Sugar N Spice Green Tea Recipes

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CITRUS-HONEY GREEN TEA



Citrus-Honey Green Tea image

Hubby and I try to drink green tea on a daily basis. I came up with this recipe to make it more interesting. You can use freshly squeezed orange juice instead of grapefruit juice.

Provided by IrvineHousewife

Categories     Drinks Recipes     Tea     Hot

Time 10m

Yield 1

Number Of Ingredients 7

1 (2 inch) piece lemon zest, cut into thin slivers
2 teaspoons boiling water
2 teaspoons green tea powder
¾ cup hot water
½ cup freshly squeezed grapefruit juice
3 tablespoons freshly squeezed lemon juice
1 teaspoon honey

Steps:

  • Put lemon zest into a large cup or mug. Cover with 2 teaspoons boiling water and let steep for about 3 minutes. Stir in the green tea powder and hot water. Add the grapefruit juice, lemon juice and honey. Mix well and serve.

Nutrition Facts : Calories 88.6 calories, Carbohydrate 22.5 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.4 g, Sodium 8.6 mg, Sugar 7.3 g

HOT SPICED GREEN TEA



Hot Spiced Green Tea image

With ginger, lemon and honey, this balanced tea is ideal for any time of day or occasion. The aromatic drink smells as wonderful as it tastes. - Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 7

2 cinnamon sticks (3 inches)
4 individual green tea bags
1/2 teaspoon minced fresh gingerroot
1/2 teaspoon grated lemon zest
4 cardamom pods, crushed
4 cups boiling water
2 tablespoons honey

Steps:

  • In a large bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5-6 minutes. Strain, discarding tea bags and spices. Stir honey into tea. Serve immediately.

Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

10 BEST WAYS TO COOK WITH GREEN TEA



10 Best Ways to Cook With Green Tea image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Iced Green Tea with Mint and Honey
Matcha Green Tea Ice Cream
Spicy Green Tea Noodles
Starbucks Pink Drink
Matcha Green Tea Cookies
Iced Green Tea Latte
Matcha Green Tea Smoothie
Green Tea Chocolate
Green Tea Oatmeal
Strawberry Basil Iced Tea

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a green tea recipe in 30 minutes or less!

Nutrition Facts :

SPICED GREEN TEA



Spiced Green Tea image

"It's fun to cozy up to the campfire with a mug of this tangy tea," says Sandra McKenzie, Braham, Minnesota. "It's a unique blend of green tea, fruit juices and spice."

Provided by Taste of Home

Time 25m

Yield 12 servings (1 cup each).

Number Of Ingredients 7

5 cups water
5 individual green tea bags
1/2 cup sugar
1/4 teaspoon pumpkin pie spice
5 cups unsweetened apple juice
2 cups cranberry juice
1/3 cup lemon juice

Steps:

  • In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 6-8 minutes according to taste., Discard tea bags. Stir in sugar and pie spice until sugar is dissolved. Stir in remaining ingredients. Serve warm or refrigerate and serve cold over ice.

Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

SUGAR AND SPICE GREEN TEA



Sugar and Spice Green Tea image

Betty Crocker's Heart Healthy Cookbook shares a recipe! Tea ready in 10 minutes! Enjoy hot green tea in a new way - a sweet and spicy beverage.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 4

Number Of Ingredients 8

4 cups boiling water
4 tea bags green tea
1/4 teaspoon ground cinnamon
6 whole cloves, broken into pieces
1/4 cup sugar
1/4 cup orange juice
2 tablespoons lemon juice
2 orange slices, cut in half

Steps:

  • Pour boiling water over tea bags in heatproof container. Add cinnamon and cloves. Cover and let steep 3 to 5 minutes.
  • Remove tea bags; strain tea to remove cloves. Stir sugar, orange juice and lemon juice into tea. Serve hot with orange slice half in each cup.

Nutrition Facts : Calories 60, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 14 g, TransFat 0 g

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