A1 Beef Stew Recipes
A.1. BEEF STEW
Add sweet and savory flair to tender top round steak with fresh onions and peppers in our A.1. Beef Stew. It's a pretty good bet that A.1. Beef Stew will become a new family favorite!
Provided by My Food and Family
Categories Home
Time 1h25m
Yield Makes 4 servings.
Number Of Ingredients 7
Steps:
- Heat 1 Tbsp. oil in Dutch oven or large deep skillet on medium-high heat. Add meat; cook and stir 4 to 5 min. or until evenly browned. Remove meat from pan; cover to keep warm.
- Add onions, peppers and remaining oil to pan; cook 2 to 3 min. or until vegetables are crisp-tender, stirring frequently. Stir in broth and meat; bring to boil. Cover; simmer on medium-low heat 1 hour or until meat is tender. Stir in steak sauce.
- Serve over rice.
Nutrition Facts : Calories 440, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 27 g
BEEF STEW VI
Thick beef stew good eaten from a bowl or poured over biscuits. Substitute lamb and voila!...Irish stew!! If thicker stew is desired, add more cornstarch and/or take cover off for last 15-20 minutes. The longer this simmers, the better! Vary the herbs to your taste.
Provided by Paula Antoniou
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h20m
Yield 10
Number Of Ingredients 13
Steps:
- In a large pot or dutch oven, cook beef in oil over medium heat until brown. Dissolve bouillon in water and pour into pot. Stir in rosemary, parsley and pepper. Bring to a boil, then reduce heat, cover and simmer 1 hour.
- Stir potatoes, carrots, celery, and onion into the pot. Dissolve cornstarch in 2 teaspoons cold water and stir into stew. Cover and simmer 1 hour more.
Nutrition Facts : Calories 401.1 calories, Carbohydrate 24.9 g, Cholesterol 79 mg, Fat 21.2 g, Fiber 3 g, Protein 27.2 g, SaturatedFat 7.4 g, Sodium 436.3 mg, Sugar 2.9 g
A.1. BEEF STEW
This was the perfect meal to come home to after an afternoon adventure/walk to the park! It was just cold enough outside to be chilly, but not so cold that we didn't enjoy ourselves! Arriving Home to this stew was lovely! Warmed our tummies right up! Here is the "doubled" version of the recipe! The total cost is not under $5...but since it is two meals worth...we divide by 2 and the overall cost is well below $5 per meal. The other half is going into the freezer!
Provided by ElizabethKnicely
Categories One Dish Meal
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In large pot, heat the oil. Add the stew meat and sear/brown on all sides to seal in the juices. Once the meat has browned, add 10 cups of water.
- Add diced carrots, diced celery, chopped onion, diced tomatoes and brown rice. Add vinegar and bottle of A.1. steak sauce. Bring to a boil. Then reduce heat and simmer over medium heat for 50-60 minutes, or until rice is tender.
- Bake Garlic Toast according to package directions.
- Serve A.1. Beef Stew with Garlic Bread.
Nutrition Facts : Calories 350.6, Fat 8.8, SaturatedFat 2.4, Cholesterol 54.4, Sodium 125.8, Carbohydrate 45, Fiber 4.5, Sugar 5.3, Protein 23.7
THE BEST BEEF STEW
Our stew has tons of flavor thanks to the herbs, red wine and balsamic vinegar. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 2h30m
Yield 6 servings (2-1/4 quarts).
Number Of Ingredients 19
Steps:
- In a small bowl, toss beef and 1/4 teaspoon salt. In a large bowl, combine 4 tablespoons flour and paprika. Add beef, a few pieces at a time, and toss to coat. , In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly. Add wine; cook until mixture just comes to a boil. Simmer until reduced by half, about 5 minutes. Stir in broth, 1 teaspoon rosemary and bay leaves. Bring to a boil. Reduce heat; cover and simmer until meat is almost tender, about 1-1/2 hours., Add potatoes, onions and carrots. Cover; simmer until meat and vegetables are tender, about 30 minutes longer., Discard bay leaves. In a small bowl, combine remaining 1/2 teaspoon rosemary, remaining 1/4 teaspoon salt and remaining 2 tablespoon flour. Add cold water and vinegar; stir until smooth. Stir into stew. Bring to a boil; add peas. Cook, stirring, until thickened, about 2 minutes. If desired, top with additional fresh rosemary.
Nutrition Facts : Calories 366 calories, Fat 11g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 605mg sodium, Carbohydrate 40g carbohydrate (9g sugars, Fiber 6g fiber), Protein 28g protein. Diabetic Exchanges
CLASSIC BEEF STEW
This easy beef stew recipe is my favorite. The rich beef gravy helps the hearty flavor of the potatoes and carrots to come through. It's the perfect homemade dish for a blustery winter day. -Alberta McKay, Bartlesville, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 8 servings (2 quarts).
Number Of Ingredients 14
Steps:
- In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Bring to a boil. , Cover stew and bake at 350° for 1 hour. Stir in carrots, potatoes and celery. Bake, covered, 1 hour longer or until meat and vegetables are tender. Discard bay leaf.
Nutrition Facts : Calories 245 calories, Fat 10g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 751mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 3g fiber), Protein 24g protein.
More about "a1 beef stew recipes"
SLOW COOKER A.1. BEEF STEW - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
5/5 (4)Calories 397 per servingCategory Soup
- In a large bowl or ziplock bag add the flour, salt, pepper and oregano. Add the beef stew meat. Stir to coat the meat, or seal and shake the bag to coat the meat.
- Set a large skillet on the stove top and set to medium-high heat. When the pan is hot add the oil. Let the oil heat up then add the flour coated stew meat. brown on all sides, no need to cook all the way though. Add the can of beef broth to the pan and using the spatula scrape up the browned bits off the bottom of the pan. After the beef broth comes to a boil, remove from heat and add the meat and sauce to the slow cooker. Add remaining ingredients. Stir.
- Discard bay leaf. If desired, degrease the stew. I do this by laying a paper over the stew and lift up, the grease will grab to the paper towel. Serve and enjoy.
BEEF STEW RECIPES
From allrecipes.com
A1 BEEF STEW - $5 DINNERS | BUDGET RECIPES, MEAL …
From 5dollardinners.com
A1 STEAK SAUCE BEEF STEW RECIPE - GUIDED RECIPE
From guidedrecipe.com
4.7/5 (89)Total Time 1 hr 25 minsServings 4Calories 440 per serving
OUR VERY BEST BEEF STEW RECIPES - FOOD COM
From foodnetwork.com
Author By
A1 BEEF STEW - FOOD CHANNEL
From foodchannel.com
Estimated Reading Time 1 minTotal Time 1 hr 20 mins
BEST EVER BEEF STEW (STOVETOP) - THE COUNTRY COOK
From thecountrycook.net
A1 POT ROAST RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
12 BEST RECIPES USING STEW BEEF CUBES (EASY BEEF STEW MEAT DISHES)
From aspectacledowl.com
EASY BEEF STEW {ONE POT RECIPE} - FEELGOODFOODIE
From feelgoodfoodie.net
AIP BEEF STEW | THE HONEST SPOONFUL
From thehonestspoonful.com
123 EASY AND TASTY A1 STEAK SAUCE RECIPES BY HOME COOKS
From cookpad.com
EASY BEEF STEW RECIPE (ONE POT) | ONE POT RECIPES
From onepotrecipes.com
THE BEST EASY THICK BEEF STEW RECIPE
From healthstartsinthekitchen.com
EASY BEEF STEW RECIPE
From simplyrecipes.com
BEST EVER ONE POT BEEF STEW - THE BUSY BAKER
From thebusybaker.ca
THE BEST BEEF STEW RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
THE BEST BEEF STEW RECIPE | CLASSIC BEEF DINNERS | DAMN DELICIOUS
From damndelicious.net
THE ULTIMATE BEEF STEW RECIPE | CANADIAN LIVING
From canadianliving.com
25 BEST RECIPES USING BEEF STEW MEAT - INSANELY GOOD
From insanelygoodrecipes.com
A.1. RECIPES - MY FOOD AND FAMILY
From myfoodandfamily.com
21 A1 GROUND BEEF RECIPES - SELECTED RECIPES
From selectedrecipe.com
19 BEST RECIPES USING STEW BEEF CUBES - COOKING CHEW
From cookingchew.com
THE BEST HOMEMADE A1 STEAK SAUCE RECIPE [EASY GUIDE]
From beefsteakveg.com
BEEF STEW RECIPE - COOKING CLASSY
From cookingclassy.com
A1 BEEF JERKY RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
15 BEEF STEW INSTANT POT RECIPE - SELECTED RECIPES
From selectedrecipe.com
SLOW COOKER A.1. BEEF STEW | PUNCHFORK
From punchfork.com
THE BEST BEEF STEW RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
BEST EVER BEEF STEW RECIPE - HOW TO MAKE BEEF STEW
From delish.com
CLASSIC BEEF STEW RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
BEEF STEW RECIPE {HOMEMADE & FLAVORFUL} - SPEND WITH PENNIES
From spendwithpennies.com
A1 STEAK SAUCE BEEF STEW RECIPE - ALLKINDOFRECIPES.COM
From allkindofrecipes.com
A1 STEW RECIPE
From therecipegourmet.com
EASY BEEF STEW RECIPE | JAMIE OLIVER STEW RECIPES
From jamieoliver.com
CROCK POT STEAK AND POTATOES BEEF STEW RECIPE - EATING ON A DIME
From eatingonadime.com
CLASSIC STOVETOP BEEF STEW | VALERIE'S KITCHEN
From fromvalerieskitchen.com
A1 BEEF STEW | RECIPE | BEEF, RECIPES, BEEF STEW
From pinterest.com
50 EASY RECIPES FOR WHAT TO COOK WITH BEEF STEW MEAT
From whattomaketoeat.com
BEEF STEW RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY OVEN BEEF STEW {SLOW-ROASTED, ONE-PAN RECIPE}
From feelgoodfoodie.net
EASY BEEF STEW RECIPE | MCCORMICK
From mccormick.com
RECIPE - BEEF STEW | COSTCO
From costco.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love