TUSCAN CHICKEN WITH SAGE
Make and share this Tuscan Chicken With Sage recipe from Food.com.
Provided by dicentra
Time 6h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a skillet, heat oil over medium. Add onions and cook, stirring, until softened.
- Add garlic, salt, pepper and sage. Cook for 1 minute.
- Add wine and bring to a boil. Cook, stirring, until sauce is reduced by 1/3, about 5 minutes.
- Arrange chicken over bottom of slow cooker and cover with sauce. Cover and cook on low for 6 hours.
Nutrition Facts : Calories 602.9, Fat 39.2, SaturatedFat 10.3, Cholesterol 191, Sodium 371.5, Carbohydrate 5.9, Fiber 0.7, Sugar 2, Protein 39.8
TUSCAN CHICKEN
This moist and savory chicken entree is ready in an unbelievable 15 minutes flat! -Debra Legrand, Port Orchard, Washington
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Flatten chicken to 1/2-in. thickness; sprinkle with salt and pepper., In a large skillet over medium heat, cook and stir the garlic, rosemary, sage and thyme in oil for 1 minute. Add chicken; cook for 5-6 minutes on each side or until chicken juices run clear.
Nutrition Facts : Calories 217 calories, Fat 10g fat (2g saturated fat), Cholesterol 78mg cholesterol, Sodium 364mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 29g protein. Diabetic Exchanges
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