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Rasamalaysia.com recipes

Site Title : Rasa Malaysia: Easy Delicious Asian & American Recipes

Site Description : Browse 1000+ easy Asian & American recipes made with simple ingredients. Good food has never tasted better or been easier to make with step-by-step process shots and video!

Salmon Recipe - Honey Garlic Salmon - Rasa Malaysia

Link: https://rasamalaysia.com/honey-garlic-salmon/

Finish it off by broiling the salmon in the oven for 1 minute or until the surface becomes slightly charred (optional step). Top the salmon with parsley and serve immediately. Notes. Watch the cooking video on this page for step-by-step guide. ... See Details

Created: 3 days ago

Instant Pot Pork Chops (with Garlic Parmesan Sauce

Link: https://rasamalaysia.com/instant-pot-pork-chops/

Instant Pot Pork Chops Recipe. If you love pork chops, you are going to love this easy, healthy and the best pork chops in Instant Pot, with creamy garlic Parmesan sauce and gravy!. These tender, fall-off-the-bone pork chops are pressure cooked with garlic, heavy whipping cream and Parmesan cheese. ... See Details

Created: 3 days ago

Deep Frying Tips and Tricks - Rasa Malaysia

Link: https://rasamalaysia.com/deep-frying-tips-and-tricks/

Some foods tend to cause splattering regardless of moisture content, so use the wok lid or stockpot cover to fend off any potential splattering. After deep-frying, transfer the oil to an airtight container after it completely cools down. You can reuse the oil but repeated usage will cause the oil to darken or turn rancid leaving an unpleasant ... See Details

Created: 2 days ago

Korean Fried Chicken (Crispy and BEST Recipe!) - Rasa Malaysia

Link: https://rasamalaysia.com/korean-fried-chicken/

Heat up a Dutch oven, deep skillet or pan with 3 inches of oil. Heat the oil to 375°F (190°C). Coat the wings again and shake off the excess potato starch. Drop the wings gently into the oil and deep-fry until light brown or when they are cooked and become crispy. Remove the wings from the oil and drained on paper towels. ... See Details

Created: 2 days ago

Lobster Bisque - The Best Lobster Bisque Soup - Rasa Malaysia

Link: https://rasamalaysia.com/lobster-bisque/

Turn off the heat and ladle the lobster bisque soup and lobster in four (4) soup bowls. Serve immediately with chopped parsley. Notes. Adapted from CIAProChef.com. If you don't have a big soup pot, you can cook the lobsters in batches, but in the same pot. For every pound of lobster, cook it for 7 minutes. ... See Details

Created: 3 days ago

Chicken Adobo (The Best Authentic Recipe!) - Rasa Malaysia

Link: https://rasamalaysia.com/classic-chicken-adobo-recipe/

I used chicken thighs for this recipe and yields tender, moist, fall-off-the-bone chicken. You can use a pot, pan, skillet, slow cooker or an Instant Pot to make this recipe. Adobo. This recipe is from The Adobo Road Cookbook. It’s an authentic adobo recipe and yields delicious and amazing results. ... See Details

Created: 2 days ago

Celery Juice - How to Make Celery Juice - Rasa Malaysia

Link: https://rasamalaysia.com/celery-juice/

Peel or trim off the dry parts and remove the leaves attached to the stems. Next, cut the celery into chunks and finally, add water and blend the celery in the blender. Whole Juicing vs. Traditional Juicing. Whole juice is the result of blending fruits and veggies into a drinkable liquid without removing the pulp. ... See Details

Created: 5 days ago

Garlic Shrimp - Easy Shrimp Recipes - Rasa Malaysia

Link: https://rasamalaysia.com/garlic-shrimp-recipe/

I always buy frozen raw shrimp (tail-on or tail-off) at Target. They are available in the frozen section. You can get 2 lbs of frozen shrimp in a packet for as low as $7.99 when it’s on sale. I prefer tail-on, shelled and deveined shrimp. However, shelled and deveined shrimp without tails will work great. ... See Details

Created: 2 days ago

Tomato Eggs (Stir-fried Eggs and Tomatoes) - Rasa Malaysia

Link: https://rasamalaysia.com/tomato-eggs/

Timing is important as you don’t want runny eggs or overcooked eggs. As soon as the scrambled eggs are set, turn off the heat and set side. Use juicy and ripe tomatoes. I recommend Campari tomatoes as they are juicier, sweeter and less acidic. Combine the scrambled eggs and the red tomato sauce. Do not overcook. ... See Details

Created: 2 days ago

Filet Mignon (The BEST Steak Ever!) - How to Cook Filet

Link: https://rasamalaysia.com/filet-mignon/

Turn off the heat and cover the cast-iron skillet with a lid. Let rest for about 3 minutes. Serve the fillet mignon immediately with 1 tablespoon of unsalted butter on the top of the steak. Add more sea salt flakes if you like. ... See Details

Created: 2 days ago

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