White Chocolate Macadamia Nut Blondies Recipes

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WHITE CHOCOLATE MACADAMIA NUT COOKIES III



White Chocolate Macadamia Nut Cookies III image

I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.

Provided by Levee

Categories     Desserts     Cookies     Nut Cookie Recipes     Macadamia Nut

Time 45m

Yield 48

Number Of Ingredients 11

1 cup butter, softened
¾ cup packed light brown sugar
½ cup white sugar
2 eggs
½ teaspoon vanilla extract
½ teaspoon almond extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup coarsely chopped macadamia nuts
1 cup coarsely chopped white chocolate

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts. Combine the flour, baking soda, and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie sheets.
  • Bake for 10 minutes in the preheated oven, or until golden brown.

Nutrition Facts : Calories 121.7 calories, Carbohydrate 13 g, Cholesterol 18.7 mg, Fat 7.4 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 3.6 g, Sodium 85.1 mg, Sugar 7.7 g

WHITE CHOCOLATE MACADAMIA NUT BLONDIES



White Chocolate Macadamia Nut Blondies image

Make and share this White Chocolate Macadamia Nut Blondies recipe from Food.com.

Provided by Marz7215

Categories     Lunch/Snacks

Time 45m

Yield 24 cookie bars, 12 serving(s)

Number Of Ingredients 8

3/4 cup unsalted butter, melted
1 1/2 cups firmly packed brown sugar
2 large eggs
3/4 teaspoon vanilla extract
2 1/4 cups flour
1 1/2 teaspoons baking powder
1/2 cup white chocolate chips
1/2 cup macadamia nuts, roughly chopped

Steps:

  • Preheat oven to 350°F Lightly mist a 9X13 baking pan with cooking spray.
  • In a large bowl, stir together the butter and sugar until well mixed.
  • Add the eggs and vanilla and stir until blended.
  • Add the flour and baking powder and stir until there are no visible streaks of flour. Fold in the white chocolate chips and nuts and chips and spread evenly in the prepared pan.
  • Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into 2 inch squares.

Nutrition Facts : Calories 382.3, Fat 19.1, SaturatedFat 9.6, Cholesterol 66.7, Sodium 76.5, Carbohydrate 49.9, Fiber 1.1, Sugar 31.1, Protein 4.5

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