Starbucks Mocha Iced Coffee Recipes

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STARBUCKS ICED MOCHA LATTE- YUM



Starbucks Iced Mocha Latte- Yum image

My favorite beverage is a Iced Mocha Latte. I use Starbucks original whole bean coffee and grind it to a fine espresso and brew it up in my espresso machine. I find this gives the latte the perfect taste. This recipe makes a medium Iced Mocha Latte. Enjoy!

Provided by BUZY-LADY

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 fluid ounces of starbucks brewed espresso (Double shot)
8 fluid ounces whole milk
1 tablespoon half-and-half
2 tablespoons , torani chocolate mocha sauce or 2 tablespoons chocolate, syrup-
sugar, is optional I find it to sweet though
redi whipped heavy whipped cream

Steps:

  • Brew your Dunkin Donuts espresso shot first.
  • Fill a tall glass with ice - leave about 2" from the top of the glass.
  • Now fill the glass with 1 cup of ice cold whole milk.
  • Then pour in your tablespoons of half & half or heavy cream.
  • Now ad your 2 ounces or Starbucks brewed espresso shot over the milk and gently stir it up.
  • Now drizzle the 2 tablespoons of chocolate syrup inside the glass.
  • Now top with Redi-whip heavy whipped cream & drizzle a little more syrup on the top and there you have it the perfect Starbucks iced mocha latte.

EASY HOMEMADE MOCHA FRAPPUCCINO



Easy Homemade Mocha Frappuccino image

This homemade iced coffee recipe is so easy to make! Chilled coffee is blended with creamy ice cubes, chocolate syrup, and sweetened condensed milk for an at-home version of the classic coffeehouse Mocha Frappuccino drink.

Provided by Amy

Categories     Drinks

Time P1DT10m

Number Of Ingredients 6

1 cup cold brewed coffee
1 cup half-n-half
3 tablespoons chocolate sauce ((or syrup))
1 tablespoon sweetened condensed milk
whipped cream (, for serving)
shaved chocolate (, for serving)

Steps:

  • Place cooled brewed coffee in the refrigerator overnight.
  • Divide half-n-half in 8 ice cube tray slots (2 tablespoons each), and freeze overnight.
  • Place 1 cup coffee, half-n-half ice cubes, the chocolate syrup, and sweetened condensed milk in a blender. Blend until smooth and frothe.
  • Pour into a tall glass, top with whipped cream and shaved chocolate.
  • Drink immediately and enjoy!

Nutrition Facts : Calories 581 kcal, Carbohydrate 57 g, Protein 12 g, Fat 35 g, SaturatedFat 21 g, Cholesterol 97 mg, Sodium 327 mg, Fiber 2 g, Sugar 31 g, ServingSize 1 serving

STARBUCKS ICED WHITE CHOCOLATE MOCHA



Starbucks Iced White Chocolate Mocha image

Make your own copycat Starbucks Iced White Chocolate Mocha at home. White chocolate, strong coffee, whipped cream are what you need to make this famous iced coffee. It's so good your barista will wonder where you went.

Provided by Stephanie Manley

Categories     Drinks

Time 10m

Number Of Ingredients 7

4 tablespoons white chocolate chips
1 cup milk
1 tablespoon white chocolate sauce
1 cup ice cubes
1.5 ounces espresso
1 cup milk
2 tablespoons whipped cream

Steps:

  • In a small saucepan gently heat together 1 cup of milk, and 4 tablespoons white chocolate chips. Stir until blended well.
  • Remove the pan from the heat and let the sauce cool to room temperature. This sauce is for 6 to 8 white chocolate mochas.
  • Drizzle white chocolate into glass, if desired, if not. Add about 1 tablespoon of white chocolate sauce per mocha.
  • Fill the glass with ice.
  • Add espresso to the glass.
  • Add milk and stir to combine.
  • Top with whipped cream and a drizzle of white chocolate sauce if desired.

Nutrition Facts : Calories 205 kcal, Carbohydrate 25 g, Protein 8 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 120 mg, Fiber 1 g, Sugar 22 g, ServingSize 1 serving

MOCHA ICED COFFEE



Mocha Iced Coffee image

This 5-ingredient Mocha Iced Coffee is the perfect way to jump-start your day. It's an easy homemade mocha recipe that's guaranteed to lift your spirits!

Provided by Katerina | Easy Weeknight Recipes

Categories     Drinks

Time 1h

Number Of Ingredients 5

1 cup strong brewed coffee, (chilled)
1 cup half and half, (or milk)
1/4 cup chocolate syrup
1 cup ice cubes
sugar, (to taste)

Steps:

  • In a high-powered blender, combine chilled coffee, half and half, and chocolate syrup; blend to combine.
  • Add ice cubes; blend until smooth.
  • Taste and add sugar, if desired; blend to combine.
  • Pour coffee into glasses filled with ice, and serve!

Nutrition Facts : Calories 132 kcal, Carbohydrate 15 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 22 mg, Sodium 42 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving

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