Shrimp Quiche Recipes
QUICK SHRIMP QUICHE
This recipe came from "The Can Opener Gourmet" by Laura Karr. I've made it with shrimp or crabmeat & both are delicious. There are a number of easy recipes in this book that my kids really enjoyed for dinner! You may have to cover the edges of the piecrust.
Provided by MindiLouWho
Categories Savory Pies
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- In a medium mixing bowl, whisk together the eggs, milk, onion powder, Worcestershire sauce, lemon juice, and nutmeg. Gently stir in the shrimp and cheese. Pour into the frozen piecrust.
- Bake for 15 minutes at 425. Decrease oven to 325 and bake an additional 30 minutes, or until a knife inserted into the middle comes out clean. Let cool for 10-15 minutes before slicing.
SHRIMP QUICHE
A simple and easy and oh-so-good shrimp quiche.
Provided by love2cook
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread shrimp evenly across the bottom of the pie crust. Sprinkle cheese over the shrimp.
- Stir sour cream, green onions, salt and pepper into the beaten eggs; then pour mixture evenly over the shrimp and cheese.
- Bake in a preheated oven for 25 to 30 minutes. Serve warm or cold.
Nutrition Facts : Calories 294.4 calories, Carbohydrate 19.8 g, Cholesterol 121.2 mg, Fat 17 g, Fiber 0.5 g, Protein 15 g, SaturatedFat 5.9 g, Sodium 343.4 mg, Sugar 4.2 g
EASY SHRIMP AND ASPARAGUS QUICHE
This recipe uses a store-bought pie crust to save time. Prep time is about 15 minutes.
Provided by Melanie
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h35m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Pour egg whites, eggs, and cottage cheese into a blender; pulse several times to mix and blend until smooth, about 1 minute.
- Heat 1 tablespoon olive oil in a large skillet over medium heat; cook and stir asparagus and onion until asparagus is tender, about 8 minutes.
- Heat 2 teaspoons olive oil in the same skillet over medium heat. Season shrimp with salt and black pepper; cook in hot oil until they turn pink and are no longer translucent in the center, 5 to 8 minutes.
- Fit pie crust into a 9-inch deep-dish pie plate and spread shrimp into the crust; top with asparagus mixture. Pour cottage cheese mixture over vegetables and shrimp. Spread Monterey Jack cheese over the top of the quiche. Sprinkle green onions over cheese.
- Bake quiche in the preheated oven until cheese topping is lightly browned and the quiche is set in the center, about 1 hour.
Nutrition Facts : Calories 354 calories, Carbohydrate 16.4 g, Cholesterol 158.9 mg, Fat 20.6 g, Fiber 1.7 g, Protein 25.5 g, SaturatedFat 8.7 g, Sodium 554.2 mg, Sugar 4 g
CREOLE SHRIMP QUICHE
Make and share this Creole Shrimp Quiche recipe from Food.com.
Provided by KissKiss
Categories One Dish Meal
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Place refrigerated pie crust in a pie plate.
- Mix first five ingredients in a bowl. In a separate bowl, whisk the eggs and milk together.
- Stir egg mixture into shrimp mixture until combined. Season generously with Creole seasoning. Pour into the pie shell.
- Bake 30-40 minutes or until set in the center.
More about "shrimp quiche recipes"
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SHRIMP QUICHE RECIPE-GUIDE TO MAKE YOUR BEST OF FRENCH …
2020-04-27 Add the shrimp and cook, stirring, for 2 minutes. Remove from the heat and let cool.”, “Preheat the oven to 400u00b0F.”, “In a medium-size bowl, whisk together the heavy …
From recipearcade.com
Estimated Reading Time 3 minsCalories 294 per serving
From recipearcade.com
Estimated Reading Time 3 minsCalories 294 per serving
- "Melt the butter in a medium-size pan over medium heat. Add the onion, bell pepper, garlic, 1 teaspoon of the salt, and 1/4 teaspoon of the cayenne, and cook, stirring for 4 minutes. Add the shrimp and cook, stirring, for 2 minutes. Remove from the heat and let cool.",
- "In a medium-size bowl, whisk together the heavy cream, eggs, cayenne, chives, the Tabasco, Worcestershire, and Gruyere cheese. Spoon the shrimp mixture into the pastry shell. Sprinkle the white cheddar cheese over the shrimp. Pour the cream mixture over the cheese. Place in the oven and bake for 15 minutes, then reduce the oven temperature to 350u00b0F and continue baking until the center sets and the top is golden brown, 40 to 50 minutes longer.",
SHRIMP QUICHE RECIPE - CAJUNGROCER.COM
Steps: Distribute the shrimp evenly on the bottom of the quiche pastry. Arrange the cheese evenly over the shrimp. Combine the cream, flour, eggs, cayenne, black pepper and salt and mix well. Pour over the cheese and shrimp. Bake for about 35 to 40 minutes, or until a knife inserted in the center comes out clean. Yield: 4 servings.
From cajungrocer.com
From cajungrocer.com
CAJUN SHRIMP QUICHE - EAT, LIVE, RUN
2013-01-30 Directions: Preheat oven to 325 degrees. Chop the raw shrimp into bite sized pieces and set aside. In a large bowl, whisk together {or beat together with an electric mixer} the eggs, melted butter and half n’ half. Add the celery, bell pepper, jalapenos, green onions and cheese and mix well.
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From eatliverun.com
CRAB AND SHRIMP QUICHE | SAY GRACE
2015-03-09 Carefully combine (lumps to remain intact…this is so vital guys!) crab and shrimp with 1 tsp. of Old Bay and 3 dashes of hot sauce then place on top of cheese. Top with remaining red pepper, green onions and then 1 cup of Swiss. Beat 2 eggs, then add ¾ cup of heavy whipping cream and mix. Pour custard mixture over pie and bake at 375 degrees ...
From saygraceblog.com
From saygraceblog.com
HOW TO MAKE THE BEST ASPARAGUS QUICHE | KITCHN
2021-04-02 Par-Bake the Crust. To make sure the crust doesn’t get soggy when the custard goes in, the important first step to this quiche is par-baking the crust before adding the custard and doing the final bake. (This isn’t blind baking, which is when a crust is fully baked because it doesn’t go back into the oven.) Par-bake by lining the pie ...
From thekitchn.com
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SHRIMP QUICHE • HARBOR FISH MARKET
2021-12-07 Add onion mixture. Spread shrimp over bottom of pastry shell. Lightly beat eggs with wire whisk. Add the cream and blend until smooth. Set the pastry shell on a cookie sheet and carefully pour in the mixture. Sprinkle with grated cheese. Bake at 375 oven until done, about 30 minutes. Keyword vintage recipe.
From harborfish.com
From harborfish.com
SHRIMP AND ARTICHOKE QUICHE RECIPES - FOOD NEWS
Step 1 Preheat oven to 350 degrees F (175 degrees C). Step 2 Spread shrimp evenly across the bottom of the pie crust. Sprinkle cheese over the shrimp. Step 3 Stir sour cream, green onions, salt and pepper into the beaten eggs; then pour mixture evenly over the shrimp and cheese. Step 4 Bake in a preheated oven for 25 to 30 minutes.
From foodnewsnews.com
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LEEK AND SHRIMP QUICHE - RICARDO CUISINE
In a skillet over medium-high heat, sauté the shrimp, garlic and thyme in the oil for about 1 minute. Season with salt and pepper. Set aside and let cool. In a bowl, combine the eggs and milk. Add the leeks and the shrimp. Adjust the seasoning. Pour the egg mixture into the pastry shell. Bake until the eggs have set, about 45 minutes.
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Add salt to water and bring to a boil. Place shrimp in boiling water; cook 30 seconds. Drain. Rinse under cold running water for 1 to 2 minutes. Remove any remaining particles of sand vein. Chop rock shrimp. Cook mushrooms and green onions in butter until they are tender, but not brown. Combine eggs, half and half, salt and dry mustard; beat ...
From cdkitchen.com
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Prick the bottom of the crust all over with a fork. To make the filling, melt the butter in a medium-size sauté pan over medium heat. Add the onion, bell pepper, garlic, 1 teaspoon of the salt, and 1/4 teaspoon of the cayenne, and cook, stirring, for 4 minutes. Add the shrimp and cook, stirring, for 2 minutes. Remove from the heat and let cool.
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SHRIMP MINI QUICHE APPETIZERS - KAREN'S KITCHEN STORIES
2020-11-20 Instructions. Spray the cavities of two mini muffin pans with spray oil, and heat the oven to 350 degrees F. Heat the olive oil in a skillet and add the onions. Cook the onions until translucent. Set aside. Beat the eggs in a medium bowl. Add the cream, cheeses, parsley, salt, pepper, and Tabasco.
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SHRIMP QUICHE (DE CAMARONES) | RECIPE BY - MUY DELISH
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ASPARAGUS AND SHRIMP QUICHE - PLAYFUL COOKING
Blanch the asparagus by placing it in boiling water for about 3 minutes and then, shock them in ice water. Keep them aside. Heat 2 tbs oil in a pan and add the garlic. Add onion, salt and pepper and saute them till onions are translucent. Next, add the shrimps and cook for another 3 minutes. In a big bowl, whip the eggs with heavy cream, salt ...
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Once they begin to soften, add diced shrimp and leave it on the pan until it’s fully cooked. Leave it aside. Crack 6 eggs in a bowl. Add 1 tablespoon of garlic powder and some salt and pepper to taste. Mix it together. Pour it into a well buttered baking pan. Add the shrimp and shallots, tomatoes and mozzarella to the eggs.
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SHRIMP AND SCALLOP QUICHE RECIPE
Directions. Preheat oven to 400℉ (200℃). If using frozen shell, bake at 400℉ (200℃) for 5 minutes to prevent crust from becoming soggy. Cool. Sauté shrimp, scallops and onion in 1 tablespoon butter and 1 tablespoon sherry until cooked. Set aside to cool. Drain. Make filling by beating eggs with half and half, milk, flour, sal teaspoon ...
From recipeland.com
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From recipezazz.com
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CHEESY SHRIMP AND SAUSAGE QUICHE - THE SOUTHERN LADY COOKS
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From thesouthernladycooks.com
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THREE CHEESE QUICHE WITH SPINACH AND SHRIMP | THRIFTY FOODS …
Method. Preheat the oven to 350 degrees F. Place the eggs in a bowl and beat until the yolks and whites are well blended. Mix in the milk, cream, tarragon, salt, white pepper and nutmeg. Place half the Swiss, Jarlsberg and Brie cheeses in the pie crust. Top the cheese with 3/4 of the spinach. Top the spinach with the remaining cheese.
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2020-11-06 Transfer to plate; spread out to cool slightly. Whisk eggs, half and half, milk, 1/2 teaspoon salt, 1/2 teaspoon pepper, and nutmeg in a large bowl to blend. Stir in 1 cup gruyere cheese and shrimp/shallot mixture. Pour filling into crust. Sprinkle remaining 1/2 cup cheese over quiche and arrange asparagus tips around the top.
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2014-01-04 Ingredients. 1 1 ⁄ 4 cups flour, plus more for dusting ; 6 tbsp. unsalted butter, cubed and chilled 1 tsp. kosher salt, plus more to taste 3 tbsp. ice-cold water 1 ⁄ …
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BAYOU SHRIMP QUICHE | LOUISIANA KITCHEN & CULTURE
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From louisiana.kitchenandculture.com
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CRAB SHRIMP QUICHE - EASY WEEKNIGHT DINNER - BINKY'S CULINARY …
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2019-04-10 Whisk together the eggs, cream, milk and seasoning in a bowl and set aside. Sprinkle the cheese in the bottom of the pie crust and add the shrimp pieces, cooked sausage, onions and green peppers on top. Pour the egg mixture over the …
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SHRIMP AND BROCCOLI QUICHE RECIPE - CREATE THE MOST AMAZING …
hot cookeatshare.com. Directions. Preheat oven to 375 degrees. Sprinkle shrimp, broccoli and Parmesan cheese into bottom of shell. Beat together Large eggs, Farmer cheese, cream and curry pwdr. Pour mix over ingredients in shell. Bake 40-50 min or possibly till knife inserted 1 inch from edge comes out clean.
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Preheat oven to 350 degrees F. Coat a 10-inch pie pan or ceramic quiche dish with cooking spray. Advertisement. Step 2. Heat 1 teaspoon oil in large nonstick skillet over medium-high heat. Add onion and bell pepper; cook, stirring, until softened, about 5 minutes; transfer to a large bowl.
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From staysnatched.com
From staysnatched.com
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