15 Easy Ways To Use Anaheim Peppers Recipes

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18 RECIPES THAT MAKE ANAHEIM PEPPERS THE STAR OF THE SHOW



18 Recipes That Make Anaheim Peppers The Star Of The Show image

Figure out how to utilize the unique flavors of an Anaheim Pepper. Our 18 recipes include appetizers, summer meals, winter meals, and sauces.

Provided by Jenna

Categories     Dinner

Number Of Ingredients 18

Sweet Corn With Anaheim Peppers
Green Chile Cheeseburger
Anaheim Chicken Tortilla Soup
Stuffed Anaheim Peppers
Cajun Cream Cheese Stuffed Anaheim Peppers
Stuffed Anaheim Peppers And Homemade Enchilada Sauce
Southwest Anaheim Stuffed Peppers
Moroccan-Spiced Pork Roast
Pizza Stuffed Anaheim Pepper
Queso Dip
Chile Rellenos
Best Damn Chili
Smokey Four-Pepper Salsa
Healthy Chicken Tortilla Soup
Bacon-Wrapped Stuffed Anaheim Peppers
Harissa Chicken
Shakshuka
Southwestern Spicy Meatloaf

Steps:

  • Pick a recipe from the list above
  • Click the recipe name and visit the website
  • Collect the ingredients and cook the food
  • Enjoy - don't forget to leave a review

Nutrition Facts :

CHEESE-STUFFED ANAHEIM PEPPERS



Cheese-Stuffed Anaheim Peppers image

I found this delicious appetizer on another recipe site as I was looking for a way to use up the abundance of anaheim peppers I have growing in my garden. I brought this to a friend's house and it was a big hit. We used serrano peppers for the red and green hot chili peppers called for in the recipe and cilantro for the fresh herb. We served atop baked pita chips. Prep time includes time to chill in fridge.

Provided by Dr. Jenny

Categories     Cheese

Time 2h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 -6 anaheim chilies
1 -2 small hot red chili pepper
1 -2 small hot green chili pepper
5 ounces cream cheese, softened
5 ounces feta cheese, crumbled
chopped fresh herb (coriander, mint or parsley)
fresh ground pepper

Steps:

  • Cut stalk end of Anaheim peppers and remove seeds.
  • Split small chili peppers, remove seeds and chop them finely.
  • Put cream cheese and feta cheese in bowl an combine well (or use food processor). Season with pepper.
  • Add chopped chili peppers and herbs and mix well.
  • Stuff the peppers with the cheese mixture and chill for a few hours.
  • When ready to serve, cut peppers into thin slices with a sharp knife and serve on a cracker as finger food.

Nutrition Facts : Calories 254.4, Fat 20.5, SaturatedFat 13.4, Cholesterol 72.4, Sodium 529.8, Carbohydrate 9.9, Fiber 1.2, Sugar 5.7, Protein 9.6

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