NATALIE'S SALTINE CRACKER TOFFEE
These are very easy, and they don't take long to make (they are also really yummy).
Provided by Natalie Herr
Categories Desserts Candy Recipes Nut Candy Recipes
Time 40m
Yield 15
Number Of Ingredients 5
Steps:
- Melt butter in a small saucepan over medium heat, about 5 minutes. Add sugar and stir.
- Line a baking sheet with aluminum foil. Spread crackers on the prepared baking sheet. Pour the butter mixture over the top of the crackers. Sprinkle chocolate chips and almonds evenly on top.
- Freeze until the crackers are brittle enough to break apart, 30 to 45 minutes.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 24.2 g, Cholesterol 16.3 mg, Fat 11.2 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 5.2 g, Sodium 141.4 mg, Sugar 16.6 g
SALTINE CRACKER TOFFEE
Known elsewhere as "Christmas crack," saltine cracker toffee is the addictive holiday treat that's notorious for being a sweet-and-salty lover's dream come true. Buttery saltine crackers are topped with nutty-sweet toffee and then spread thick with rich, melty, milk chocolate (what's not to love?). We're not exaggerating when we say they're the ultimate test in portion control. Don't say we didn't warn you.
Provided by Girl Who Ate Everything
Categories Dessert
Time 1h25m
Yield 40
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line 15x10x1-inch pan or large rimmed cookie sheet with foil. Spray foil with cooking spray. Place saltine crackers in single layer in pan.
- In 1 1/2-quart saucepan, heat butter and brown sugar to boiling over medium heat. Continue boiling for 3 minutes. Immediately pour over saltines; spread to cover crackers completely.
- Bake 5 to 6 minutes or until crackers look all bubbly.
- Remove from oven; sprinkle chocolate chips over top. Let stand a minute or two to melt; spread evenly. Or, in microwavable bowl, microwave chocolate chips uncovered on High about 1 minute or until they can be stirred smooth; spread over crackers. Top with pecans.
- Cool completely on cooling rack, about 40 minutes. Refrigerate 15 to 20 minutes or until chocolate is firm. Break into pieces.
Nutrition Facts : Calories 120, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Toffee Square, Sodium 35 mg, Sugar 10 g, TransFat 0 g
EASY SALTINE CRACKER TOFFEE
Steps:
- Preheat oven to 400 degrees.
- Line a baking sheet with parchment paper leaving a bit of overhang and line the sheet with saltines.
- In a small saucepan, melt the butter and then add the light brown sugar stirring to combine. Bring the mixture to a boil and continue boiling for approximately 3 minutes or until the mixture is deep caramel in color. Pour the boiling mixture (please be careful!) onto the saltines and spread to cover evenly.
- Bake the saltines in a 400 degree oven for 5 minutes. Remove from the oven and sprinkle chocolate chips over the saltines.
- Let the toffee sit for a few minutes to allow the chocolate to melt and then spread evenly over the toffee using an offset spatula or a butter knife. Sprinkle the chopped pecans on the chocolate and let cool completely.
- Once the toffee has cooled break apart into pieces and store in an airtight container.
Nutrition Facts : Calories 5806 kcal, Carbohydrate 508 g, Protein 45 g, Fat 411 g, SaturatedFat 205 g, Cholesterol 509 mg, Sodium 1347 mg, Fiber 42 g, Sugar 352 g, ServingSize 1 serving
ALMOND BUTTER PIE WITH CHOCOLATE SALTINE TOFFEE CRUST
This is no ordinary pie crust: Inspired by the holiday classic saltine toffee candy (saltine crackers dipped in caramel and chocolate), it is crunchy, slightly coconutty, salty and sweet. The creamy no-bake almond butter filling is the ideal match.
Provided by Food Network Kitchen
Categories dessert
Time 7h20m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Mix together the oil, granulated sugar, crushed saltines and 1/2 cup water in a large bowl. Press into the bottom and all the way up the sides of a 9-inch deep-dish pie dish. Chill for 15 minutes. Bake the crust until golden, about 25 minutes. Let cool completely.
- Meanwhile, microwave the chocolate in a medium microwave-safe bowl in 30-second intervals, stirring after each, until melted and smooth, about 2 minutes. Set aside 2 tablespoons in a small bowl.
- Drizzle the crust with the caramel sauce, then the remaining melted chocolate. Refrigerate while you make the filling.
- Whip the cream in a medium bowl with an electric mixer on medium speed until stiff peaks form, about 2 minutes. Beat the almond butter and cream cheese in a second medium bowl with an electric mixer on medium speed until smooth, about 2 minutes. Add the confectioners' sugar and beat until smooth. Fold in the whipped cream until just combined.
- Pour the filling into the crust and smooth out the top, taking care not to cover the crust edge. Drizzle the reserved chocolate in a lacy pattern around the edge of the pie and decorate with the sliced almonds. Chill until set, 6 hours and up to overnight.
SALTINE CRACKER TOFFEE CRUST
I use this crust for chilled layered desserts. pie crusts, or sprinkled on top for extra taste and crunch on ice cream desserts. A good substitute for graham cracker or cookie crusts.
Provided by Montana Heart Song
Categories Dessert
Time 16m
Yield 1 pie crust
Number Of Ingredients 5
Steps:
- In medium bowl add crushed crackers, brown sugar. Mix with hands.
- Add melted margarine and vanilla. Mix well.
- Preheat oven 375*.
- Spray pam in the cooking pan or pie pan.
- Use non-stick pans if you have.
- Press in the bottom of 9 X 9 pan or 9 inch pie pan.
- Bake from 9 to 12 minutes. When the bottom of the crust starts to turn light brown, watch carefully, take out of oven when it is a medium brown. Cool.
- Note: If you want to reserve 1/4 cup cooked or cooked crust, it is nice sprinkled on top of any filling.
- I use my "I Can't Believe It is Butter" margarine spread.
Nutrition Facts : Calories 2145.8, Fat 146.8, SaturatedFat 30.7, Sodium 2965.7, Carbohydrate 198.9, Fiber 3.5, Sugar 109.7, Protein 13.1
SALTINE CRACKER PIE CRUST
Who says you need to stick with graham crackers for a delicious pie crust? I prefer the sweet and salty concoctions which makes this pie crust ideal.
Provided by Tricia Royals
Categories Desserts Pies 100+ Pie Crust Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.
- Crush saltine crackers either with your hands in a bowl or with a food processor. Add sugar and salt; mix. Mix in butter, followed by honey. Press crust into the prepared pie pan using a measuring cup.
- Bake in the preheated oven until golden and set, about 16 minutes. Remove from the oven and while crust is still fairly hot, use the measuring cup to re-form as crust will fall down while baking. Let cool before adding a filling of your choice.
Nutrition Facts : Calories 298.7 calories, Carbohydrate 35.9 g, Cholesterol 38.1 mg, Fat 16.9 g, Fiber 0.7 g, Protein 2.3 g, SaturatedFat 9.5 g, Sodium 534.4 mg, Sugar 20 g
SALTINE TOFFEE
"Easy to prepare using pantry staples, this recipe is always a hit," writes Jo Ann Dalrymple from Claremore, Oklahoma. Her sweetly unique bites start with saltine crackers and are drizzled with white chocolate for an elegant and easy accent.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 1-3/4 pounds.
Number Of Ingredients 6
Steps:
- Place crackers in a single layer in a foil-lined 15x10x1-in. baking pan. In a large saucepan, bring butter and sugar to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or until mixture is thickened and sugar is completely dissolved. Spread over crackers., Bake at 350° for 7-8 minutes or until bubbly. Sprinkle with chips. Bake 3-5 minutes longer or until chips begin to melt; spread chocolate evenly over top. , In a microwave, melt white chocolate and shortening; stir until smooth. Drizzle over toffee. Chill for 15-20 minutes or until set; break into pieces. Store in the refrigerator.
Nutrition Facts : Calories 553 calories, Fat 38g fat (23g saturated fat), Cholesterol 62mg cholesterol, Sodium 407mg sodium, Carbohydrate 57g carbohydrate (44g sugars, Fiber 3g fiber), Protein 4g protein.
More about "saltine cracker toffee crust recipes"
SALTINE CRACKER TOFFEE BAR RECIPE AKA CHRISTMAS CRACK
From thislovelylittlefarmhouse.com
SALTINE CRACKER TOFFEE RECIPE - CELEBRATIONS AT HOME
From celebrationsathomeblog.com
SALTINE CRACKER TOFFEE (AKA CHRISTMAS CRACK!) - BELLY FULL
From bellyfull.net
SALTINE CRACKER TOFFEE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
SALTINE CRACKER TOFFEE RECIPE TWO PEAS & THEIR POD
From twopeasandtheirpod.com
CHRISTMAS CRACK - SALTINE CRACKER TOFFEE - ALL THINGS MAMMA
From allthingsmamma.com
EASY SALTINE CRACKER TOFFEE RECIPE (VIDEO) - A DAY IN MOTHERHOOD
From adayinmotherhood.com
SALTINE CRACKER TOFFEE RECIPE - ADD A PINCH
From addapinch.com
4-INGREDIENT SALTINE CRACKER TOFFEE (CRACK CRACKERS)
From unsophisticook.com
FORGET GRAHAM CRACKERS: SALTINES MAKE THE BEST PIE CRUST
From thetakeout.com
10 BEST SALTINE CRACKER DESSERT RECIPES | YUMMLY
From yummly.com
12 IRRESISTIBLE RECIPES WITH SALTINES YOU'LL MAKE AGAIN …
From allrecipes.com
SALTINE CRACKER TOFFEE RECIPE - A SPARKLE OF GENIUS
From asparkleofgenius.com
HOW TO MAKE SALTINE CRACKER TOFFEE (EASY CRACKER TOFFEE RECIPE)
From thespeckledpalate.com
SALTINE CRACKER PIE CRUST | THE FINNISH DISH
From finnishdish.blog
THERECIPESHACK.COM
From therecipeshack.com
EASY SALTINE CRACKER TOFFEE RECIPE - EATING ON A DIME
From eatingonadime.com
SALTINE CRACKER TOFFEE - RECIPE | COOKS.COM
From cooks.com
SALTINE CRACKER TOFFEE AKA CHRISTMAS CRACK RECIPE
From flouronmyface.com
SALTINE CRACKER CRUST - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
3-INGREDIENT SALTINE CRACKER TOFFEE - I HEART NAPTIME
From iheartnaptime.net
SALTINE CRACKER TOFFEE - FARM FLAVOR RECIPE
From farmflavor.com
BEST EVER CHRISTMAS CRACK {JUST 4 INGREDIENTS!} - LITTLE SWEET BAKER
From littlesweetbaker.com
SALTINE CRACKER CRUST PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SALTINE CRACKER CANDY RECIPE {EASY SALTINE TOFFEE AKA CHRISTMAS …
From tastesoflizzyt.com
SALTINE CRACKER TOFFEE PIONEER WOMAN - LISSAS LOVES
From lissasloves.com
EASY SALTINE CRACKER TOFFEE RECIPE - SHUGARY SWEETS
From shugarysweets.com
SALTINE CRACKER TOFFEE - COOKIE DOUGH AND OVEN MITT
From cookiedoughandovenmitt.com
CHRISTMAS CRACK RECIPE: SALTINE CRACKER TOFFEE FOR THE HOLIDAYS ...
From southernliving.com
CHRISTMAS CRACK RECIPE (SALTINE TOFFEE) - MOM ON TIMEOUT
From momontimeout.com
EASY SALTINE TOFFEE (CHRISTMAS CRACK!) [VIDEO ... - DINNER, THEN …
From dinnerthendessert.com
EASY CHRISTMAS CRACK RECIPE (SALTINE TOFFEE) - AVERIE COOKS
From averiecooks.com
10 BEST SALTINE CRACKER DESSERT RECIPES | YUMMLY
From yummly.com
SALTINE TOFFEE RECIPE - RECIPETIPS.COM
From recipetips.com
SALTINE CRACKER TOFFEE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
HOW TO MAKE A SALTINE CRACKER PIE CRUST - THE 'HOW TO COOK' BLOG ...
From cookingwithkimberly.com
SALTINE TOFFEE: EASY TOFFEE CANDY RECIPE FROM CRACKERS
From amandascookin.com
SALTINE CRACKER CRUST RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BEST CHRISTMAS CRACK RECIPE (SALTINE CRACKER TOFFEE)
From therecipecritic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #american #easy #holiday-event #kid-friendly #crusts-pastry-dough-2 #dietary #inexpensive #taste-mood #sweet
You'll also love