds a nice smoky flavor to this green sauce. You can fine-tune the heat by using fewer or more chiles, depending on the intensity of the ones you have and your personal taste.
- Valentina's Charred Tomato Salsa. This puréed charred-tomato salsa gets a silky texture from the tomatoes and is as good with chips as it is splashed over tacos.
- Green Pico de Gallo. This cooling and crunchy green salsa recipe brings together tomatillos and onion, jalapeños, cilantro, and mint. Get This Recipe.
- Yucatán-Style Habanero Salsa. Be sure to wear gloves when prepping the 25 habañeros that make up this seriously spicy salsa. Get This Recipe.
- 3-Ingredient Grilled and Fresh Tomato Salsa. Grilling the onions and half of the tomatoes adds smoky depth and sweetness to this riff on pico de gallo. Get This Recipe.
- Toasted Chile de Árbol and Tomatillo Salsa. This salsa from Itanoní in Oaxaca starts with toasted chiles. Be sure to carefully remove the seeds and ribs before you start!
70 RECIPES WITH SALSA TO EAT FOR BREAKFAST AND DINNER
2018-05-26 Sassy Salsa Meat Loaves. Here's a twist on classic meat loaf. You can make these loaves ahead, and they’ll last for a few days. Make meat loaf …
From tasteofhome.com
Author Emily Racette ParulskiEstimated Reading Time 6 mins
From tasteofhome.com
Author Emily Racette ParulskiEstimated Reading Time 6 mins
20 BEST SALSA RECIPES | HOW TO MAKE FRESH SALSA - FOOD …
Get the Recipe: Roasted Tomato Salsa (Salsa Asada) Mango Blender Salsa. Juicy mangoes and jalapeno make this spicy-sweet dip a refreshing alternative to ho-hum tomato varieties. Serve it with ...
From foodnetwork.com
From foodnetwork.com
3 FRESH AND SIMPLE WAYS TO COOK WITH SALSA | REAL SIMPLE
2019-04-22 To call this the easiest-ever jambalaya is an understatement—what normally can be an all-day affair takes no time at all, thanks to this shortcut recipe. The andouille is already cooked, the chicken is shredded rotisserie, and the white rice is quick-cooking. But the real time-saving star of the show? A jar of salsa.
From realsimple.com
From realsimple.com
3 KEYS TO PERFECT HOMEMADE SALSA | MEXICAN PLEASE
2015-10-08 Key #2: Use ratios, not recipes. It’s easier to think in terms of ratios instead of blindly following a recipe. Start by using a 2:1 weight ratio on your Tomatoes VS. Onions for a properly balanced salsa. Don’t worry, you don’t have to …
From mexicanplease.com
From mexicanplease.com
EASY NO-COOK SALSA RECIPE (RESTAURANT-STYLE) - SKINNYTASTE
2017-10-20 Prep Time: 5 mins. Cook Time: 0 mins. Total Time: 5 mins. Yield: 4 Servings. COURSE: Appetizer, Snack. CUISINE: Mexican. Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It's bright, fresh and perfect for parties!
From skinnytaste.com
From skinnytaste.com
THE BEST SALSA RECIPE (RESTAURANT STYLE SALSA) - ADD A PINCH
Instructions. Add all ingredients to the container of a food processor or blender. Pulse the food processor or blender until the salsa recaches the consistency that you prefer, about 3-5 pulses. It is best when you allow the flavors to combine by letting the …
From addapinch.com
From addapinch.com
RESTAURANT-STYLE HOMEMADE SALSA - SPICE CRAVINGS
2019-04-27 Peel a garlic clove, rinse and drain cilantro, leaves and thin stems only. Add tomatoes, onion chunks, garlic and cilantro to the blender jar. If using a jalapeno, add that as well. Squeeze in about a tablespoon of lime juice (roughly 1 medium sized lime). Add salt and ground cumin to the blender.
From spicecravings.com
From spicecravings.com
EASY HOMEMADE RESTAURANT-STYLE SALSA - AS EASY AS APPLE PIE
2015-06-23 Instructions. Put the tomatoes without juice + all the other ingredients in a food processor and pulse until you get the right consistency. If you like a thin consistency, add the juice and pulse more. Test it and adjust the seasonings as needed. Serve this easy homemade restaurant-style salsa with tortilla chips and enjoy!
From aseasyasapplepie.com
From aseasyasapplepie.com
RECIPES WITH SALSA - 10 THINGS TO MAKE - FOOD.COM
10 Things to Make with Jarred Salsa. Salsa and chips? Sure, they're a great pair. But think beyond snack time and use jarred salsa to quickly add a zesty kick to everything from eggs and casseroles to chicken and pork chops. recipe.
From food.com
From food.com
OUR 10 BEST HOMEMADE SALSA RECIPES | TASTE OF HOME
2019-02-22 Here’s a fantastic way to use cucumbers. You’ll love the creamy and crunchy texture and super fresh flavors. —Charlene Skjerven, Hoolpe, North Dakota
From tasteofhome.com
From tasteofhome.com
EASY DINNERS TO MAKE WITH A JAR OF SALSA - ALLRECIPES
2020-10-13 16 Easy Dinners to Make with a Jar of Salsa. Salsa, it's for so much more than tortilla chips. It's the tasty little secret to super-fast meals, adding big flavor to recipes without piling on the calories. Salsa is actually very healthy. The tomatoes and chile peppers are power houses of nutrition.
From allrecipes.com
From allrecipes.com
10 BEST HOMEMADE SALSA SEASONING RECIPES | YUMMLY
2022-05-04 Homemade Salsa The Last Food Blog. freshly ground black pepper, tomatoes, garlic, sea salt, fresh coriander and 4 more. Homemade Salsa Stop lookin'. Get cookin'. chopped cilantro, sugar, green peppers, jalapeno peppers, salt and 5 more.
From yummly.com
From yummly.com
HOMEMADE SALSA - JO COOKS
2020-06-17 Instructions. Preheat your oven to 350 F degrees. Place the tomatoes, onions and garlic on a baking sheet and roast for 15 minutes or just until the onions and tomatoes start to get a little char on them. Remove the baking sheet from the …
From jocooks.com
From jocooks.com
10 BEST SALSA RECIPES | YUMMLY
18,442 suggested recipes. Mango Salsa KitchenAid. kosher salt, granulated sugar, jalapeño, fresh lime juice, minced garlic and 4 more. Salsa Chops Pork. salt, vegetable oil, bone-in ribeye (rib) pork chops, pepper and 1 more. Fresh Salsa KitchenAid. cilantro, fine sea salt, freshly ground black pepper, jalapeño and 7 more . Guided. Big Batch Salsa Verde KitchenAid. …
From yummly.com
From yummly.com
THE BEST HOMEMADE SALSA RECIPE (VIDEO) - A SPICY PERSPECTIVE
2020-02-01 Place the fresh tomatoes, onion, garlic, peppers, cilantro, lime juice, 2 teaspoons cumin, 2 teaspoons sugar (if using), and salt in a food processor. Pulse until the contents are fine and well blended. Pour in the crushed tomatoes and green chiles. Puree until mostly smooth. Taste, then add more cumin and sugar if desired.
From aspicyperspective.com
From aspicyperspective.com
THE BEST HOMEMADE SALSA YOU'LL EVER EAT
2021-02-23 Cut the vegetables into large pieces. Place tomatoes, peppers, onions, lime, and canned tomatoes into a blender and pulse quickly until just mixed (about 5 seconds). Add garlic, cilantro, and bouillon. Pulse for another 15 seconds until well blended but chunky.
From wholesomelicious.com
From wholesomelicious.com
SALSA RECIPES | BBC GOOD FOOD
Including healthy, vegetarian and gluten-free recipes like tomato salsa and salsa verde. Share on facebook. Share on twitter. Share on pinterest. Share on whatsapp. Email to a friend. Advertisement. Showing items 1 to 16 of 16. Ultimate tomato salsa. A star rating of 4.6 out of 5. 71 ratings. Make this tasty salsa in just 5 minutes with tomatoes, onion, garlic, lime, coriander …
From bbcgoodfood.com
From bbcgoodfood.com
RESTAURANT STYLE SALSA RECIPE | RECIPETIN EATS
2019-02-01 Instructions. Place onion and jalapeno in the food processor first, then add remaining ingredients (start with 1/2 tbsp lime juice). Blitz to desired consistency - I like mine pretty smooth because you get better flavour out of the onion etc. Taste test with corn chip for salt and lime. Adjust if necessary.
From recipetineats.com
From recipetineats.com
THE BEST 5 MINUTE RESTAURANT STYLE HOMEMADE SALSA RECIPE
2020-05-04 How to Make Salsa from Scratch. Making salsa at home is really easy. All you need is a blender! Chop the tomatoes, onions, cilantro and garlic. Place all ingredients except the salt in the blender. Pulse until desired consistency. Stir in salt to taste and serve.
From ohsweetbasil.com
From ohsweetbasil.com
5-MINUTE HOMEMADE SALSA - TASTES BETTER FROM SCRATCH
2018-12-14 Add all ingredients to a food processor and pulse a few times until no large chunks remain. Taste and adjust seasonings, if needed, to taste. For best flavor, refrigerate salsa for at least 1-2 hours before serving. Store in the fridge for up to 1 week. This recipe makes a little less than 6 cups of salsa.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
THE BEST HOMEMADE SALSA (RESTAURANT-STYLE) + VIDEO - LIL' LUNA
2022-04-11 For each cup of salsa you want to thicken add 1 tbsp of cornstarch to a separate bowl. Then add and equal amount of water to the separate bowl (ex. if you use 3 tbsp cornstarch then add 3 tbsp water). Stir until it forms a paste. This won’t work if your salsa is cold, so put your salsa in a saucepan and heat over medium heat.
From lilluna.com
From lilluna.com
HOMEMADE SALSA - THE STAY AT HOME CHEF
For Roasted Tomato Salsa: place the roma tomatoes onto a baking sheet and place 6 inches beneath the broiler in your oven. Broil until the skins are blackened, rotating every few minutes. Once skins are blackened, let cool and remove peels. Then proceed with the recipe as written. Cuisine: Mexican.
From thestayathomechef.com
From thestayathomechef.com
THE BEST SALSA RECIPE {EASY + RESTAURANT-STYLE} • FIVEHEARTHOME
2021-04-30 Add the diced tomatoes, onion, garlic cloves, jalapeños, cilantro, lime juice, honey, salt, pepper, cumin, and chipotle chile pepper powder (if using) to the jar of a blender or bowl of a large food processor. Blend or process until the ingredients are broken down and pureed to your desired smoothness and consistency.
From fivehearthome.com
From fivehearthome.com
QUICK AND EASY SALSA - INSPIRED TASTE
Set aside for 10 minutes, drain, and then rinse. Add garlic to a blender or bowl of a food processor and pulse until chopped small. Scrape the sides, and then add the drained tomatoes, drained and rinsed onions, peppers, cilantro, 1/4 teaspoon of salt, and the juice of half a lime. Pulse until your desired texture.
From inspiredtaste.net
From inspiredtaste.net
SALSA RECIPE (AUTHENTIC MEXICAN) - CAFE DELITES
2020-05-06 Combine tomatoes, onion, garlic, jalapeños, serrano peppers and sugar in a food processor or blender. Pulse to roughly blend. Heat olive in a pan or skillet over medium heat. Sauté the tomato mixture over medium high heat until it begins to boil. Let cook for 2 minutes, then remove from heat.
From cafedelites.com
From cafedelites.com
THE BEST HOMEMADE SALSA {FRESH OR FOR CANNING} - MEL'S KITCHEN …
2021-08-31 Fill sterilized pint-size canning jars within 1/2-inch of the top. Wipe the rim of the jar clean and seal with a lid and ring. Process in a water or steam bath canner for 15 minutes (add 5 minutes if you live at 1,001 to 3,000 feet; add 10 minutes for 3,001 to 6,000 feet; add 15 minutes for 6,001 feet to 8,000 feet).
From melskitchencafe.com
From melskitchencafe.com
THE BEST HOMEMADE SALSA FOR CANNING - DELISH KNOWLEDGE
2019-07-03 This opens in a new window. Make the salsa. Place all of the ingredients in a large pot (you will need a 10qt. saucepan for this batch, or split the ingredients among 2 saucepans) and simmer for 20-30 minutes, until thickened and cooked. Homemade Salsa for Canning Step 2 from Alexandra Caspero on Vimeo. Play.
From delishknowledge.com
From delishknowledge.com
MILD SALSA | RICARDO
Bring to a boil and simmer over medium heat for 25 minutes, stirring a few times. Add the cornstarch mixture and continue cooking for 2 minutes or until the mixture thickens slightly. Adjust the seasoning. Spoon the salsa into the hot jars, leaving 1 inch (2.5 cm) of space at the top.
From ricardocuisine.com
From ricardocuisine.com
EASY HOMEMADE SALSA (RESTAURANT STYLE!) - HOUSE OF YUMM
2021-06-11 Tomatoes: recipe can be made with fresh or canned tomatoes, or use a mixture of the two. The 1 pound of fresh tomatoes will replace using both the cans of diced tomatoes. Chile: this recipe is made using jalapeno, removing the seeds and membranes makes for a nice mild salsa. If you personally want more heat add in extra jalapeno or even a Serrano pepper.
From houseofyumm.com
From houseofyumm.com
RECIPES FOR SALSA TUNA MELTS
Recipes: salsa tuna melt calzone, salsa tuna melts, salsa tuna roll-ups
From cooktime24.com
From cooktime24.com
51 SALSA RECIPES YOU CAN MAKE AT HOME | SNAPPY LIVING
2021-08-26 This fresh mango salsa recipe is sweet and spicy, and very easy to make. Tomato mango salsa is different from the last two, which didn’t include tomato and were sweeter overall. If you can’t get mangoes, a mild peach tomato salsa can also do the trick. Mexican street corn is delicious, but kind of hard to eat on the cob.
From snappyliving.com
From snappyliving.com
HOMEMADE RESTAURANT STYLE SALSA – MODERN HONEY
2017-01-26 Combine the tomatoes, cilantro, jalapeno, and garlic salt in a blender or food processor. Stir in sliced green onions and el pato sauce. Taste and season accordingly. Refrigerate the salsa for at least an hour to give time for flavors to develop. *May use ½ jalapeno if you want a mild salsa.
From modernhoney.com
From modernhoney.com
BEST HOMEMADE SALSA RECIPE - KRISTINE'S KITCHEN
2022-05-05 Instructions. Add the onion, garlic, and jalapeno to the bowl of a food processor and pulse a few times to chop until the onion pieces are about ¼-inch size. Drain off the liquid from the can of diced tomatoes with green chilies and discard the liquid. Add the tomatoes and chilies from the can to the food processor.
From kristineskitchenblog.com
From kristineskitchenblog.com
5 MINUTE RESTAURANT SALSA - THE CHUNKY CHEF
2016-04-20 Pulse a few times to break up the large pieces, then process until texture is as smooth as desired. Taste the salsa and based on personal preference, adjust as necessary. Transfer to airtight container and let sit in the refrigerator for a couple of hours or 1 day for best flavor. Serve with tortilla chips and enjoy!
From thechunkychef.com
From thechunkychef.com
THE BEST SALSA RECIPE! | GIMME SOME OVEN
2017-05-02 Ingredients. Scale. 2 (14-ounce) cans fire-roasted tomatoes, drained. 3 cloves garlic, peeled. 1 (4-ounce) can diced green chiles. 1 bunch (about 2 cups loosely-packed) fresh cilantro leaves. 1 cup diced white onion. 1 large jalapeño, stemmed and cored. 1 teaspoon chipotle chili powder (optional)
From gimmesomeoven.com
From gimmesomeoven.com
SALSA TUNA MELTS RECIPE - FOOD.COM
Aug 12, 2013 - I felt like having tuna melts tonight, but didn't want just the same old stuff. (I usually just go for tuna, mayo and lots of black pepper.) This is what I came up with, and it was pretty darned tasty, if I do say so myself. Hope you like it too! (Note: Prep and Cooking times are approximate...I didn't time mine, so…
From pinterest.com
From pinterest.com
BEST HOMEMADE SALSA EVER! - KIM'S CRAVINGS
2021-07-03 Taste and then add more cumin, salt and lemon/lime juice, as needed. Transfer to a mason jar with a lid or another airtight container and store in the fridge until you’re ready to enjoy. This recipe makes a large batch – plenty to fill tacos, top omelets, mix into salads and for …
From kimscravings.com
From kimscravings.com
EASY RESTAURANT STYLE SALSA RECIPE | BUNS IN MY OVEN
2018-05-30 Instructions. Add everything to a blender or food processor and process until mostly smooth. Taste and add additional salt or lime juice as desired. Add additional jalapeno as desired, keeping in mind that the salsa will get spicier the longer it sits. Store in …
From bunsinmyoven.com
From bunsinmyoven.com
SALSA TUNA MELT | RECIPELION.COM
Salsa Tuna Melt. By: Gayle B from pumpkinnspice.com. "This Salsa Tuna Melt is full of flavor and comes together in minutes. Packed with Bumble Bee® Solid White Albacore, zesty salsa, and cream cheese, this easy meal is a lighter version of the classic dish!" Click here for the easy recipe. Makes 4.
From recipelion.com
From recipelion.com
EASY HOMEMADE SALSA MADE FROM CANNED TOMATOES (LOW SODIUM)
2019-05-06 Add tomatoes (along with their juices), onion, garlic, cilantro, jalapeño, and salt to the food processor. Pulse until it reaches your desired texture for salsa. Transfer to a bowl and add vinegar (or lemon or lime juice). Refrigerate for …
From blog.memeinge.com
From blog.memeinge.com
SALSA TUNA MELT - PUMPKIN 'N SPICE
2016-02-12 Set your oven broiler to medium heat. In a small bowl, combine the cream cheese, salsa, salt and pepper. Gently fold in Bumble Bee® Solid White Albacore. Spread tuna mixture evenly between the English muffin slices. Top each slice with 1 tablespoon shredded cheese. Place English muffin slices onto an ungreased baking pan.
From pumpkinnspice.com
From pumpkinnspice.com
RESTAURANT STYLE SALSA - DINNER, THEN DESSERT
2018-03-16 After blending the salsa (but only use half the tomato juice) add in a block of cream cheese (8 ounces). Blend until just combined then serve immediately with chips. For a non creamy option you can instead blend one can of drained and rinsed black beans (again using half the tomato juice). When looking for a blender I actually burned through a ...
From dinnerthendessert.com
From dinnerthendessert.com
RESTAURANT STYLE MILD SALSA (5 MINUTES) - SPRINKLES AND SPROUTS
2019-01-06 Pour the canned tomatoes and their juice into a food processor (or blender). Add the spices, salt, sugar and lime juice. Then add the cilantro to the top. Pulse chop your salsa until you have the desired consistency. Transfer the salsa to an airtight container and refrigerate for at least 3 hours and up to 4 days.
From sprinklesandsprouts.com
From sprinklesandsprouts.com
SALSA RECIPES | ALLRECIPES
The trick for this salsa is marinating the onions and jalapenos in lime juice for about 5 minutes before adding the tomatoes and cilantro. There are two tricks to this recipe: 1. Hand-chop everything. It takes a while, but it is worth it. 2. The marinating is what makes this salsa special.
From allrecipes.com
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love