Slow Cooker Spiral Ham Recipes

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HONEY-BAKED SPIRAL HAM IN THE SLOW COOKER



Honey-Baked Spiral Ham in the Slow Cooker image

The tastiest spiral ham ever made in the slow cooker.

Provided by Christina Tabaretti

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 6h18m

Yield 12

Number Of Ingredients 10

cooking spray
1 (8 pound) spiral-cut ham, or more to taste
½ cup honey
½ cup brown sugar
2 tablespoons spicy brown mustard
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
⅓ cup water
2 tablespoons cornstarch
1 tablespoon water

Steps:

  • Spray the slow cooker insert with cooking spray and place ham inside.
  • Combine honey, brown sugar, mustard, cinnamon, and nutmeg in a saucepan over medium heat. Cook, whisking thoroughly, until sugar is melted and ingredients are combined, 2 to 5 minutes. Remove from heat.
  • Pour water into the bottom of the slow cooker. Pour sauce over the ham. Cover.
  • Cook in the slow cooker on Low, 6 to 8 hours. Baste the ham with the juices from the bottom once every hour.
  • Remove ham from the slow cooker. Pour juices from the bottom into a saucepan over medium heat. Mix cornstarch and water together in a bowl and pour into the saucepan. Cook until mixture thickens into a glaze, 6 to 8 minutes. Pour glaze over the ham or use as a gravy.

Nutrition Facts : Calories 437.2 calories, Carbohydrate 22.1 g, Cholesterol 123.1 mg, Fat 12.5 g, Fiber 0.1 g, Protein 56.3 g, SaturatedFat 4.2 g, Sodium 3005.1 mg, Sugar 20.5 g

SLOW-COOKER SPIRAL HAM



Slow-Cooker Spiral Ham image

My family loves when I make this slow-cooker spiral ham. I'm not sure which they love more though: eating it straightaway or as leftovers on sandwiches. -Angela Lively, Conroe, Texas

Provided by Taste of Home

Categories     Dinner

Time 4h10m

Yield 15 servings.

Number Of Ingredients 8

1 spiral-sliced fully cooked bone-in ham (5 pounds)
1 cup unsweetened pineapple juice
1/2 cup packed brown sugar
1/4 cup butter, melted
2 tablespoons cider vinegar
1 garlic clove, minced
1/2 teaspoon crushed red pepper flakes
1 medium onion, sliced

Steps:

  • Place ham in a 5-qt. slow cooker. In a small bowl, combine pineapple juice, brown sugar, butter, cider vinegar, garlic and red pepper flakes; pour over ham. Top with onion slices. , Cover and cook on low until a thermometer reads 140°, 4-5 hours. Serve warm.

Nutrition Facts : Calories 194 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 821mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein.

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