GREEK PASTA SALAD
Steps:
- Bring a large pot of salted water to a rolling boil. Add the pasta and cook according to package directions for al dente, adding an extra minute.
- Drain and rinse under cold water, drain.
- Meanwhile, In a large bowl, combine the dressing ingredients.
- Add the olives, red onion and brine from the olives and mix to combine.
- Stir in the pasta with the cucumber, tomatoes and bell pepper and toss well. Add the cheese just before ready to serve.
Nutrition Facts : ServingSize 1 cup, Calories 176 kcal, Carbohydrate 24 g, Protein 5 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 164 mg, Fiber 1.5 g, Sugar 2 g
SKINNY PASTA SALAD RECIPE - (4.6/5)
Provided by SkinnyMom
Number Of Ingredients 9
Steps:
- 1. Bring a large pot of water to a boil and cook pasta al denté. 2. Drain pasta and let cool. 3. In a large bowl, mix pasta, red pepper, red onion and black olives. 4. Add 1 cup of Italian dressing to pasta and toss to mix well. 5. Chill pasta before serving.
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