Vanilla And Blueberry Cheesecake Pudding Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VANILLA CHEESECAKE



Vanilla Cheesecake image

To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm feeling decadent, I'll add the rich chocolate ganache topping. -Ellen Riley, Murfreesboro, Tennessee

Provided by Taste of Home

Categories     Desserts

Time 1h30m

Yield 12 servings.

Number Of Ingredients 9

2 cups graham cracker crumbs
1/2 cup butter, melted
1/4 cup sugar
FILLING:
4 packages (8 ounces each ) cream cheese, softened
1-1/2 cups sugar
3 tablespoons vanilla extract
1/8 teaspoon salt
4 large eggs, room temperature, lightly beaten

Steps:

  • Preheat oven to 325°. Mix cracker crumbs, butter and sugar; press onto bottom and 1 in. up sides of a greased 9-in. springform pan. , In a large bowl, beat cream cheese and sugar until smooth. Beat in vanilla and salt. Add eggs; beat on low speed just until blended. Pour into crust. Place on a baking sheet. , Bake until center is almost set, 55-60 minutes. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled.

Nutrition Facts : Calories 551 calories, Fat 37g fat (21g saturated fat), Cholesterol 159mg cholesterol, Sodium 424mg sodium, Carbohydrate 47g carbohydrate (37g sugars, Fiber 1g fiber), Protein 8g protein.

BLUEBERRY SWIRL CHEESECAKE



Blueberry swirl cheesecake image

The creamy, sweet texture of this baked vanilla pudding is complemented by a vibrant fruit sauce

Provided by Cassie Best

Categories     Dessert

Time 1h20m

Yield Cuts into 14 bars

Number Of Ingredients 10

300g digestive biscuit
140g butter , melted
275g golden caster sugar
100g blueberry
1 tsp cornflour
3 x 300g packs full-fat cream cheese
4 tbsp plain flour
2 tsp vanilla extract
3 large eggs
200ml pot soured cream

Steps:

  • Heat oven to 200C/180C fan/gas 6. Line a 20 x 30cm rectangular tin with baking parchment. Put the biscuits in a food processor and blitz to a fine crumb. Add the butter and blitz again to combine. Tip into the tin, press down firmly with the back of a spoon to cover the base, then bake for 10 mins. Leave to cool.
  • Meanwhile, tip 25g of the sugar and the blueberries into a small pan. Mix the cornflour with 1 tbsp cold water and add this to the pan. Heat gently until the sugar dissolves. Increase the heat and bubble for 1-2 mins until saucy. Set aside to cool.
  • In a large bowl, whisk the cream cheese with an electric hand-held whisk until smooth. Add the remaining sugar and whisk again. Add the flour, vanilla, eggs and soured cream, and whisk until smooth and well combined.
  • Pour half the cheesecake mixture over the biscuit base, then spoon half the blueberry sauce on top in small blobs. Cover with the remaining cheesecake mix and smooth the surface with a spatula. Drizzle the remaining blueberry sauce over the top, then use the end of the spoon to ripple it into the cheesecake. Bake for 10 mins, then lower the heat to 110C/90C fan/gas ¼ and bake for a further 30 mins. Turn off the oven and leave the cheesecake inside for 1 hr, then leave for 1 hr more with the door ajar. Finally, leave at room temperature until completely cool, then chill for at least 3 hrs or, even better, overnight. Slice into 14 bars. Will keep in the fridge for up to 5 days.

Nutrition Facts : Calories 606 calories, Fat 47 grams fat, SaturatedFat 28 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 24 grams sugar, Protein 6 grams protein, Sodium 1 milligram of sodium

BLUEBERRY CHEESECAKE PUDDING CAKE



Blueberry Cheesecake Pudding Cake image

Try changing up the cake mix and the variety of pie filling. I've tried chocolate cake mix and cherry pie filling and it turned out really good!

Provided by Julie Johnson

Categories     Cheesecake

Time 45m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 9

1 white cake mix
1/2 cup butter or 1/2 cup margarine, melted
1 egg
8 ounces cream cheese, softened
1 cup powdered sugar
1 1/2 cups milk
1 (3 1/2 ounce) box cheesecake flavor instant pudding and pie filling
1 (8 ounce) container frozen whipped topping (Cool Whip)
21 ounces blueberry pie filling

Steps:

  • Preheat oven to 350 degrees. With a spoon, mix cake mix, butter and egg together. Press dough into a lightly greased 9 x 13 pan. Bake 14 - 18 minutes or until light golden brown around edges. With a spoon, remove air pockets by pushing down evenly over entire hot crust. Allow crust to cool completely.
  • Beat cream cheese and powdered sugar together. Gradually beat in milk and pudding mix until smooth. Allow mixture to thicken in refrigerator 5 minutes. Gently fold whipped topping into mixture with a spatula. spread over cooled crust. Spoon pie filling evenly over top. Chill at least 2 hours before serving. Store in refrigerator.

Nutrition Facts : Calories 534.7, Fat 25.5, SaturatedFat 14.7, Cholesterol 63, Sodium 432, Carbohydrate 72.4, Fiber 1.7, Sugar 56.8, Protein 5.4

BLUEBERRY CREAM CHEESE PUDDING CAKE



Blueberry Cream Cheese Pudding Cake image

Rich and gooey, full of blueberries.Starts with a cake mix and goes from there. Slightly different from the other blueberry pound cakes already posted. Works with frozen unthawed or fresh blueberries. The glaze is optional at my house.

Provided by mandabears

Categories     Dessert

Time 1h10m

Yield 1 bundt cake

Number Of Ingredients 10

18 1/2 ounces yellow butter recipe cake mix
1 (3 1/2 ounce) package vanilla instant pudding mix
8 ounces cream cheese, softened
4 eggs
1/2 cup vegetable oil
2 cups blueberries
3 tablespoons butter, softened
1 1/2 cups confectioners' sugar
3 tablespoons half-and-half
1 teaspoon vanilla

Steps:

  • Preheat oven to 350 degrees.
  • Grease and flour bundt pan.
  • In a large bowl mix cream cheese until fluffy.
  • Add one egg at a time until well blended.
  • Beat in vanilla pudding mix, oil and cake mix.
  • Beat for 4 minutes on low speed.
  • Fold in blueberries.
  • Bake for 1 hour.
  • GLAZE:.
  • Blend all ingredients together on medium speed until well blended.
  • Turn cake onto serving platter.
  • Pour glaze over hot cake.

Nutrition Facts : Calories 5914.9, Fat 308.1, SaturatedFat 98.9, Cholesterol 1112.7, Sodium 6222.8, Carbohydrate 738.1, Fiber 12.9, Sugar 533.9, Protein 65.6

More about "vanilla and blueberry cheesecake pudding recipes"

BLUEBERRY CHEESECAKE POKE CAKE | EASY CAKE RECIPE
blueberry-cheesecake-poke-cake-easy-cake image
Web Jun 24, 2021 New and Updated Recipe Step 1: Make the Vanilla Cake Step 2: Make the Blueberry Sauce Step 3: Make the Whipped Cream Cheese Frosting Step 4: Assemble Your Poke Cake Can This Cake Be …
From beyondfrosting.com


EASY BLUEBERRY CHEESECAKE TRIFLE
easy-blueberry-cheesecake-trifle image
Web Apr 7, 2019 Whip until smooth and fully combined. Add the pudding to the whipped creamed cheese mixture. Continue to whip on medium speed about 2 minutes or until smooth and fully combined. To assemble: In a 4 …
From melissassouthernstylekitchen.com


BLUEBERRY CREAM CHEESE CHEESECAKE TARTS RECIPE
blueberry-cream-cheese-cheesecake-tarts image
Web Directions. Preheat oven to 35 °F. Place a paper cupcake liner in each cup of a muffin pan. Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Add eggs, 1 at a time, beating …
From pauladeen.com


CREAMY HOMEMADE CHEESECAKE PUDDING - JUST A LITTLE BIT …
Web Aug 16, 2019 To make cheesecake pudding cook milk with sugar, cornstarch, and eggs until thick. Add vanilla and cream cheese and whisk smooth. Whisk in sour cream and …
From justalittlebitofbacon.com
5/5 (7)
Total Time 4 hrs 25 mins
Category Dessert
Calories 350 per serving
  • While the saucepan is heating, whisk together the egg yolks with the 1/4 cup milk. Then add the cornstarch and whisk until smooth.


I MADE THIS NO-BAKE CHEESECAKE WITH PUDDING FROM …
Web Jul 7, 2022 Blend the very soft cream cheese with a hand or stand mixer on high speed until it’s creamy and smooth. Add in 1/2 cup of the cold milk and blend until combined. …
From tasteofhome.com
Author Nancy Mock


VANILLA PUDDING CHEESECAKE - WALKING ON SUNSHINE RECIPES
Web Aug 3, 2021 For the Pudding Cheesecake 12 ounces softened cream cheese 2 cups cold milk 2 tablespoons sugar ½ teaspoon vanilla extract 1 package Jell-O Vanilla Instant …
From walkingonsunshinerecipes.com
4.5/5 (22)
Calories 449 per serving
Category Desserts


BLUEBERRY CHEESECAKE PUDDING - WALKING ON SUNSHINE …
Web Jul 1, 2021 For the Cheesecake Pudding: 8 ounces cream cheese; softened at room temperature ¼ cup butter; softened 1 cup powdered sugar 3 cups milk 2 - 3.4 ounce size …
From walkingonsunshinerecipes.com
Reviews 2
Category Desserts
Cuisine American
Total Time 30 mins


BLUEBERRY CHEESECAKE COOKIES - BELLY FULL
Web Mar 29, 2023 1 teaspoon vanilla extract 2 & 1/4 cups all-purpose flour , spooned and leveled 1 box (3.4 ounce) cheesecake instant pudding (just the powder) 1 teaspoon …
From bellyfull.net


10 BEST VANILLA PUDDING CHEESECAKE RECIPES | YUMMLY
Web Mar 27, 2023 fat free milk, sugar free instant vanilla pudding mix, lipton vanilla caramel truffl pyramid tea bag and 2 more Paddy's Pudding McCormick frozen whipped topping, …
From yummly.com


BEST BANANA CREAM PIE RECIPE - TODAY
Web Apr 11, 2023 Preparation 1. Grease a 9-inch pie plate with cooking spray. 2. In a large mixing bowl, combine the finely ground cookies, sugar and melted butter with a flexible …
From today.com


CLASSIC RASPBERRY PIE RECIPE | THE RECIPE CRITIC
Web 1 day ago Raspberry pie is a timeless dessert that has been enjoyed for generations, and for good reason. With its flaky, buttery crust and tangy-sweet filling bursting with fresh, …
From therecipecritic.com


10 BEST CHEESECAKE PUDDING RECIPES | YUMMLY
Web Apr 7, 2023 vanilla, sugar, half & half, baking powder, fresh blueberries and 7 more Chocolate Cafe Pudding KitchenAid whole milk, unsweetened cocoa powder, …
From yummly.com


JELL-O'S FAMOUS NO-BAKE CHEESECAKE RECIPE | TASTE
Web Directions. Beat the cream cheese with ½ cup milk until smooth. Add the remaining 1 ½ cups milk and the Instant Pudding mix, and beat until smooth. Pour filling into prepared …
From tastecooking.com


BEST BLUEBERRY CHEESECAKE RECIPE - HOW TO MAKE …
Web Jun 16, 2022 vanilla extract 1 tbsp. lemon juice 2 tsp. lemon zest 1 c. blueberries For the Topping: 3 c. blueberries 1/4 c. granulated sugar 1 tbsp. lemon juice Pinch of salt …
From thepioneerwoman.com


BEST CHESS PIE RECIPE FROM ERIN JEANNE MCDOWELL - TODAY
Web 1 day ago 1¼ cups all-purpose flour; 1/4 teaspoon fine sea salt; 8 tablespoons (1 stick) cold unsalted butter, cut into ½ inch cubes; 1/4 cup ice water, plus more as needed
From today.com


15 DELICIOUS JELLO CHEESECAKE PUDDING RECIPES YOU WILL LOVE
Web Oct 18, 2022 There are nine specific ingredients that you will need to make this pink jello cheesecake, those being crushed graham crackers, jello- lemon, lime or strawberry are …
From eatkanga.com


42 AMAZING RECIPES TO MAKE WITH BOXED VANILLA PUDDING
Web Jul 24, 2018 Very Vanilla French Toast. These French toast slices have creamy vanilla flavor from a convenient pudding mix, plus a hint of cinnamon. We like to top them with …
From tasteofhome.com


BANANA PUDDING CHEESECAKE RECIPE - PUREWOW
Web Apr 12, 2023 1. Preheat oven to 325°F. Line a 9-inch springform pan with parchment paper. 2. Make the Crust: In a medium bowl, stir together the Nilla wafers, sugar, salt …
From purewow.com


BLUEBERRY DELIGHT LUSH DESSERT - CRAZY FOR CRUST
Web Jun 17, 2022 1 3.4 ounce box instant vanilla pudding mix 12-16 ounces Cool Whip 2 cups blueberry pie filling Instructions Stir together graham cracker crumbs and sugar in a …
From crazyforcrust.com


10 BEST VANILLA PUDDING CHEESECAKE RECIPES | YUMMLY
Web Jan 9, 2023 Pumpkin Cheesecake Cupcakes Modern Meal Makeover. eggs, vanilla pudding, vanilla, whipping cream, cream cheese and 9 more. Pumpkin Cheesecake …
From yummly.com


CREAM CHEESE VANILLA PUDDING CHEESECAKE - WALKING ON SUNSHINE …
Web Jan 12, 2023 Combine the graham cracker crumbs, melted butter and sugar into a mixing bowl. Stir together until everything is combined. Step 2 | Fill the Muffin Pan Spoon about …
From walkingonsunshinerecipes.com


15 FRESH & HEALTHY SPRING DESSERTS TO TRY - MSN
Web Don’t feel like baking a cake? Whip up this dip instead. Made with cream cheese, shredded carrots, pineapple juice, and plenty of ground cinnamon, this delicious recipe pairs …
From msn.com


JUMBO LEMON BLUEBERRY COSTCO MUFFINS RECIPE
Web Apr 13, 2023 Preheat the oven to 375°F (190°C) and generously butter a 6-cup jumbo muffin tin. Set aside. In a large mixing bowl, combine the flour, sugar, baking powder, …
From biggerbolderbaking.com


MINI CHEESECAKE RECIPE {SO EASY!} - CELEBRATING SWEETS
Web Apr 13, 2023 Preheat oven to 325°F with a rack in the center to lower third of the oven. Line a 12-count muffin pan with liners and set aside. Combine graham cracker crumbs, …
From celebratingsweets.com


ANY BLUEBERRY (DRIED) RECIPES? : R/1200ISPLENTY - REDDIT
Web Lemon blueberry scones. I use this recipe that uses Greek yogurt. I sub in gluten free flour and that works out for the most part, and I’ll usually add flavorless protein powder and …
From reddit.com


THE BEST BLUEBERRY VANILLA NO-BAKE CHEESECAKE - FOOD NETWORK …
Web May 11, 2010 Step 1. Line 13 x 9 inch (3.5 L) baking pan or dish with aluminum foil, leaving a 2 inch (5 cm) overhang at each end. Lightly grease foil. Step 2. In a bowl, …
From foodnetwork.ca


Related Search