St Clements Pancake Topping Recipes

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TEN TOPPINGS FOR POTATO PANCAKES OR LATKES



Ten Toppings for Potato Pancakes or Latkes image

Make and share this Ten Toppings for Potato Pancakes or Latkes recipe from Food.com.

Provided by threeovens

Categories     Very Low Carbs

Time 30m

Yield 1 serving(s)

Number Of Ingredients 31

cucumber, slices
buttermilk dressing
fresh dill
cherry tomatoes, halved and broiled
pesto sauce
parmesan cheese, shaved
smoked salmon
lemon slice
watercress
sea salt
beet, wedge stem attached
horseradish
fresh parsley, chopped
blue cheese, crumbled
walnuts, chopped
sage leaf, fried
goat cheese
pear, sliced
honey
yogurt
apple, poached with cardamom
egg, hard boiled and cut into wedges
mayonnaise
mustard
chives, chopped
spinach, wilted
garlic, roasted and minced
red pepper
mango, pureed
fresh blueberries
fresh mint leaves

Steps:

  • Prepare your favorite latkes and top with your choice of toppings.

Nutrition Facts :

THE BEST EVER PANCAKES



The Best Ever Pancakes image

I'm not joking when I say I make pancakes every weekend. I love them in any form and variation. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 12 servings

Number Of Ingredients 10

1-1/2 cups all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
2 large eggs, room temperature
1/4 cup butter, melted
1 teaspoon vanilla extract
Optional: Mixed fresh berries, whipped cream, maple syrup and butter

Steps:

  • In a large bowl, whisk together the first 5 ingredients. In another bowl, whisk remaining ingredients; stir into dry ingredients just until moistened., Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. Serve with toppings as desired.

Nutrition Facts : Calories 360 calories, Fat 15g fat (8g saturated fat), Cholesterol 126mg cholesterol, Sodium 817mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 1g fiber), Protein 10g protein.

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