Sloppy Joe Sandwiches Recipes

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SLOPPY JOES SANDWICHES



Sloppy Joes Sandwiches image

You'll love this quick, easy and economical homemade sloppy joe recipe. Brown sugar adds a touch of sweetness, both for traditional sandwiches on buns or as a down-home topping for rice, biscuits or baked potatoes. -Laurie Hauser, Rochester, New York

Provided by Taste of Home

Categories     Dinner     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

1 pound ground beef
1 cup ketchup
1/4 cup water
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
4 hamburger buns, split

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Serve on buns.

Nutrition Facts : Calories 439 calories, Fat 16g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 1360mg sodium, Carbohydrate 46g carbohydrate (17g sugars, Fiber 2g fiber), Protein 27g protein.

FAMILY-PLEASING SLOPPY JOE SANDWICHES



Family-Pleasing Sloppy Joe Sandwiches image

My grandchildren love these sandwiches. I like the recipe because it can be made ahead of time and keeps well in a slow cooker. I've found that it freezes well, too. -Patricia Ringle, Edgar, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 55m

Yield 8 servings.

Number Of Ingredients 11

2 pounds ground beef
1 large onion, chopped
1-1/4 cups ketchup
1/2 cup water
1 tablespoon brown sugar
1 tablespoon white vinegar
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon chili powder
1/4 teaspoon ground allspice
8 sandwich buns, split

Steps:

  • In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the ketchup, water, brown sugar, vinegar, salt, mustard, chili powder and allspice. Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 35-40 minutes. , Spoon about 1/2 cup meat mixture onto each bun.

Nutrition Facts : Calories 441 calories, Fat 15g fat (7g saturated fat), Cholesterol 56mg cholesterol, Sodium 1016mg sodium, Carbohydrate 49g carbohydrate (12g sugars, Fiber 3g fiber), Protein 28g protein.

SLOPPY JOE SANDWICH



Sloppy Joe Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 14 sandwiches

Number Of Ingredients 11

2 pounds ground beef
1 (12-ounce) can tomato paste
1 3/4 cups catsup
1/4 cup minced onion
3 tablespoons sweet relish
2 tablespoons chopped celery
2 tablespoons brown sugar
3/4 teaspoon garlic powder
1/4 teaspoon chili powder
1/4 green bell pepper, chopped
14 (4-inch round) buns, split

Steps:

  • Brown the beef in a large pot and drain. Return the beef to the pot with all the remaining ingredients except the buns and cook, stirring, until hot. Divide the beef mixture among the buns and serve immediately.

SLOPPY JOE SANDWICHES



Sloppy Joe Sandwiches image

This sloppy joe recipe is quick and inexpensive. In addition to putting it on rolls, try this slightly sweet beef mixture over rice, biscuits, or baked potatoes.

Provided by twinkleinyouri

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 45m

Yield 2

Number Of Ingredients 13

½ pound ground beef
½ onion, chopped
½ cup ketchup
2 tablespoons water
1 tablespoon brown sugar
1 teaspoon Worcestershire sauce
1 teaspoon prepared mustard
1 teaspoon white vinegar
1 teaspoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon salt
2 hamburger buns, split

Steps:

  • Heat a large skillet over medium-high heat and stir in ground beef and onion. Cook and stir until beef is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Stir in ketchup, water, brown sugar, Worcestershire sauce, mustard, vinegar, chili powder, garlic powder, onion powder, and salt.
  • Bring beef mixture to a boil over high heat. Reduce heat to low; cover and simmer until sauce has thickened, 30 to 40 minutes. Serve on buns.

Nutrition Facts : Calories 466.8 calories, Carbohydrate 47.8 g, Cholesterol 69.4 mg, Fat 20.3 g, Fiber 2.4 g, Protein 24 g, SaturatedFat 7.5 g, Sodium 1339.4 mg, Sugar 22 g

SLOPPY JOE SANDWICHES



Sloppy Joe Sandwiches image

Provided by Robin Miller : Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 9

1 1/2 cups leftover lasagna filling
1/2 cup frozen corn kernels
1 green bell pepper, seeded and chopped
1/2 cup ketchup
1 tablespoon Dijon mustard
1 tablespoon chili powder
2 teaspoons dried basil
1/8 teaspoon cayenne pepper
4 Kaiser rolls, halved

Steps:

  • Spoon lasagna filling into a large saucepan. Add corn, green pepper, ketchup, Dijon, chili powder, basil, and cayenne pepper and bring mixture to a simmer. Cook 5 to 7 minutes, until green pepper is soft and mixture is heated through. Spoon mixture onto rolls and serve hot.

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