Twotonemuffins Recipes

TWO-TONE MUFFINS

Two-tone Muffins image

Make and share this Two-tone Muffins recipe from Food.com.

Provided by Tisy Adams

Categories Quick Breads

Time 35m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1/2 cup sugar
2 large eggs
1/2 cup buttermilk
1/2 teaspoon vanilla extract
1/2 cup semi-sweet chocolate chips, melted

Steps:

Preheat oven to 350 degrees.
Grease 10 standard muffin cups.
In a small bowl, combine flour, baking powder, baking soda and salt; mix thoroughly.
In a large bowl, using an electric mixer set on medium speed, beat butter and sugar until light and fluffy, about 3 minutes.
Beat in eggs and buttermilk until well blended.
Stir in flour mixture just until blended, being careful not to overmix.
Divide batter between 2 bowls.
Stir vanilla into 1 bowl of batter.
Stir melted chocolate into remaining bowl of batter.
Spoon the vanilla batter into one side of each prepared muffin cup, filling the cups two-thirds full.
Spoon the chocolate batter into the other half of each muffin cup.
Fill the 2 empty cups with water for even baking.
Bake muffins until a toothpick inserted in center of one comes out clean, 15-17 minutes.
Transfer the pan to a wire rack; let muffins cool for 5 minutes.
Turn muffins onto the rack; cool completely.
Note: To jazz these up, top half of a muffin with chocolate icing and the other half with white icing.
Also, you can make marbled muffins by swirling the two batters together.

17 BEST MINI MUFFINS

17 Best Mini Muffins image

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 17

Ingredients

Chocolate Chip Mini Muffins
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Two-bite Mac and Cheese Cups

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a mini muffin recipe in 30 minutes or less!

Nutrition Facts :

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