3 Chicken Wing Sauce Recipes
DIPPING SAUCE FOR CHICKEN WINGS (3 WAYS!)
Even though tailgating might be very different this year, we all still need some tasty food to go with the game! Make a delicious dipping sauce for chicken wings (or three!) with just a few ingredients in no time to up your snacking game!
Provided by Shadi HasanzadeNemati
Categories Appetizer
Time 10m
Number Of Ingredients 20
Steps:
- Chop cilnatro finely and set aside. Mince garlic or grate it and add it to the cilantro.
- In a bowl, mix yogurt with olive oil, lemon juice and water. Add in cilantro and minced garlic. Season with salt and pepper to taste.
- Mix mayonnaise and sour cream in a bowl and set aside. Mince garlic finely and add it to the mayonnaise with grated parmesan.
- Add chopped parsley and vinegar. Season with salt and pepper to your taste.
- Mix mayonnaise and yogurt in a bowl. Add in smoked paprika and lime juice.
- Mince the garlic cloves and add to the mayonnaise and yogurt mixture. Season with salt and serve.
Nutrition Facts : Calories 394 kcal, Carbohydrate 5 g, Protein 5 g, Fat 40 g, SaturatedFat 9 g, Cholesterol 36 mg, Sodium 367 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
3 CHICKEN WING SAUCE RECIPES
To serve a variety of chicken wing flavors, make these 3 different sauces to serve with plain chicken wings and let guests toss their wings.
Number Of Ingredients 18
Steps:
- SPICY HONEY MUSTARD SAUCE: Mix all six ingredients together in a medium bowl.
- HONEY BARBECUE SAUCE: Mix all three ingredients together in a medium bowl.
- SRIRACHA SAUCE: Mix all six ingredients together in a small sauce pan over medium heat. Whisk together and cook until the butter is melted.
BUFFALO CHICKEN WING SAUCE
If you know someone from Buffalo, they know someone who told them the secret ingredients to the Anchor Bar's famous Buffalo chicken wings. I know people from Buffalo. This is my version, as described to me many years ago, over almost as many beers.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Wing Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat. Bring to a simmer while stirring with a whisk. As soon as the liquid begins to bubble on the sides of the pot, remove from heat, stir with the whisk, and set aside for use.
Nutrition Facts : Calories 104.3 calories, Carbohydrate 0.4 g, Cholesterol 30.5 mg, Fat 11.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 576.2 mg, Sugar 0.3 g
HONEY GARLIC CHICKEN WINGS RECIPE (OVEN BAKED)
These honey garlic chicken wings are sweet, sticky, and loaded with garlic flavor!
Provided by Holly Nilsson
Categories Appetizer Chicken Party Food
Time 1h5m
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F. Dab wings with paper towels until completely dry.
- Toss wings with flour, salt and pepper. Remove any excess flour and brush with olive oil (or use an olive oil spray).
- Line a pan with foil and then place parchment paper on top (you may need 2 pans) and for bake 35 minutes, turning at 20 minutes.
- Meanwhile, combine sauce ingredients in a small pan. Bring to a boil, reduce heat and simmer about 10 minutes or until slightly thickened and sauce coats the back of a spoon.
- Take wings from oven, toss with sauce and return to the oven for 10 minutes, turning after 5 minutes.
- Allow to cool 10 minutes. As the sauce cools, it thickens. Stir the wings every few minutes to coat in the sauce as it thickens.
Nutrition Facts : Calories 290 kcal, Carbohydrate 14 g, Protein 19 g, Fat 17 g, SaturatedFat 4 g, Cholesterol 77 mg, Sodium 410 mg, Sugar 11 g, ServingSize 1 serving
BUFFALO WING SAUCE RECIPE
The best homemade buffalo wing sauce recipe! All you need is 3 ingredients to make this perfectly smooth and delicious buffalo sauce. Perfect for chicken wings, pulled chicken, buffalo cauliflower, crispy chicken tenders, pizza, or to use as a dip.
Provided by Diana
Categories Condiments
Time 5m
Number Of Ingredients 5
Steps:
- This is so simple! Melt butter in the microwave in a small bowl or glass jug (do not overheat, microwave until the butter has just melted)
- Add the hot sauce, honey, salt, and pepper. Whisk until well combined, and that's your wing sauce ready to dip!
- Keep the wing sauce warm, or reheat slightly prior to using.
Nutrition Facts : Calories 879 kcal, Carbohydrate 18 g, Protein 1 g, Fat 92 g, SaturatedFat 58 g, TransFat 4 g, Cholesterol 244 mg, Sodium 4274 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving
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