__menu For 4 01 Recipes

__MENU FOR 4-21

__Menu for 4-21 image

Number Of Ingredients 5

Ingredients

Basic Bean Curd Soup with mustard cabbage
Basic Deep-Fried Fish, In Pieces
Stir-Fried Pork And Lily Buds
Smashed Cucumbers
fresh fruit

Steps:

The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.

Nutrition Facts : Nutritional Facts Serves

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