Air Fryer Conecuh Sausage Recipes

AIR FRYER SAUSAGES

Steps:

• Prick each sausage a few times with a knife, then place in a single layer in the air fryer basket. It's ok if they are touching.
• Cook on 180C / 350F for 8 - 12 minutes, flipping the sausages halfway, until browned and cooked through. Serve immediately.

AIR FRYER SAUSAGES RECIPE

Steps:

• Poke the sausages in 3 places each with a sharp knife, breaking through the casing.
• Arrange the sausages in a single non-overlapping layer in the air fryer.
• Cook at 400°F until well browned and no longer pink inside, 9-12 minutes.

AIR FRYER SAUSAGE

Steps:

• Preheat the air fryer to 400 degrees Fahrenheit for about 3 minutes.
• Using a knife, poke the sausages in 3 sections to break through the casing.
• Place the sausages in the air fryer basket in a single layer.
• Air fry the sausages for 9 to 12 minutes, or until browned and no longer pink inside.
• Let the sausages rest for 5 minutes before serving. Enjoy!

AIR FRYER SAUSAGE PATTIES

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C).
• Place sausage patties into the basket in 1 layer, working in batches if necessary.
• Cook in the preheated air fryer for 5 minutes. Pull the basket out, turn sausage over, and cook until an instant-read thermometer inserted into the center of a patty reads 160 degrees F (70 degrees C), about 3 minutes more.

AIR FRYER SAUSAGE

Steps:

• Place sausage links on the trays or in the basket of air fryer. Line bottom of the air fryer with parchment paper if using to catch any grease.
• Air fry at 400°F for 10-12 minutes until golden brown on the outside and juicy in the center. For uncooked sausages, internal temperature should be 160°F when fully cooked. Serve hot as desired.

AIR FRYER SAUSAGE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C).
• Place sausage links in the air fryer basket in one layer. You might need to work in batches, depending on the size of your air fryer.
• Air-fry until sausages start to brown, 4 to 6 minutes. Flip sausage and air-fry until sausages are no longer pink in the center, an additional 3 to 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

AIR FRYER SAUSAGES

Steps:

• Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.
• Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.