Strawberry Mint And Black Pepper Jam Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

STRAWBERRY BALSAMIC BLACK PEPPER JAM



Strawberry Balsamic Black Pepper Jam image

I found this recipe on Canadian Living's web site, it's credited to The Canadian Living Test Kitchen. I have been looking for a good strawberry/balsamic jam recipe, and I was glas to find one that uses low-sugar pectin.

Provided by Natalia - St Louis

Categories     < 60 Mins

Time 1h

Yield 8 half-pints

Number Of Ingredients 5

12 cups strawberries, hulled
1 (1 3/4 ounce) package light fruit pectin
4 1/2 cups granulated sugar
1/4 cup balsamic vinegar
1 teaspoon coarsely cracked black pepper

Steps:

  • Crush or finely chop strawberries 1 layer at a time. Measure 6 cups.
  • Mix pectin with 1/4 cup of sugar. Stir pectin mixture into berries and continue stirring while bringing to a boil over high heat.
  • Add remaining sugar. Continue stirring and boil hard for 1 minute.
  • Remove jam from heat. Add balsamic vinegar and pepper.
  • Ladle into sterilized jars. Process in a boiling water bath for 10 minutes.

Nutrition Facts : Calories 505.2, Fat 0.7, Sodium 2.3, Carbohydrate 129.2, Fiber 4.4, Sugar 122.5, Protein 1.5

JALAPENO STRAWBERRY JAM



Jalapeno Strawberry Jam image

This is a favorite in our family at Christmas. This jam is not spicy, but can be made to be spicy by adding more peppers or a few habanero peppers. The flavor of the sweet strawberries combined with the flavor of the peppers gives this jam a wonderful flavor dimension. The strawberries may be frozen (thawed and crushed) and the peppers may be canned (drained and chopped).

Provided by Lynette Sullivan

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Jams and Jellies Recipes

Time 9h

Yield 64

Number Of Ingredients 6

4 cups crushed strawberries
1 cup minced jalapeno peppers
¼ cup lemon juice
1 (2 ounce) package powdered fruit pectin
7 cups white sugar
8 half pint canning jars with lids and rings

Steps:

  • Place the crushed strawberries, minced jalapeno pepper, lemon juice, and pectin into a large saucepan, and bring to a boil over high heat. Once simmering, stir in the sugar until dissolved, return to a boil, and cook for 1 minute.
  • Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the jam into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
  • Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. Leave a 2 inch space between the jars. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. Bring the water to a full boil, cover the pot, and process for 10 minutes.
  • Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart. Allow to cool overnight Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.

Nutrition Facts : Calories 90 calories, Carbohydrate 23.1 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, Sodium 0.2 mg, Sugar 22.6 g

More about "strawberry mint and black pepper jam recipes"

STRAWBERRY JAM WITH BLACK PEPPER AND FRESH MINT RECIPE
strawberry-jam-with-black-pepper-and-fresh-mint image
2004-05-05 Add in the strawberries, the mint and the pepper. Bring to a boil for another 5 minutes, stirring gently. Remove the foam again if you want. Take …
From cnz.to
Estimated Reading Time 6 mins
Total Time 24 hrs

STRAWBERRY, MINT & BLACK PEPPER JAM FROM RIPE RECIPES BY ANGELA …
Wash and dry the strawberries, remove stalks and cut into quarters. In a large bowl, place the strawberries in alternate layers with the sugar. Combine the …
From app.ckbk.com

STRAWBERRY AND MINT JAM RECIPE | EAT SMARTER USA
Rinse strawberries, pat dry and cut in half. Bring to a boil with jam sugar in a saucepan. Simmer while stirring for 10 minutes.
From eatsmarter.com

STRAWBERRY, BALSAMIC VINEGAR & BLACK PEPPER JAM - KELLI'S KITCHEN
2012-03-13 Strawberry, Balsamic Vinegar, & Black Pepper Jam 6 Cups strawberries – trimmed, hulled, and mashed with a potato masher 1 box Pectin 4 ½ Cups sugar ¼ Cup Balsamic Vinegar 1 Teaspoon freshly ground black pepper Put all ingredients except for sugar into canning pot. Stir continuously until it reaches a rolling boil. Immediately add all sugar.
From kelliskitchen.org

RECIPE STRAWBERRY JAM WITH BLACK PEPPER AND FRESH MINT
Black pepper and fresh mint combine with strawberries for a delicious, uncommon jam. The strawberries do need to macerate for a couple of days in the refrigerator, so plan ahead. The strawberries do need to macerate for a couple of days in the refrigerator, so plan ahead.
From willystreet.coop

STRAWBERRY-MINT JAM WITH LEMON | RECIPES | SORAT CULINARY WORLD
Grate the lemons; then use a carrot peeler to take a thin layer of peel off the oranges and slice it thinly. Squeeze the grated lemons and then the peeled oranges. Take 500 ml of the orange juice, add to the lemon juice and remove all of the seeds. Add juice and peel of lemons and oranges, vanilla seeds and jam sugar to the strawberries, stir well.
From sorat-hotels.com

STRAWBERRY MINT JELLY | IMPERIAL SUGAR - RECIPES
Place in jelly bag and squeeze out juice. Measure 2 ½ cups juice. Measure sugar; set aside. 1. Place mint in a large saucepan; crush and add strawberry juice. Set over high heat. Add pectin; mix well. Stir until mixture reaches a hard boil. Add sugar all at once, stirring constantly. Remove from heat, skim and strain into glasses.
From imperialsugar.com

HOW TO MAKE STRAWBERRY-MINT PRESERVES - BEST RECIPE
Pour into a ceramic bowl, cover with a plate, and refrigerate overnight. Strain the liquid into a non-aluminum, wide, heavy-bottomed saucepan and. boil until the temperature reaches 221°F. Add the berries and return to. 221°F. Quickly chop the mint leaves and add. Follow the recommendations for. water-bath canning.
From charlestonmag.com

BALSAMIC STRAWBERRIES WITH MINT AND CRACKED BLACK PEPPER
2020-12-10 Rinse and chop strawberries into slices and transfer them into a large mixing bowl. Pour balsamic reduction over the berries and stir. Add in mint leaves and a few turns of cracked pepper and stir again. Spoon into four dessert dishes and garnish with more mint. Serve immediately on its own or top with whipped cream or ricotta.
From thehonoursystem.com

STRAWBERRY MINT JAM - THE SEASIDE BAKER
2019-06-04 Combine diced strawberries, sugar, and lemon juice in a large, heavy-bottomed saucepan, set over medium heat. Bring mixture to a boil, then continue to cook for 1 minute. Remove from heat and stir in pectin and mint. Carefully ladle jam into jars leaving a ¼ inch headspace. Wipe rims of jars with a damp paper towel and fit with lids.
From theseasidebaker.com

STRAWBERRY BLACK PEPPER JAM - WWW.SIMPLYSATED.COM
Prepare jelly/jam jars by placing the jar and lids in boiling water for 10 minutes then turn down the heat and let simmer until the jam is ready. Place strawberries in a heavy bottomed saucepan. Mash strawberries with a potato masher or fork. Add sugar, balsamic vinegar, black pepper and lemon juice (opt.) then mix well.
From simplysated.com

AMAZING BLACK PEPPER STRAWBERRY JAM RECIPE - THIS IS …
2 c hulled, washed strawberries (some cut in quarters, halves and wholes) (depending on how jelly or preserve like you prefer your jam) 1 1/2 c sugar 3 T balsamic vinegar 3 T water 1 t freshly ground black pepper Instructions Combine all ingredients …
From thisishowicook.com

STRAWBERRY, MINT & BLACK PEPPER JAM RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, ...
From eatyourbooks.com

STRAWBERRY JAM WITH FRESH MINT AND BLACK PEPPER
2008-08-12 What I liked: The coolness of the mint, the progression of flavors from strawberry to mint to bp, the texture – excellent! What I did not like: The black pepper flavor was too strong to me and tasted like poopy white pepper, the flavors didn’t mix, they stayed separate, it felt too cerebral. The flavors didn’t make sense to me together ...
From davidmatthew.wordpress.com

STRAWBERRY JAM WITH BLACK PEPPERCORNS • SHELLY’S HUMBLE KITCHEN
When life gives you mushy and bland strawberries make jam with black peppercorns. Why with black peppercorns? because the peppercorns give a pleasant spicy kick. Homemade jam is easy to make and heartwarming. Not too sweet, slightly sour and very delicious strawberry jam.
From shellyshumblekitchen.com

PENCIL AND FORK STRAWBERRY, BLACK PEPPER AND BALSAMIC JAM
Balsamic vinegar and black pepper are both classic ingredients to combine with strawberries, and their addition here make a lovely rich, spicy strawberry jam. I used about 1 tsp of ground black pepper, but you can add more or less to suit taste. Ingredients (makes 2-3 340 g jars): 500 g strawberries, hulled; 250 g granulated sugar; 250 g jam ...
From pencilandfork.net

STRAWBERRIES WITH BALSAMIC BLACK PEPPER RECIPE - THE …
2021-12-06 Ingredients. 1 quart strawberries, rinsed, hulled, and sliced. 3 tablespoons sugar. 1 1/2 tablespoons balsamic vinegar. 1 teaspoon freshly ground black pepper.
From thespruceeats.com

STRAWBERRY BLACK PEPPER JAM - HOUZZ.COM
I made strawberry black pepper jam from the Mes Confitures book yesterday. I didn't have any mint ( it died from the heat this summer so I will start more this fall) so I made the recipe with just the strawberries and black pepper. It jelled perfectly without added pectin and …
From houzz.com

STRAWBERRY MINT JAM - THE BITTER SIDE OF SWEET
2019-03-13 1 tablespoon fresh mint, chopped Instructions Put all ingredients in a medium size pot. Place over medium heat. Using a potato masher, mash until strawberries are in little bits. Bring to a boil and cook for 30 minutes, stirring every 5 minutes. Lower heat to a simmer and continue to cook for 20 to 30 minutes or until jam has thickened.
From thebittersideofsweet.com

BLACK PEPPER AND STRAWBERRY GIN RECIPE | FUSS FREE FLAVOURS
2018-05-14 Remove the leaves from the strawberries and slice each one in half. Put them into a 500ml jar. Add the gin, sugar and peppercorns. Give it a good swirl to help dissolve the sugar. Place the jar in the fridge. Leave the jar to steep for three days. Twice a day, give the jar a swirl to help all the sugar dissolve.
From fussfreeflavours.com

STRAWBERRY PEPPER JELLY - TASTE OF THE SOUTH
2020-05-15 Instructions. In a small bowl, combine strawberries and sugar. Cover and refrigerate for 2 hours, stirring occasionally. Drain, reserving liquid; set strawberries aside. In a small saucepan, bring reserved strawberry liquid, ¼ cup vinegar, and red pepper to a boil over medium heat; cook until slightly thickened, about 10 minutes.
From tasteofthesouthmagazine.com

NO-COOK STRAWBERRY AND MINT JAM - RICARDO
Preparation Coarsely crush the strawberries with a potato masher. Add the sugar, mint and lemon zest. Stir to combine and let stand for 15 minutes. Add the pectin while stirring, and mix for 3 minutes. Let stand for 5 minutes. Pour into sterilized jars. The jam will keep for 1 year in the freezer or for 3 weeks in the refrigerator. Note
From ricardocuisine.com

BLACK PEPPER BALSAMIC STRAWBERRY JAM - SIMPLE AND SWEET FOOD
2018-05-29 2. Combine 1/4 cup fresh lemon juice and 2 1/2 tablespoons balsamic vinegar in a small bowl or measuring cup. 3. Place the hulled strawberries, 1 3/4 cups granulated sugar, and half of the lemon mixture in a non-reactive large pot, like a dutch oven,. Mix on low for 3-5 minutes until it starts to foam and bubble around the sides a bit.
From simpleandsweetfood.com

STRAWBERRY, BALSAMIC AND BLACK PEPPER JAM
2021-07-10 Add the sugar to saucepan with the strawberries. Add the juice of 1/2 lemon and stir to combine. Turn heat to medium under the saucepan and heat the mixture, stirring regularly until the sugar dissolves. Once mixture comes to a boil, increase the heat to medium-high. Use a potato masher to break down the strawberries a bit.
From seasonsandsuppers.ca

STRAWBERRY MINT FREEZER JAM - CANADIAN LIVING
2012-05-02 Syrup: In small saucepan, bring sugar, mint leaves and 1/4 cup water to boil. Reduce heat to medium and simmer, stirring, until sugar is dissolved, about 2 minutes. Remove from heat; cover and let cool for 20 minutes. Meanwhile, in large bowl and using potato masher, crush strawberries, 1 cup at a time. Measure 4 cups fruit.Strain syrup into fruit.
From canadianliving.com

STRAWBERRY, MINT AND BLACK PEPPER JAM. : CANNING - REDDIT
169 votes and 18 comments so far on Reddit
From reddit.com

STRAWBERRY-MINT JAM — MY LITTLE CORNER
2017-06-17 Combine your packet of pectin with 1/4 cup of the sugar in a small bowl and mix it together well. Put your strawberries and sugar/pectin mix in a large pot and bring to boil, stirring frequently. Add remaining sugar and bring back to a boil, stirring constantly, for one minute. Remove from heat. Put the snap lids in hot water to soften.
From mylittlecorner.ca

STRAWBERRY BALSAMIC BLACK PEPPER JAM | CANADIAN LIVING
2006-07-24 In large Dutch oven or preserving pot and using potato masher, mash strawberries thoroughly, 1 layer at a time, to make 6 cups (1.5 L). Mix pectin crystals with 1/4 cup (50 mL) of the sugar; stir into berries and bring to full rolling boil over high heat, stirring constantly with wooden spoon. Stir in remaining sugar; return to full rolling ...
From canadianliving.com

A JAM CLASS + STRAWBERRY JAM WITH AGED BALSAMIC AND BLACK PEPPER
Makes about 6 (8-0unce) jars. 5 ounces strained freshly squeezed lemon juice. 1 to 1 1/2 ounces aged balsamic vinegar. 4 pounds hulled strawberries. 2 pounds 10 ounces white cane sugar. Freshly ground black pepper. Prepare your jars, lids and rims, as well as your water-bath canning system, as described here.
From abigmouthful.com

STRAWBERRY BALSAMIC BLACK PEPPER JAM, REVISED | THE CLEAN PLATER
2012-08-11 1 heaping teaspoon of fresh cracked black pepper. Steps Wash, hull, and dice the strawberries Put half the strawberries in a heavy, big pot. Turn the flame on to medium high. Smash strawberries with a potato masher. Then do the same with the second half. Add the pectin and about a quarter cup of the sugar.
From thecleanplater.wordpress.com

STRAWBERRY, MINT AND BLACK PEPPER JAM | RECIPE | CANNING RECIPES, …
Oct 26, 2019 - Perhaps you've never thought of ground black pepper as an ingredient in strawberry jam, but this traditional French recipe will change your mind! The black pepper isn't evident on it's own in the finished the gym, but it does very nicely offset the sugar giving it balance. Along with the fresh mint, it makes a perfect …
From pinterest.de

BAKED: STRAWBERRY, MINT AND BLACK PEPPER JAM - BLOGGER
2009-06-28 This is so good. It's a nice dense preserve, with a little bit of freshness from the mint, and a smidge of a bite from the black pepper. Great on rye bread, and I think it would work really well as a base for a tart with a simple vanilla pastry cream and fresh strawberries and mint on top. Once again the strawberries are magnificent. The ...
From rhid-baked.blogspot.com

STRAWBERRY, MINT & BLACK PEPPER JAM | STUFFED PEPPERS, RECIPES, …
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk

EASY HOMEMADE STRAWBERRY MINT JAM RECIPE- WITH JUST A HINT OF …
2015-09-08 Instructions. Add the strawberries, mint leaves, sugar and lemon juice into the FreshTECH jam and jelly maker. Allow the mixture to get "worked on" at the preset time set for 21 minutes. That's it! Pop the cooled jam in the refrigerator to last long else prepare for canning while the jam is still warm.
From mommysnippets.com

STRAWBERRY, MINT AND BLACK PEPPER JAM
Jul 18, 2014 - Perhaps you've never thought of ground black pepper as an ingredient in strawberry jam, but this traditional French recipe will change your mind! The black pepper isn't eviden. Jul 18, 2014 - Perhaps you've never thought of ground black pepper as an ingredient in strawberry jam, but this traditional French recipe will change your mind! The black pepper …
From pinterest.co.uk

STRAWBERRY JAM WITH AGED BALSAMIC AND BLACK PEPPER
Today’s tried & true recipe is another great one from my sister’s kitchen in Anchorage, Alaska. The recipe can be found on, A Big Mouthful, A Jam Class – Strawberry Jam with Aged Balsamic and Black Pepper.This is a new family favorite and rivals my other favorite jam, Strawberry Rhubarb. This sounds like a grown up jam, but everyone, including the kids, absolutely loves it.
From sweetlittlebluebird.com

STRAWBERRY BALSAMIC BLACK PEPPER JAM - LIKE MOTHER, LIKE DAUGHTER
2013-03-08 3) Move to a non-aluminum pot and bring to a rolling boil over high heat, stirring constantly. 4) Boil for 1 minute, stirring constantly. Remove from heat. 5) Add balsamic vinegar and pepper and stir in. 6) Add liquid pectin and stir in. 7) Fill prepared jars with hot jam, leaving 1/4 inch headspace. Wipe rim and cover with prepared lids.
From lmld.org

STRAWBERRY JAM WITH BALSAMIC AND BLACK PEPPER - MERRY GOURMET
2012-05-02 Microwave on high in the microwave, covered, until strawberries are almost boiling, about 5 minutes. In the meantime, whisk together sugar and pectin. Stir sugar and pectin mixture into berries. Add balsamic vinegar and black pepper, stir to combine. Cook on high for 3 more minutes, taking care to cover the bowl well with a paper towel (very ...
From merrygourmet.com

STRAWBERRY & BLACK PEPPER JAM - BURNT ORANGES
2021-03-08 Strawberry & Black Pepper Jam. Remove the green tops for the strawberries and cut into halves and any large strawberries into quarters. Add to a saucepan along with the lemon juice, granulated sugar & black pepper and set over a medium heat. Bring to the boil then turn down to a simmer for 20-30 minutes. You can test the jam is ready by dipping ...
From burntoranges.blog

GHOST PEPPER STRAWBERRY JAM - TRAVELS WITH MAI TAI TOM
2017-08-22 When the jam is ready, carefully remove the jars from the hot water with tongs. Ladle the jam into the warmed canning jars leaving ¼” space at the top of the jars. Run a knife around the inside of the jars to remove any air bubbles. Wipe jar threads and rims with a clean damp cloth, so they don’t stick shut.
From travelswithmaitaitom.com

STRAWBERRY MINT JAM – SWEET THOUGHT
2020-07-11 Wash the strawberries thoroughly, hull and cut. In a large pot layer the strawberries and sprinkle with sugar in between the layers. Put the lid on and let it sit at room temperature anywhere between 3-8 hours. Remove the lid and over medium heat (5 out of 10) bring the strawberries to simmer.
From sweetthought.ca

'FANCY' STRAWBERRY JAM RECIPES? - HOUZZ
Ditto the black pepper. Don't use too much, since the amount specified lends an indefinable kick, not a punch. BTW, 5 ground black peppercorns is a little under 1/4 teaspoon of freshly ground black pepper. The recipe makes 5 1/2-pint jars. Strawberry-mint: Increasing the mint amount throws off the balance of flavors in this jam. I really love ...
From houzz.com

STRAWBERRY MINT BLACK PEPPER JAM. THE BEST JAM EVER. I USED TWICE …
Sep 5, 2013 - Okay, so this jam may sound a little strange to you. It certainly sounded strange to me - but I'm typically drawn to the unusual. The peppe...
From pinterest.com

MINT STRAWBERRY JAM COCKTAIL - PERFECT FOR SUMMER PARTIES
Instructions. In a cocktail shaker bottom, place your mint leaves. Place a muddler in the glass and press down gently until you begin to smell the mint. Transfer the muddled mint to 2 rocks glasses. Fill the glasses with ice. In the same shaker, add the strawberry jam, vodka, grenadine and several ice cubes. Shake vigorously for 15 seconds.
From honeyandbirch.com

PEPPERED STRAWBERRY JAM (NO PECTIN) - KAWALING PINOY
2020-12-02 Cook, stirring regularly until sugar is completely dissolved. Bring mixture to a hard boil for about 8 to 10 minutes. To test for setting, place a small saucer in the freezer for about 5 minutes. Spoon a small amount of jam on the cold plate, leave for about 30 seconds, and use the index finger to push in the jam.
From kawalingpinoy.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cream of Broccoli Cheese Soup I_image Cream of Broccoli Cheese Soup I

Portuguese Style Steak_image Portuguese Style Steak

Oven-Roasted Tomatoes_image Oven Roasted Tomatoes

Spicy and Thick Turkey Chili_image Spicy and Thick Turkey Chili

Pumpkin Spice Cake (Dairy- and Egg-Free)_image Pumpkin Spice Cake (Dairy and Egg Free)

Chocolate Cake in an Air Fryer_image Chocolate Cake in an Air Fryer

Chicken arrabbiata stew & parmesan dumplings_image Chicken arrabbiata stew & parmesan dumplings

Cooked Carrot Salad with Toasted Cumin Dressing_image Cooked Carrot Salad with Toasted Cumin Dressing

Slow-Cooker BBQ Meatballs Recipe Recipe - (4.4/5)_image Slow Cooker BBQ Meatballs Recipe Recipe (4.4/5)

Fig-Prosciutto Crostini_image Fig Prosciutto Crostini

Pasta Fazool (Pasta and Beans With Sausage)_image Pasta Fazool (Pasta and Beans With Sausage)

Jagerschnitzel - German Pork Cutlets_image Jagerschnitzel German Pork Cutlets

Kalvsylta - Jellied Veal_image Kalvsylta Jellied Veal

Easy Chicken Pot Pie_image Easy Chicken Pot Pie

Placek Swiateczny - Polish Dessert Bread_image Placek Swiateczny Polish Dessert Bread

Creamy Garlic Dressing_image Creamy Garlic Dressing

BAKED EGGS WITH MUSHROOM SAUCE_image BAKED EGGS WITH MUSHROOM SAUCE

Almond Pistachio Chicken with Mustard Sauce Recipe_image Almond Pistachio Chicken with Mustard Sauce Recipe

Red Clover Tea_image Red Clover Tea

KELLOGG'S* RICE KRISPIES* White and Dark Chocolate Truffles_image KELLOGG'S* RICE KRISPIES* White and Dark Chocolate Truffles

Related Search

Anotherbakedziti

Big Island Paniolo Tri Tip Steak

Dairy Queen Ice Cream Copycat

Double Cheese Macaroni

Easy Chicken And Broccoli Casserole

Friedcabbagewithonionsbacon

Loaded Veggie Pasta

Min's Cheap, No Buttermilk Biscuits

Papayafrappe