White Chocolate Macadamia Nut Blondies Recipes
WHITE CHOCOLATE MACADAMIA NUT COOKIES III
I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.
Provided by Levee
Categories Desserts Cookies Nut Cookie Recipes Macadamia Nut
Time 45m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts. Combine the flour, baking soda, and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie sheets.
- Bake for 10 minutes in the preheated oven, or until golden brown.
Nutrition Facts : Calories 121.7 calories, Carbohydrate 13 g, Cholesterol 18.7 mg, Fat 7.4 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 3.6 g, Sodium 85.1 mg, Sugar 7.7 g
WHITE CHOCOLATE MACADAMIA NUT BLONDIES
Make and share this White Chocolate Macadamia Nut Blondies recipe from Food.com.
Provided by Marz7215
Categories Lunch/Snacks
Time 45m
Yield 24 cookie bars, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Lightly mist a 9X13 baking pan with cooking spray.
- In a large bowl, stir together the butter and sugar until well mixed.
- Add the eggs and vanilla and stir until blended.
- Add the flour and baking powder and stir until there are no visible streaks of flour. Fold in the white chocolate chips and nuts and chips and spread evenly in the prepared pan.
- Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into 2 inch squares.
Nutrition Facts : Calories 382.3, Fat 19.1, SaturatedFat 9.6, Cholesterol 66.7, Sodium 76.5, Carbohydrate 49.9, Fiber 1.1, Sugar 31.1, Protein 4.5
More about "white chocolate macadamia nut blondies recipes"
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - THE …
2019-01-25 Instructions. Preheat your oven to 350 degrees. Spray a 9x13 sheet pan with nonstick spray, and set aside. In a large bowl, combine the brown …
From theredheadbaker.com
4.4/5 (5)Total Time 40 minsServings 24
From theredheadbaker.com
4.4/5 (5)Total Time 40 minsServings 24
- In a large bowl, combine the brown sugar, eggs and vanilla just until blended. Slowly stream in the melted butter and beat just until blended.
- In a separate bowl, combine the flour, baking powder and salt; add to brown sugar mixture and stir on low speed just until combined. Stir in white chocolate chips and macadamia nuts.
- Spread into the prepared pan. Bake for 25 to 30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Flip the pan upside down on a cutting board to remove the bars. Cut into bars.
WHITE CHOCOLATE MACADAMIA NUT BLONDIES RECIPE | FOODAL
2019-06-03 Use a spatula to fold in white chocolate and nuts until just combined. Add batter to the prepared pan. Spread into an even layer. Bake …
From foodal.com
Cuisine Baked GoodsTotal Time 1 hrCategory BlondiesCalories 260 per serving
From foodal.com
Cuisine Baked GoodsTotal Time 1 hrCategory BlondiesCalories 260 per serving
- Preheat oven to 350°F. Line an 8-by-8-inch metal baking pan with parchment paper, letting the paper hang over the edges for easy removal.
- Add butter, brown sugar, and vanilla to the bowl of a stand mixer fitted with the paddle attachment. Beat on high speed until light and fluffy, about 2 minutes.
- Add eggs one at a time, beating until incorporated after each addition. Continue to beat until fluffy, about 2 minutes.
WHITE CHOCOLATE MACADAMIA BLONDIES - JUST SO TASTY
2019-05-09 1 cup white chocolate chips ½ cup macadamia nuts , roughly chopped Instructions Preheat the oven to 350F degrees. Line a 9x13 inch pan …
From justsotasty.com
Cuisine AmericanEstimated Reading Time 3 minsCategory DessertTotal Time 34 mins
From justsotasty.com
Cuisine AmericanEstimated Reading Time 3 minsCategory DessertTotal Time 34 mins
WHITE CHOCOLATE BLONDIES WITH MACADAMIA NUTS AND …
2021-02-26 Bake for 30-35 minutes. Let the bars cool for up to 90 minutes. STEP FOUR: Melt the chocolate in a microwave-safe bowl. Then spread the chocolate over the bars and top with toasted macadamia nuts and coconut. …
From foodfolksandfun.net
From foodfolksandfun.net
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - LOVIN' …
2010-08-13 This recipe comes from Erin’s Food Files. They made very thick bars and I would even bake it in an even larger pan to get better results. These are definitely for the white chocolate macadamia nut lovers! I tried to bake …
From lovintheoven.com
From lovintheoven.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - BAKING BITES
2013-02-01 1 cup all purpose flour. 2/3 cup toasted and salted macadamia nuts, coarsely chopped. 1/2 cup white chocolate chips. Preheat oven to 350F. Line an 8×8-inch baking pan with aluminum foil and lightly grease. In a …
From bakingbites.com
From bakingbites.com
WHITE CHOCOLATE-MACADAMIA NUT BLONDIES | EMERILS.COM
2 cups white chocolate chips 1 cup macadamia nuts, toasted and roughly chopped Directions Preheat oven to 350 degrees. In the bowl of an electric mixer fitted with the paddle attachment, cream 1/2 pound butter and sugar on …
From emerils.com
From emerils.com
BEST MACADAMIA NUT BLONDIE RECIPE - HOW TO MAKE …
2017-06-16 Add vanilla and espresso powder and mix until combined. In a small bowl, whisk together flour, baking soda, and salt. Slowly add flour mixture to wet ingredients and mix until just combined. (A ...
From delish.com
From delish.com
WHITE CHOCOLATE AND MACADAMIA NUT BLONDIES - A …
2020-07-11 2 eggs 1 cup all-purpose flour 3/4 cup macadamia nuts, coarsely chopped 3 to 4 oz. white chocolate, coarsely chopped Instructions Preheat the oven to 350 degrees F. Prepare an 8 inch by 8 inch pan with baking spray and …
From abakershouse.com
From abakershouse.com
WHITE CHOCOLATE CHIP MACADAMIA NUT BLONDIES - CREME …
2014-11-17 Add butter, brown sugar, vanilla, and eggs to a large bowl and mix until smooth. In another bowl whisk together flour, baking powder, oats, toasted coconut flakes, and 1/2 teaspoon salt. Add dry ingredients to wet ingredients …
From lecremedelacrumb.com
From lecremedelacrumb.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES {TRADITIONAL …
2012-07-09 Preheat oven to 350 degrees. Line a 9x13 pan with parchment paper or grease the pan very well with butter. In a medium size saucepan, melt the butter over medium low heat. Remove from the heat and stir in the brown …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
WHITE CHOCOLATE AND MACADAMIA NUT BLONDIES - WILLIAMS …
2019-09-09 Preheat an oven to 350°F (180°C). Butter an 8-inch (20-cm) square baking pan. In a large bowl, using an electric mixer, beat the butter, brown sugar, espresso powder and vanilla on high speed until light and fluffy. Beat in the …
From williams-sonoma.com
From williams-sonoma.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - THE VIEW …
1/2 cup (heaping) cup macadamia nuts, coarsely chopped US Customary - Metric Instructions Set oven to 350F Line an 8×8 pan with parchment, this will make the blondies easy to remove and to cut cleanly. If you don’t use parchment, lightly …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
WHITE CHOCOLATE CRANBERRY MACADAMIA BLONDIES
2013-05-10 Preheat oven to 350°. Spray a 9x13” glass baking dish with Baker’s Joy Cooking Spray. In a small saucepan over low heat melt 1 cup of the white chocolate chips and the butter. Stir until smooth. Be careful not to have too …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
WHITE CHOCOLATE MACADAMIA BLONDIES RECIPE - DINNER, …
2022-02-09 1 cup white chocolate chips 1 cup macadamia nuts , roughly chopped Instructions Preheat oven to 350 degrees and spray an 8x10 baking dish with baking spray. To your stand mixer add the butter and brown sugar and cream on medium speed until fluffy, about 1 minute. Add in eggs and vanilla extract until creamy.
From dinnerthendessert.com
Cuisine AmericanTotal Time 35 minsCategory DessertCalories 340 per serving
From dinnerthendessert.com
Cuisine AmericanTotal Time 35 minsCategory DessertCalories 340 per serving
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - TASTE OF THE FRONTIER
2018-09-11 HOW DO YOU MAKE White Chocolate Macadamia Nut Blondies Preheat oven to 350 degrees. Line 8×8 pan with parchment. Add butter & sugar to a mixer bowl & mix until creamy. Add eggs & almond extract, mixing well. Mix in flour & salt slowly. Fold in white chocolate candy melts & nuts. Spoon the mixture into prepared pan & spread into an even layer. Bake.
From kleinworthco.com
From kleinworthco.com
KETO WHITE CHOCOLATE MACADAMIA NUT BLONDIES - HEY KETO MAMA
2019-12-11 ½ cup macadamia nuts, chopped Instructions Preheat oven to 350 and line an 8x8 baking dish with parchment, set aside. In a large bowl, cream the butter and Brown Swerve. Mix in the eggs and vanilla. Add the almond flour, baking powder and salt. Fold in white chocolate chips and macadamia nuts and scrape batter into prepared 8x8 baking dish.
From heyketomama.com
From heyketomama.com
MACADAMIA WHITE CHOCOLATE BLONDIES | LIL' COOKIE
2018-01-27 Preheat oven to 170c degrees and grease the pan. In a large bowl put melted butter, brown sugar and white sugar and whisk until blended. Add eggs, vanilla extract, salt and rum and continue to mix until smooth. Sift in flour, add the white chocolate and macadamia nuts, and stir with a spatula just until blended completely.
From lilcookie.com
From lilcookie.com
WHITE CHOCOLATE AND MACADAMIA NUT BLONDIES | THE ENGLISH KITCHEN
2010-12-18 3 1/2 ounces coarsely chopped macadamia nuts (3/4 cup) 3 to 4 ounces white chocolate, chop coarsely 250g soft toffees (about 1/2 cup packed) 2 fluid ounces water (1/4 cup) Preheat oven to 180*C/350*F/ gas mark 5. Line an 8 inch square pan with parchment paper leaving an overhand to ease in lifting the bars out when done.
From theenglishkitchen.co
From theenglishkitchen.co
WHITE CHOCOLATE-MACADAMIA NUT BLONDIES - ROGERS FOODS
2021-04-21 1. Preheat oven to 350ºF (175ºC). Grease a 9 x 13 x 2-inch baking pan and set aside. 2. In a large bowl, whisk together flour, baking powder and salt. Set aside. In the large bowl of an electric mixer, beat together butter and brown sugar until light and fluffy, about 3 minutes. 3.
From rogersfoods.com
From rogersfoods.com
MACADAMIA NUT BLONDIES - SHUGARY SWEETS
2019-01-15 Instructions. Preheat oven to 350 degree F. Line an 8-inch square baking dish with parchment paper. Set aside. In a mixing bowl, blend the brown sugar with butter. Add in egg and vanilla, stir until combined. Add in salt and flour, mixing until well blended. Fold in white chocolate chips and macadamia nuts.
From shugarysweets.com
From shugarysweets.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - EMERILS.COM
Preheat the oven to 350 degrees F. Melt 1/2 pound of the butter in a saucepan and then transfer to a mixing bowl along with the brown sugar, eggs, and vanilla. Stir until well combined. Sift together 2 cups flour, baking powder, and salt. Stir the flour mixture into the butter mixture and then fold the chips and nuts into the dough.
From emerils.com
From emerils.com
WHITE CHOCOLATE AND MACADAMIA NUT BLONDIES
Method 1. Preheat the oven to 200°C (400°F/Gas 6). Line the base and sides of a 22 x 30cm (8¾ x 12in) rectangular cake tin with baking parchment. In a bowl set over a pan of simmering water, melt the chocolate and butter together, stirring now and again until smooth. Remove, and leave to cool for about 20 minutes. 2.
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
WHITE CHOCOLATE MACADAMIA NUT & NUTELLA BLONDIES - COOK WITH …
2014-04-25 Preheat oven to 350 F degrees. Line a 8 X 8 baking pan with aluminium foil and set aside. Heat butter and sugar in a pan till the butter is completely melted and mixture is smooth. Allow it to cool to room temperature. Add egg and vanilla extract and mix, also add in the salt. Add in the flour and mix to combine.
From cookwithmanali.com
From cookwithmanali.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - CHEF IN TRAINING
2012-06-06 White Chocolate Macadamia Nut Blondies. June 6, 2012. My husband’s favorite cookie would be Macadamia Nut Cookies, hands down! He always asks for them or orders them when we are out if there is the option. I love the ease of blondies! No rolling required! Just dump them into a pan and spread! When I saw this recipe from Life’s Simple Measures that …
From chef-in-training.com
From chef-in-training.com
WHITE CHOCOLATE BLONDIES WITH MACADAMIA NUTS AND FIGS
Advertisement. Step 2. Add eggs, one at a time, to butter mixture, beating with a spoon until combined. Stir in vanilla. Stir in flour, baking powder, and baking soda. Stir in nuts, figs, and 3 ounces white chocolate chunks. Spread in prepared pan. Step 3. Bake 25 to 30 minutes or until a toothpick comes out clean.
From bhg.com
From bhg.com
WHITE CHOCOLATE MACADAMIA BLONDIES RECIPE BY JEANMARIE …
2021-09-10 Beat in 2 large eggs, one at a time, until light. Step 4: On low speed, beat in flour mixture until incorporated. With a spoon, stir in 2 cups white chocolate chunks and 1 cup chopped macadamia nuts. Step 5: Pour into a 13-by-9-inch baking pan; spread smooth. Bake until edges start to pull away from sides of pan, about 30 to 35 minutes.
From thedailymeal.com
From thedailymeal.com
MACADAMIA NUT, COCONUT & WHITE CHOCOLATE BLONDIES
2013-02-28 Preheat oven to 350 degrees F. Butter or spray a 9x13-inch baking pan, then line it with parchment paper, leaving a bit of an overhang over all the edges. In a medium bowl, whisk together the flour, baking powder and salt; set aside. In a large bowl, whisk together the melted butter and light brown sugar until combined.
From browneyedbaker.com
From browneyedbaker.com
WHITE CHOCOLATE MACADAMIA NUT BROWN BUTTER BLONDIES
2019-06-18 1 cup white chocolate chips 2/3 cup macadamia nuts, roughly chopped Instructions Preheat the oven to 350 degrees. Spray a 9 inch square baking pan with non-stick cooking spray and line bottom and sides with parchment paper. In …
From brownedbutterblondie.com
From brownedbutterblondie.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - CATZ IN THE KITCHEN
Instructions. Pre-heat oven to 350 degrees. Line a 9x13 baking dish with parchment paper. In a large mixing bowl, cream together butter and brown sugar.
From catzinthekitchen.com
From catzinthekitchen.com
WHITE CHOCOLATE-MACADAMIA NUT COOKIE DOUGH BLONDIES
2012-07-23 For the blondies: Preheat oven to 350°F. Line an 8x8-inch baking pan with parchment paper, leaving a slight overhang. Butter or spray parchment with nonstick cooking spray. In a large microwave-safe bowl, melt the white chocolate and butter in the microwave in 30-second bursts, stirring between each burst, until smooth.
From handletheheat.com
From handletheheat.com
MACADAMIA NUT & FIG WHITE CHOCOLATE BLONDIES
2015-12-07 Add the eggs, vanilla, and white chocolate mixture to the flour mixture. Mix until just combined. Fold in the remaining 1 c. white chocolate chips, the chopped figs, and the macadamia nuts. Spread into a greased 9x13-inch pan. Bake at 325 degrees for 20-24 minutes, or until edges are golden brown and a toothpick inserted near the center comes ...
From thegoldlininggirl.com
From thegoldlininggirl.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - REAL MOM KITCHEN
2009-05-30 2 cups white chocolate chips 1 cup macadamia nuts, toasted and rough chopped (see note below) Instructions Preheat the oven to 350 degrees F. Place 1/2 pound of the butter and the brown sugar in the bowl of an electric mixer fitted with the paddle attachment. Cream the butter and sugar on medium speed until a smooth batter is formed.
From realmomkitchen.com
From realmomkitchen.com
NINE OF THE BEST WHITE CHOCOLATE AND MACADAMIA NUT RECIPES!
It’s a matter of lightly roasting 100g each of white chocolate chunks and chopped macadamia pieces, then pulsing them together in a food processor to form a rough crumb. For a fancy twist, stir through a tiny amount of bee pollen (6g) at the last minute. White chocolate and macadamia scones Lift a humble scone into something quite heavenly.
From australian-macadamias.org
From australian-macadamias.org
WHITE CHOCOLATE MACADAMIA BROWNIES - JUST SO TASTY
2019-05-13 Gently fold the flour into the batter. Stir in the chocolate chips and chopped macadamia nuts. Pour the batter into the prepared pan. Bake for 30-35 minutes, or until the top looks set and an inserted toothpick comes out dry or with a few damp crumbs. Cool fully (at least 4 hours) before cutting into the brownies.
From justsotasty.com
From justsotasty.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - PRETTY LITTLE BAKERS
2019-05-02 Instructions . Preheat oven to 350 degrees. Line an 8x8 inch baking pan with parchment paper. Set aside. Using a stand mixer with a paddle attachment, combine the butter and sugar until creamy.
From prettylittlebakers.com
From prettylittlebakers.com
ORANGE WHITE CHOCOLATE MACADAMIA NUT BLONDIES RECIPE - FOOD …
After melted, transfer butter to a medium bowl. Add sugar and beat until very smooth (either with an electric mixer or by hand with a whisk). Add egg, vanilla, orange extract, and salt and beat until combined, scraping down sides as necessary until you have a uniform mix. Gently stir in the flour until just combined.
From foodapparel.com
From foodapparel.com
THE BEST WHITE CHOCOLATE MACADAMIA NUT BLONDIE RECIPE!
White Chocolate Macadamia Nut BLONDIEBlondies, basically a cousin to the brownie, may not have cocoa powder but they are just as rich! The macadamia nuts add...
From youtube.com
From youtube.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES | GREENS & CHOCOLATE
2011-03-17 White Chocolate Macadamia Nut Blondies from Emeril Lagasse 1 cup (2 sticks) unsalted butter, at room temperature 1 1/2 cups packed light brown sugar 2 large eggs 1 tbsp pure vanilla extract 3 cups all-purpose flour 1 tsp baking powder 1/2 tsp salt 2 cups white chocolate chips 1 cup macadamia nuts, toasted, cooled, and roughly chopped*
From greensnchocolate.com
From greensnchocolate.com
WHITE CHOCOLATE & MACADAMIA NUT BLONDIES RECIPE | WOOLWORTHS
Step 1 of 2. Preheat the oven to 200°C. Line the base and sides of the tin with baking parchment. In a bowl set over a pan of simmering water, melt the chocolate and butter together, stirring now and again until smooth. Remove, and leave to cool for about 20 minutes.
From woolworths.com.au
From woolworths.com.au
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - COZY COUNTRY LIVING
2013-05-29 2/3 cup white sugar 2 eggs 1 1/2 tsp. vanilla 2 2/3 cup flour 2 tsp. baking soda 1/2 tsp. salt 1 cup chopped macadamia nuts 1 cup white chocolate chips; Instructions. Preheat your oven to 375 degrees. In your Kitchen Aid Mixer, cream the butter and the sugars until fluffy. Add the eggs and vanilla and mix together well.
From cozycountryliving.com
From cozycountryliving.com
MACADAMIA NUT BLONDIES | SAINSBURY'S RECIPES
Preheat the oven to 180°C/fan 160°C/gas mark 4. Line a 36 x 24 cm baking tray with baking parchment, allowing it to extend up the sides of the tray to form a 5cm collar. Using an electric hand mixer, whisk together the sugar and butter. Add the eggs, whisking in one at a time, and the vanilla extract. Add the flour, baking powder and a pinch ...
From recipes.sainsburys.co.uk
From recipes.sainsburys.co.uk
WHITE CHOCOLATE MACADAMIA NUT BLONDIES (VEGAN)
2020-06-16 Preheat oven to 350°F (177°C) and grease an 8×8 pan or line it with parchment paper and leave an overhang to lift the blondies out after baking (makes cutting easier). Set aside. Make your faux egg. Mix the tapioca flour and water together. Set aside. Mix the dry Ingredients. In a large bowl whisk the baking powder together with the flour and salt.
From dessertdonelight.com
From dessertdonelight.com
GINGER, WHITE CHOCOLATE CHUNK AND MACADAMIA NUT BLONDIES
2012-10-27 Every bite brings you fabulous textures . . . fudgy cake, creamy chocolate, snappy ginger, and crunchy nuts. T'was a splendid idea I think. Oh, all of this experimentation and taste testing is a tough job . . . but somebody has to do it . . . *Ginger, White Chocolate Chunk and Macadamia Nut Blondies* Makes 48 Printable Recipe
From theenglishkitchen.co
From theenglishkitchen.co
WHITE CHOCOLATE MACADAMIA BLONDIES RECIPE | SIDECHEF
White Chocolate Macadamia Blondies are a rich, decadent baked treat for those with a very sweet tooth. White Chocolate is combined with eggs, flour, sugar and chopped macadamia nuts, then baked until golden. These soft, moist little nuggets of goodness are simply divine - …
From sidechef.com
From sidechef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love